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Rimouski

里穆斯基位于魁北克省巴斯圣劳伦斯地区,坐落在圣劳伦斯河口南岸。作为大学城和海洋科学研究中心,这里融合了学术氛围与自然风光。酒店多集中于市中心及河畔区域,方便游客探索周边美景。

14酒店
1品牌
1常旅客计划

🕐 America/Toronto · 💱 CAD

会籍计划覆盖

住店前先看

最佳住宿区域

建议入住市中心或圣劳伦斯河沿岸区域。这里靠近大学、音乐学院及研究设施,步行即可到达主要景点和餐饮区,交通便利且氛围活跃。

交通与抵达

里穆斯基暂无大型国际机场。旅客通常需经由邻近枢纽城市转机或驾车抵达。市内景点相对集中,步行或短途打车即可轻松游览,适合悠闲的城市探索。

最佳旅行季节

夏季是游览里穆斯基的最佳时节,气候宜人,适合沿河漫步和参观户外景点。冬季则呈现独特的雪景,但需注意寒冷天气对出行的影响。

附近景点与去处

餐饮

Narval

餐厅★ Michelin$$$$3.0 公里

Opposite St Germain Cathedral, a stone's throw from the St Lawrence River, this discreet restaurant has an intimate feel. In a refined and warm setting with an open kitchen, chef Norman St-Pierre welcomes his guests as if into his own home. He treats diners to a personal cuisine that is draws on his travels: Madeira-inspired milho frito with local beef tartare and fermented apple gel, or a new spin on ricotta gnudi that uses fresh cheese from Baie-des-Sables and an almogrote sauce from the Canary Islands. Everyone is welcome to bring their own bottle of wine.

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Losange

餐厅必比登$$2.5 公里

Chef Tommy Roy's restaurant is a unique place. The decor and food have all the makings of a regional bistro, with the long counter that is perfect for watching the chefs at work in the semi-open kitchen. The apparent simplicity of the food belies the explosion of flavours to come. Each bite paints a vivid picture of the countryside: a simmered and braised split pea and lentil soup – reminiscent of an Indian dal; roast pork, confit potatoes, root vegetable purée and jus. Be sure to save room for dessert: the scrumptious tarte à la farlouche (traditional Québec pie filled with molasses and raisi

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Les Affamés

餐厅$$3.1 公里

The cooking of the chefs Nathalie Francoeur and Renaud Lambert veers between traditional (poutine) and forays into international territory but always makes use of local ingredients: tomato velouté topped with roasted garlic espuma; crispy fried ravioli filled with ham, gherkin, and cheddar and served with grilled vegetables. In the evening, the culinary world tour continues: the accras use local halibut instead of cod, chicken gets a Korean-inspired makeover, and the tomahawk of Nagano pork, a breed native to Québec, is paired with shiitake mushrooms and root vegetables. Skill and creativity s

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景点数据来自 Wikidata(CC0)等开放来源,按知名度与距离排序,仅供参考。

查看 Rimouski 全部上榜餐厅(米其林 / 黑珍珠 / 必吃榜)→

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Rimouski · 覆盖最全的酒店

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Rimouski — 酒店会籍与住客实测 | FlyerKey