Terrae

菜系

Creative, Farm to table

米其林

selected

价位

€€

官网

https://www.terraerestaurant.com/

介绍

A restaurant with a relaxed ambience and a sustainable ethos where the menu changes almost daily depending on what’s available from the island’s small-scale producers. The cuisine here is prepared without chemicals or additives, and is based around zero-mile ingredients and zero waste. Chef David Rivas, who enjoys explaining and adding the finishing touches to dishes at your table, champions market-inspired cuisine with a strong focus on the grill on an à la carte and two tasting menus (Omakase and 1/2 Omakase). A small selection of daily specials is also an option.

评论均分

3.6

评论样本

80

评论摘要

Terrae位于波伦萨港，主打创意农场到餐桌料理，平均评分3.6/5。食物质量评价两极分化：部分食客赞赏其精致的半菜单、omakase及对素食者友好；也有批评指出分量过小、菜品极简或口味失望。服务方面，多数反馈称员工热情专业且 attentive，但亦有严重投诉提及等待时间长、态度恶劣及未告知私人活动。氛围通常被描述为独特且适合约会，但户外座位受吸烟困扰。价值感争议较大，有人觉得物有所值，也有人认为性价比低且价格偏高。

适合人群

适合追求创意料理和素食选择的食客，但建议避开户外吸烟区并提前确认服务细节。

Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. 飞客之钥从不交易——任何预订链接都是站外联盟跳转,佣金从不影响排序。