城市酒店指南

Slapy

Slapy 的酒店档案、会籍覆盖与住客实测入口。

2酒店

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🕐 Europe/Prague · 💱 CZK

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卡尔什特因城堡

历史44.9 公里

Gothic castle in the Czech Republic founded by Charles IV

餐饮

Goldie

餐厅必比登€€22.8 公里

This restaurant housed in the long-standing hotel Nautilus, right in the historical city centre, exudes a sophisticated bistro atmosphere that blends the charm of bygone eras with a touch of glamour. In summer, the terrace giving onto Žižkov Square is a real draw. Go à la carte menu or opt for a four- or six-course tasting menu; a four-course vegetarian variant is also available. There is an additional, wallet-friendly lunch menu. The chef's specialities include "Sturgeon & Umami", traditional kulajda mushroom soup and fillet steak Rossini. Tip: Be sure to visit the city's labyrinth of alleys

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Restaurant Papilio

餐厅★★ Michelin€€€€49.5 公里

This elegant restaurant done out all in white and with a beautiful high groin-vaulted ceiling is truly chic – you would never guess this space was once the château's stables. In the open kitchen, Jan Knedla and his team prepare a set menu comprising six, eight or 10 courses. Inspired by the chef's childhood, the dishes lean towards regional ingredients and are presented in a modern and creative style. Seats at the Chef's Table promise interesting glimpses of the action. Service is friendly and professional; the chefs mostly serve the dishes themselves and explain the idea behind them. They off

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Chapelle

餐厅€€42.2 公里

With its chic design, clean lines, light wood and palette of natural hues, this restaurant is blessed with good looks. If you are lucky, you will be seated at a table with a front-row view of the chefs preparing the dishes in the open kitchen. The modern cuisine has international and Czech influences. Attentive and cordial service. Hotel U Kapličky located in the same building has attractive guestrooms for an overnight stay.

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Babiččina zahrada

餐厅€€44.3 公里

This restaurant in a quiet suburb of Prague has bags of charm. The interior is done out in a country-house style complete with lovingly chosen decorations. Outside, the terrace laid out in a gorgeous garden is inviting. The kitchen, which can be seen from the front section of the dining area, serves seasonal, regional and traditional dishes; a favourite is the beef broth with liver dumplings, vegetables and noodles, which is served in a pot to scoop yourself. And the steak tartare is prepared at your table. Friendly service. The hotel has cosy, attractive guestrooms, and the charging station f

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