Mancino
·Bed and breakfasts
Offsite parking discounted rates availableGuest education on local ecosystems and cultureParkingNon-smoking roomsAir conditioningBBQ facilitiesAll 22 facilities +
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Triple Room with Bathroom
1 × Twin bed / 1 × Queen bed25 ㎡up to 3
This air-conditioned triple room features a desk, outdoor furniture, garden views and a private bathroom. The unit offers 2 beds.
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Double Room
1 × Queen bed16 ㎡up to 2
This air-conditioned double room has a desk, outdoor furniture, garden views and a private bathroom. The unit has 1 bed.
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Facilities · 22
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableGuest education on local ecosystems and cultureParkingNon-smoking roomsAir conditioningBBQ facilitiesShared lounge/TV areaGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusFire extinguishersInvoice providedCCTV outside propertyCooking classFree wired internetSelf parking (surcharge)Offsite parking discounted rates availableInternet accessConcerts/live showsReception hallJapanese gardenSecured parkingGuest education on local ecosystems and culture
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Nearby & map
DiningSights
1
Arnolfo
Creative, Country cooking · ★★ Michelin
€€€€
With sharp lines created by the use of iron and glass, this modern building is especially designed to allow guests to admire the views from wherever they’re sitting. To the rear of the dining room, the large open-view kitchen framed by a superb yellow Siena marble wall is home to chef Gaetano Trovato (Mentor Chef Award 2024) and his team. Although there are three tasting menus available, one of which is vegetarian, any of the courses can also be chosen à la carte style. We could say so much about Arnolfo’s cuisine, but we’ll limit ourselves to mentioning the bread (which has been central to th
8.6km
2
Tavola di Guido
Tuscan
€€€
The menu crafted by Guido, a chef attentive to seasonality and estate products, is a tribute to the land. The extra virgin olive oil comes from Poggibonsi or Castellina, both from the same farm. Among the signature dishes is the beetroot risotto with pancetta, crème fraîche, and nasturtium – but only when in season! The wine cellar features Tuscan, Italian, and international labels, with a special treat to try: Amphoreum, a home-produced orange wine made from Trebbiano, known for its salinity and medium body.
2.9km
3
Futura Osteria
Tuscan, Seasonal Cuisine · Bib
€€€
Along the Via Francigena, just a few steps from Monteriggioni, stands the small medieval hamlet of Abbadia Isola, with its splendid Romanesque church and ancient buildings that once formed the monastery and its dependencies. Futura Osteria occupies the rooms that were once the monks’ cellars, where they stored their wines: here you can enjoy flavourful, Tuscan-inspired cuisine, simple and profoundly seasonal. The format offers three fixed-price tasting menus, with portions that are always generous; many of the vegetables come from the restaurant’s own kitchen garden. In addition to the menus,
8.3km
4
Antica Trattoria La Toppa
Tuscan · Bib
€
The two traditional rooms at this restaurant are perfectly in keeping with the medieval atmosphere of the beautifully preserved village of San Donato. The cuisine is obviously Tuscan in style, delighting guests with its exquisite home-made pasta expertly prepared by young chef Matteo. At certain times of the year, special dishes such as game make an appearance on the menu – the wild boar stew is not to be missed! Among the desserts, make sure you try the caramel panna cotta which is one of the best in the region. The small wine list includes a few labels from famous wineries.
8.5km
5
Innocenti Wine Experiences
Contemporary, Meats and Seafood
€€
Innocenti Wine is a venue with a dual identity: on one side, a wine shop boasting an ever-evolving collection of over 1,200 labels spanning Italy’s finest wine regions and international terroirs; on the other, a restaurant where contemporary cuisine finds expression through three tasting menus or à la carte selections. A place designed for those who approach wine as exploration and the table as its natural complement.
5.3km
6
Osteria 1126
Tuscan
€
Il Borgo di Cianciano is much more than just an osteria: it's also a farm, wine bar, and scattered hotel. The name “Osteria 1126” refers to the year of its founding; in the kitchen, a young couple offers simple, seasonal Tuscan dishes. Don't miss the pappa al pomodoro and the Chianti Classico Riserva, which is elegant and persistent. At the entrance of the borgo, a small aging cellar offers a brief but fascinating visit.
5.5km
7
Albergaccio di Castellina
Tuscan, Contemporary
€€
In the heart of one of Italy’s most iconic landscapes, Chianti Classico, with its harmonious hills and vineyards tracing picture-perfect panoramas, Albergaccio, considered Tuscany’s oldest historic restaurant, welcomes guests with a perfect balance of past and present. The interiors preserve the authentic charm of the setting, while the kitchen reinterprets traditional dishes with a contemporary touch, never betraying their essence. In the dining room, Francesco greets guests with grace and professionalism, guiding them in selecting the wine best suited to enhance the gastronomic experience. A
6.1km
8
La Locanda di Pietracupa
Tuscan, Meats and Grills
€€€
The gastronomic dream of every traveler in Tuscany takes shape at this restaurant, housed in a quintessential Chianti farmhouse with a shaded terrace dedicated to summer service. The menu presents a notable procession of regional flavors guided by the seasons: pici with salt cod, three peppers, and pistachio pesto; squab with truffle vinaigrette; ricotta and citrus cake with ginger sauce… culminating in the unmissable Fiorentina, the territory’s timeless icon.
8.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.