€€€€Modern Cuisine
The exclusive, clubby Belrose overlooking the entire Gulf of St Tropez provides the perfect foil for a gourmet Mediterranean feast steeped in flavour and orchestrated by chef Jimmy Coutel. Examples: roast crayfish in seaweed butter, baby broad beans laced in lemon and charred leeks; roast seabass flanked by steamed morels, green peas and Colonnata bacon.
TripAdvisor 评论样本 · 4.3/5 · 80 条
Le Belrose位于加辛，以俯瞰圣特罗佩湾和高尔夫球场的壮丽景色著称。多数评论称赞其现代美食的视觉呈现与口味，以及专业友好的服务氛围。然而，部分食客对价值持保留态度，指出午餐菜单平庸、海鲜烹饪过度或上菜节奏缓慢（如间隔一小时）。尽管有负面反馈涉及服务冷淡或餐厅空旷缺乏生气，但整体评价偏向积极，适合追求景观与精致餐饮体验的旅客，但需留意菜品质量的不稳定性。
适合重视景观与现代美食体验的旅客，但建议避开高峰时段并仔细评估菜品性价比。
€€€Traditional Cuisine
Standing among the vines, this former rustic farmhouse enjoys a fine panoramic view... But La Verdoyante would be nothing without the enthusiasm of the couple who hold the reins. In the stylish interior or on the charming terrace, diners savour delicious Provençal cuisine that smacks of the garigue.
TripAdvisor 评论样本 · 4.3/5 · 80 条
La Verdoyante位于加桑，以橡树下的露台和圣特罗佩海湾远景著称，氛围宁静优雅。多数评论盛赞其热情专业的服务及厨师的高超技艺，菜品如鹅肝、海鲜意面和主菜备受推崇。然而，部分食客认为食物缺乏新意或调味失衡，且对过敏饮食的适应性有限。尽管环境和服务广受好评，但关于性价比存在分歧，有人觉得物有所值，也有人认为价格偏高。总体而言，这是一家适合追求景观与经典传统料理的餐厅，建议提前预订。
适合重视景观与传统法式风味的游客，务必提前预订。
€€€french
Gassin, which comes from the expression Guardia Sinus, meaning guardian of the gulf, is a former Sarrazin village, occupied by the Moors until the 10C. After finding the house on Place des Barri, take a seat on the superb terrace and savour the view over the Gulf of Saint-Tropez and the peaks of the Alps. You are now ready to sample the house specialities: rock octopus casserole; truffle gnocchi and Grand Marnier soufflé. The Mediterranean-inspired recipes are crafted by an enthusiastic veteran chef and local lad – his grandmother used to live in the village! Food that throbs with flavour and
TripAdvisor 评论样本 · 4.1/5 · 80 条
Bello Visto位于加辛山顶，以壮丽景色和法式烹饪为特色。多数评论称赞其食物质量、热情服务及宜人氛围，尤其适合庆祝特殊场合。然而，部分顾客对性价比提出批评，认为价格偏高且菜品分量不足。服务方面存在两极分化，虽有高效友好的体验，也有因等待时间长或员工态度傲慢导致的负面评价。此外，海景视野可能受植被遮挡，需提前说明需求。总体而言，这是一家环境优越但品质与价格匹配度因人而异的餐厅。
适合重视景观和庆祝氛围的食客，但建议对价格和具体服务体验保持合理预期。
€€€€Mediterranean Cuisine
Timeless Saint Tropez remains as legendary as ever – this outdoor restaurant perched on the roof terrace of the fabled hotel is further proof of that. Gazing out over the bay and the tiled roofs of the village, you can savour cuisine inspired by the Mediterranean and Provence.
€€€€fine_dining, mediterranean
In this restaurant in the village port, Eric Frechon devises the menu, and the sea does the rest. Enjoy a new take on flavoursome Mediterranean cuisine, as you bury your feet in the sand overlooking the yachts, ever a subject of conversation. On summer evenings, a DJ provides the soundtrack, as is the norm in Saint-Tropez! Attentive service despite the bustle.
