Mutxamel

Torre Ferraz

Historic2.4 km

cultural property in Mutxamel, Spain

church of the Saviour

Worship2.7 km

cultural property in Mutxamel, Spain

Torre de la Illeta de l'Horta

Historic4.9 km

cultural property in Campello, Spain

Lucentum

Historic8.1 km

human settlement in Alicante, L'Alacantí, Alicante Province, Spain

Platja de Mutxavista

Nature5.0 km

Illeta dels Banyets

Historic5.1 km

cultural property in El Campello, Spain

Santa Faz Monastery

Worship5.3 km

Estadio Antonio Solana

Culture7.8 km

football stadium in Alicante, Spain

Baeza & Rufete

Restaurant★ Michelin€€€€7.7 km

A restaurant that exudes a passion for cooking, plenty of experience and the unmistakeable talent of staff trained by Martín Berasategui. The first thing that chef Joaquín Baeza will casually tell you is that, in keeping with his mentor, he is here to bring joy to his guests! This small, unpretentious restaurant is run with great dedication by the chef alongside Esther Castillo, who works as front-of-house manager and sommelier. The modern Mediterranean cooking here, whose leitmotifs are the diversity and seasonality of Alicante’s produce, gives pride of place to aromatic herbs picked personal

La Vaquería Mediterránea

Restaurant€€5.6 km

A brasserie-restaurant with a friendly, informal feel and pleasant terrace. Here, the house speciality, gently influenced by Basque cuisine, are the grilled meats and T-bone steak, although plenty of other options are available, including tapas, flatbreads, seasonal vegetables and excellent fish dishes (make sure you ask about the fresh fish of the day). The à la carte is complemented by a tasting menu for a minimum of two people sharing.

Borg, Raíces y Alas

Restaurant€€5.9 km

Located near the beach and under a name that at first makes you think of legendary tennis player Björn Borg, we find Swedish-Spanish chef Carl Borg Medina who was born in Madrid and, from a culinary perspective, trained in Barcelona. His restaurant, with à la carte service (which changes three times a year) and the option of three set menus (an economical one at lunchtime and two tasting menus: Raíces and Alas, with 7 and 10 courses, respectively), combines Mediterranean and regional flavours with his Nordic roots. Recommendations? Everything is well priced, so start with the Gravadlax, a salm

Maestral

Restaurant€€8.0 km

This elegant restaurant occupies an attractive villa surrounded by gardens that are popular for corporate events, private spaces for more intimate gatherings, and a terrace for summer dining that is often full. Choose from an extensive à la carte menu of traditional Mediterranean cuisine based around high-quality ingredients and featuring a small selection of rice dishes. We particularly recommended the delicious Santa Pola shrimp and the red tuna served four ways.

Espacio Montoro

Restaurant€€€€8.3 km

If you’re looking for something truly out of the ordinary, this restaurant in Alicante is definitely the place to go.The dining experience is akin to a game that moves from one space to the next (Hi Line, Cocoon Lab and Geoda Verde), each of which features highly personalised decor and provides a backdrop of different visual effects and even specific aromas for your fine-dining experience. Chef Pablo Montoro’s fun and entertaining cuisine, including creative, travel-inspired dishes that showcase the Mediterranean (we loved the trompe l'oeil vegetable sausages and the onion royale, fermented on

Canyella en Rama

cafe2.6 km

Café

Restaurante Yaho

thai_restaurant3.1 km

Thai

Restaurant Los Andaluces

barbecue_restaurant3.2 km

Barbecue