€€€Creative
A popular restaurant thanks to its creative cuisine showcased on several menus (including a vegetarian option) that champion sustainable ingredients produced on 365’s own farm estate (different oils, citrus fruit, vegetables, wine etc).
TripAdvisor 评论样本 · 4.4/5 · 80 条
位于波伦萨Son Brull酒店内的365餐厅,依托18世纪修道院建筑与葡萄园景观,氛围静谧且具历史感。服务普遍获好评,厨师Carlos以本地优质食材和创意料理著称,提供6道式菜单及素食选项,部分食客认为其媲美星级餐厅。然而,负面反馈集中在口味偏咸、分量过小(尤其前菜与奶酪),以及部分菜品缺乏风味层次。尽管环境卓越,但性价比存在争议,有评论指出价格高昂但体验未达预期,适合追求独特环境与精致餐饮的旅客,但对分量敏感者需谨慎。
适合欣赏历史建筑与宁静乡村景观、追求精致创意料理的旅客;对分量敏感或预算有限者请谨慎选择。
€€Creative, Farm to table
A restaurant with a relaxed ambience and a sustainable ethos where the menu changes almost daily depending on what’s available from the island’s small-scale producers. The cuisine here is prepared without chemicals or additives, and is based around zero-mile ingredients and zero waste. Chef David Rivas, who enjoys explaining and adding the finishing touches to dishes at your table, champions market-inspired cuisine with a strong focus on the grill on an à la carte and two tasting menus (Omakase and 1/2 Omakase). A small selection of daily specials is also an option.
TripAdvisor 评论样本 · 3.6/5 · 80 条
Terrae位于波伦萨港,主打创意农场到餐桌料理,平均评分3.6/5。食物质量评价两极分化:部分食客赞赏其精致的半菜单、omakase及对素食者友好;也有批评指出分量过小、菜品极简或口味失望。服务方面,多数反馈称员工热情专业且 attentive,但亦有严重投诉提及等待时间长、态度恶劣及未告知私人活动。氛围通常被描述为独特且适合约会,但户外座位受吸烟困扰。价值感争议较大,有人觉得物有所值,也有人认为性价比低且价格偏高。
适合追求创意料理和素食选择的食客,但建议避开户外吸烟区并提前确认服务细节。
€€€€Regional Cuisine
This restaurant, whose name pays a small tribute to grandmother Toneta, is well run by two sisters and surprises by dividing the experience between two houses (in the first, they even have a small shop selling select local products). The proposal, which reflects authenticity and genuine devotion to seasonal Mallorcan cuisine, revolves around a single tasting menu that changes according to the season (we particularly liked one of the starters, their pumpkin flower, tender leaves, cherries and almonds). Don't miss the charming main terrace, partially covered with vines and featuring beautiful ha
TripAdvisor 评论样本 · 3.6/5 · 80 条
Ca Na Toneta提供区域特色菜,平均评分3.6/5。食客对食物评价两极:部分人赞赏其创意、时令食材及精致呈现,认为用餐体验难忘;另一些人则批评菜品平淡、分量过小且缺乏新意。服务普遍受到好评,员工友好且介绍详尽,但亦有反馈指出上菜节奏缓慢。氛围方面,餐厅注重细节与传统马略卡风格,环境优美。价值感争议较大,虽有人觉得物有所值,但更多人认为价格偏高,性价比不足,尤其对于追求经典塔帕斯或大份量的游客而言可能不适合。
适合追求精致创新料理且预算充足的食客,但不适合期待传统大份量或高性价比的游客。