TripAdvisor 评论样本 · 3.2/5 · 80 条
La Petite Plage位于圣特罗佩港口，提供地中海风味美食。食客对氛围评价两极：现代装饰与沙滩地面营造出海滨风情，但部分顾客反映光线过暗影响用餐体验。食物方面，蟹肉牛油果、和牛牛排及鱼子酱意面等菜品获高度赞誉，但也有声音指出分量偏小且口味不稳定。服务体验差异显著，既有热情周到的侍酒师和 attentive 的服务员，也有因沟通不畅或态度冷淡引发的投诉。整体而言，该餐厅适合追求特定海滨氛围的食客，但对性价比和服务一致性有较高要求的游客需谨慎选择。
适合重视港口景观和独特沙滩氛围的食客，但对服务稳定性和性价比要求较高的游客建议谨慎选择。
€€€Traditional Cuisine
Tucked away in a pedestrian street behind the marina, this bistro was opened by two friends who are familiar faces around the Gulf of Saint Tropez and connoisseurs of its top restaurants. The chef honed his skills at Fréchon, after a stint in Grimaud; front of house, cordial and meticulous service comes courtesy of a pro from the local scene. The capacity of the cosy little space has been significantly increased by the addition of a terrace; music from the 1970s-90s, especially chanson française, makes up the soundtrack. Expect generous and discerning bistronomy cuisine. The dishes change with
TripAdvisor 评论样本 · 4.4/5 · 80 条
La Part des Anges位于圣特罗佩老镇教堂旁的小巷，环境迷人。菜品以传统法餐为主，鹅肝、金枪鱼塔塔和甜bread备受好评，食材新鲜且调味精准。服务总体友好热情，但部分顾客反映存在上菜节奏不均及个别时段接待冷淡的问题。价值方面评价两极：午餐菜单性价比获认可，但晚餐份量偏小且被指价格偏高，另有顾客抱怨强制小费及账单争议。整体而言，这是一家适合追求精致美食与独特氛围的餐厅，但对服务一致性和性价比有较高期待的食客需谨慎选择。
适合喜爱传统法餐和迷人老镇氛围的食客，建议提前确认服务细节与账单构成。
€€€€Italian
Le Patio is part of the hotel Le Yaca and is a stone's throw from the hustle and bustle of the port. It proposes flavoursome and refined Italian cuisine that is much indebted to excellent ingredients imported directly from Italy. The meal is even more pleasant when you are seated on the shady terrace alongside the pool.
TripAdvisor 评论样本 · 3.8/5 · 80 条
Le Patio位于Saint-Tropez的Hôtel Le Yaca花园内，以泳池和夜间亲密氛围著称。多数评论称赞其精致的意大利及地中海融合料理，强调食材新鲜、烹饪地道，并特别提及素食选项。服务总体热情得体，但部分顾客反映存在账单错误、上菜节奏不均及主厨表演区域限制等问题。尽管环境优雅，少数负面评价指出食物质量未达预期且性价比低。总体而言，这是一家适合追求浪漫氛围和正宗意式风味的餐厅，但需留意服务细节与价格匹配度。
适合寻求浪漫泳池晚餐和正宗意大利美食的旅客，建议提前确认服务细节。
€€€€Modern Cuisine
This emblematic Saint-Tropez establishment stands looking out to sea in the neighbourhood of the same name. Their Mediterranean cuisine showcases the catch of the day and local vegetables, not to mention premium meat. On this particular day, the menu featured green courgette gazpacho, the flower stuffed with feta and lemon balm; roast veal chump, creamy butter beans and jus à la provençale; and for dessert, a light lemon and basil cream, crunchy meringue and chestnut crumble.
TripAdvisor 评论样本 · 4.4/5 · 80 条
La Ponche位于圣特罗佩，以现代美食和海景著称。多数评论称赞其优雅氛围、专业服务及精致菜品，如罗非鱼汤、瑞士奶酪火锅、鸡肉至尊和菲力牛排备受好评。然而，部分食客反映服务有时过于殷勤或出现失误，食物存在口味平淡或缺乏独特性的情况。菜单选择相对有限，且因地理位置和星级定位，性价比受到一定争议，有顾客认为价格与体验不符。
适合追求海景与现代法餐体验、能接受较高价格的游客。
€€€€Italian
Behind the Place des Lices, the legendary Byblos hotel is home to this Italian gem, set opposite the swimming pool beneath a pergola covered in a profusion of greenery. The chef draws on the palace hotel's permaculture vegetable garden to create elegant Italian cuisine: flavoursome antipasti, house-made pasta, timeless classics (cotoletta milanese, paccheri carbonara) and refined creations such as saltimbocca of red mullet. The service is impeccable, thanks to unwavering attention to detail. The epitome of Saint-Tropez dolce farniente.
€€€€Meats and Grills
This is Saint Tropez’ delightful take on the beef bar concept that is gaining traction around the world. A stunning terrace overlooking the hotel pool allows red meat lovers and fans of exotic flavours to sample outstanding cuts of meat (wagyu and Black Angus beef), as well as dishes of South American and Asian origin.