€€€Classic Cuisine
It adds the gastronomic touch to Sublime Comporta, a luxury hotel (awarded a MICHELIN Key) that delights with its location in the heart of nature, in a lush pine forest just a few kilometres from the beach. Here, as they put it, they celebrate “the fusion of tradition and innovation”, drawing on international flavours while still adapting them to the character and tastes of Portuguese cuisine. In its spacious, tranquil dining room, where the kitchen can be seen through glass windows, you’re presented with a menu that exalts Portuguese cooking in perfect harmony with European classics and Latin
TripAdvisor 评论样本 · 4.1/5 · 55 条
Sem Porta位于Comporta的Sublime酒店内，整体评分4.1/5。多数评论称赞其浪漫温馨的氛围、精致的摆盘及新鲜食材，服务亦获认可，部分员工如Adam和Sumit备受好评。然而，负面反馈指出食物质量存在波动，有食客反映主菜干燥无味或口感不佳。此外，部分顾客认为份量偏小且性价比低，甚至提及存在隐性收费现象。尽管环境优雅，但食物表现的不稳定性及价值争议影响了整体体验，建议对餐饮一致性要求较高的游客谨慎选择。
适合重视用餐环境和浪漫氛围，但对菜品稳定性和性价比持开放态度的游客。
€€Traditional Cuisine
This restaurant is part of the splendid Sublime Comporta hotel, a property surrounded by nature and incredible sand dunes in a delightful setting that has recently developed into a popular tourist destination. Located along Carvalhal beach, a natural paradise with a delightful climate and fine sand, it is accessed via a charming wooden walkway. The menu features a range of international dishes, although the speciality here is the incomparably flavoured and incredibly fresh fish and seafood. Don’t miss out on the amazing cocktails while you enjoy scenery and vistas that will take your breath aw
TripAdvisor 评论样本 · 4.5/5 · 80 条
Sublime Comporta Beach Club以传统美食和优越的海滨氛围著称。多数评论盛赞其服务专业、细致，员工态度友好且响应迅速，用餐体验令人愉悦。食物方面，新鲜海鲜如生蚝、虾和鲈鱼广受好评，整体品质稳定。然而，部分顾客对价值提出质疑，认为价格偏高，且存在个别关于菜品干燥、调味不足或上菜节奏不佳的负面反馈。尽管有少数声音指出性价比不高，但总体而言，该餐厅凭借出色的服务团队和宜人的环境，仍被视为提供高品质餐饮体验的选择。
适合重视优质服务与海滨氛围、对价格不敏感的旅客。
€€Contemporary
This space, formerly a stable for horses, has been converted into a modern, elegant restaurant that has managed to maintain vestiges of its past. Following time spent working in England, chef Bruno Contreras decided to create this unique restaurant, where the focus is on contemporary cooking with an international influence and the use of regional ingredients, with dishes designed for sharing. Cavalariça’s signature dishes include cured meat croquettes with clam mayonnaise and mustard, and grilled brioche with a chicken liver parfait and orange chutney.
TripAdvisor 评论样本 · 3.7/5 · 80 条
Cavalariça位于Comporta，由马厩改造而成，氛围独特。食客对食物评价两极分化：部分人称赞其食材新鲜、烹饪精湛且服务热情；但近期反馈显示，厨房变更后菜品质量下滑，出现分量不足、温度不当及主菜烹饪失误等问题。服务方面，既有获得高度赞扬的细致引导，也有因等待时间过长和点单混乱引发的投诉。尽管环境宜人，但性价比受到质疑，部分顾客认为价格偏高且与体验不符，整体体验波动较大。
适合追求独特马厩氛围且能接受菜品质量波动的食客。
€€Regional European, Contemporary
The name of this restaurant is a reference to chef Ana Moura’s grandfather, who was from Porto Covo, a small coastal village south of Lisbon where she spent her summers as a child. Having worked in renowned restaurants such as Eleven and Arzak, she made the decision to return to her family roots. In this informal restaurant, she showcases the “Flavour of the Alentejo”, combining contemporary ingredients with impressive technique and traditional flavours. We particularly recommend the “migas de chouriço” with spare ribs; the forkbeard fish with clams in green sauce; and the cheesecake with cara
TripAdvisor 评论样本 · 3.4/5 · 80 条
Lamelas位于波尔图科沃，主打当代区域欧洲料理。食客对食物评价两极：部分人赞赏其创意海鲜（如章鱼沙拉、比目鱼）及阿尔entejo风味，认为厨师亲自讲解增添了体验；另一部分则批评菜品基础、缺乏风味且分量小。服务方面，有好评提及热情周到，亦有投诉称服务不足。氛围被形容为温馨家庭式或无矫饰的露台环境，但有人指出排风系统不佳。性价比争议较大，满意者认为物有所值，不满者则认为价格偏高且体验不符预期。
适合寻求非正式海滨用餐体验且对当地创意菜肴感兴趣的游客，建议提前评估对性价比的接受度。