
潘諾恩哈爾姆千年修道院
Hungarian archabbey built in 996

Hungarian archabbey built in 996

football stadium

church in Győr, Hungary
synagogue in Győr, Hungary
national nature reserve in Slovakia
nature reserve
Roman fort

theatre in Győr, Hungary
sports venue
nature reserve

bridge
church
Your evening starts with an aperitif and snacks at the Chef's Table, before you are shown through to a barrel-vaulted cellar with an open kitchen. Here, the team work with calm efficiency and meticulous precision to create a 12 course tasting menu composed of highly sophisticated dishes packed with deep, well-balanced flavours and bags of personality. The setting beneath the castle is magical; for the full experience, stay the night in one of the nearby bedrooms and make the most of their spa.
官网Part of the Platán complex – which also includes a hotel and spa – this charming bistro sits within the same historic castle outbuilding as Two Michelin Starred Platán Gourmet. It has a pleasingly relaxed, contemporary style, and in the corner is a small shop selling desserts and ice cream. In summer you can dine beneath the branches of a 230-year-old sycamore tree on a charming stepped terrace which borders the lake. The concise menu sees robust Hungarian dishes given a refined bistro-style makeover while still staying true to their roots. Service is fittingly warm and chatty.
官网A pastel blue townhouse plays host to this series of intimate, elegant dining rooms, but many favour a spot in the striking glass-enclosed terrace overlooking the street. The multi-course menu opens with dishes inspired by the chef’s global travels, before moving on to offer refined versions of more local recipes. Beautifully presented, wonderfully flavoured Hungarian produce might include Danube salmon – accompanied by caviar, butter sauce and dill – or aged Mangalitsa ham with white asparagus, morels and chervil. Charming service and an impressive wine cellar add to the experience, as do the
官网Located in the pedestrianised streets of the beautiful baroque city of Győr, this long-standing restaurant fits in perfectly thanks to its traditional, low-key elegance. Head past the bistro area at the front to the bright room behind, where they serve a menu which mixes Hungarian, Mediterranean and even some subtle Thai influences. The bright, vibrant dishes come in generous portions, with well-judged flavours – be sure to save room for a comforting dessert such as the gundel or zsabo pancakes. The smart pavement terrace is a hit come summer.
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