小酒店
Le Petit Nice
·Hotels
附近的船只游览快速退房快速入住/退房露台多语种员工快速退房全部设施 · 12 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
房间10.0
性价比10.0
服务10.0
位置10.0
设施10.0
清洁10.0
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人间
2 × Twin bed17 ㎡最多 2 人
双床房 面积：183平方英尺 网络 - 免费WiFi 睡眠 - 提供床单 浴室 - 私人浴室，淋浴设施，免费洗漱用品和毛巾 实用设施 - 配有书桌和衣柜或衣橱；可根据要求提供折叠床/加床及婴儿床 舒适度 - 提供每日清洁服务和暖气 禁烟房
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湖景双人房
1 × Double bed17 ㎡最多 2 人
一张双人床 183平方英尺的客房，享有湖景 互联网 - 免费WiFi 睡眠 - 床单 浴室 - 私人浴室，配有淋浴、免费洗浴用品和毛巾 实用设施 - 办公桌和衣橱或壁橱；根据要求可提供折叠床/额外床位及婴儿床 舒适度 - 每日清洁服务和供暖系统 禁烟房
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双人房
1 × Double bed12 ㎡最多 2 人
1 张双人床 面积129平方英尺 网络 - 免费WiFi 睡眠 - 床单 浴室 - 独立卫生间、淋浴、免费洗浴用品和毛巾 实用设施 - 办公桌；可根据要求提供折叠床/额外床和婴儿床/幼儿床 舒适度 - 每日清洁服务和暖气 禁烟
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酒店设施 · 12
酒店提供的全部设施与服务(来自多源资料汇总)。
附近的船只游览快速退房快速入住/退房露台多语种员工快速退房快速入住可提供早餐（需额外收费）附近的游船游览无烟物业附近提供滑水活动附近有远足/骑行小径
周
周边与地图
餐厅
1
L'Épicurieux chez Luc
Traditional Cuisine · 必比登
€
After many years with the Bocuse group, chef Luc Abadie has set up shop in this restaurant with a partially open kitchen that allows him to interact with his customers. His traditional cuisine is perfectly crafted and bears the hallmarks of the late Paul Bocuse – namely an absence of contrived creativity and unnecessary convolutions. The culinary offering, which is the same for lunch and dinner, is based on an excellent-value weekly set menu – eg carrot royale with cumin, roast rack of pork with herbs and white beans – and an à la carte menu on which the dishes are just as classical, but made
1.6km
2
Guy Lassausaie
Modern Cuisine · ★ Michelin
€€€€
In 1984, Guy Lassausaie took over the kitchen at this family-run establishment, founded four generations earlier in 1906. In an elegantly refurbished interior done out in shades of grey, black and white, the chef (a Meilleur Ouvrier de France) has charted a remarkably assured course, enthusiastically celebrating local and, more generally, French tradition, with flashes of creativity. Think fillet of brill with vanilla beurre blanc, salsify and porcini, or Ain pigeon hay-roasted in a sealed cocotte, full-bodied jus and baby vegetables. Feelgood food that delivers the odd surprise.
5.0km
3
Paul Bocuse
french · ★★ Michelin
€€€€
Paul Bocuse’s legend is as vibrant as ever. The “cook of the century”, as gifted in the kitchen as in business and an example for so many of today’s international stars of gastronomy, was no doubt the first modern chef. Faithful to this spirit, the high-flying kitchen brigade (two chefs and a maitre d’, all MOFs, and a world champion of iced desserts) endeavours to uphold this legacy, whilst anchoring the establishment firmly in the present. The master’s recipes have thus been lovingly and painstakingly reworked with a focus on seasonal creations in an updated menu. The performance staged in t
7.3km
4
L'Éclat de Pierre
Traditional Cuisine · 必比登
€€
This brasserie in the heart of the village sits just outside the indoor market, serving delicious traditional dishes that scrupulously respect the fundamentals of French cuisine. Made with seasonal produce, the set menu – available at both lunch and dinner – changes every week. The blackboard features mouth-watering dishes: pork and poultry terrine with pink peppercorns; pollock steak with potatoes dressed with parsley and a Parmesan sauce; a custard tart with Madagascar vanilla that won first prize for the "best flan pâtissier in France".
8.3km
5
L'inaTTendu
Modern Cuisine
€€
In a stylish, sand-coloured stone house on the banks of the Saône, L’inaTTendu (‘unexpected’) is aptly named. The chef signs a creative, indulgent score, rooted in regional tradition with the odd Asian twist. You can expect a dining experience rich in culinary twists paired with a matchless view of the river from the lush green terrace.
5.0km
6
Restaurant Fond Rose
Traditional Cuisine, Classic Cuisine
€€
A 1920s mansion transformed into a chic brasserie by the Bocuse group. With its terrace surrounded by 100 year - old trees, it is the epitome of peace and quiet. The food is tasty and generous and squarely in the tradition of the areas around the River Saône, with frogs' legs and quenelles etc.
9.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。