预言酒店
Les Prémontrés
·Bed and breakfasts
快速退房健身设施花园行李寄存快速入住/退房免费无线网络全部设施 · 18 +
官方介绍
With a stay at Les Prémontrés in Falaise, you'll be within a 15-minute walk of Automates Avenue and Falaise Chateau. This bed & breakfast is 25. 3 mi (40. 8 km) from Caen Castle and 25. 7 mi (41. 4 km) from Zenith de Caen. Enjoy recreational amenities such as an indoor pool and a fitness center. Featured amenities include complimentary wired Internet access, multilingual staff, and luggage storage. Free self parking is available onsite. Satisfy your appetite at the bed & breakfast's coffee shop/café. Quench your thirst with your favorite drink at the bar/lounge. Breakfast is available for a fee. Make yourself at home in one of the 5 guestrooms.
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华套房，私人浴室
1 × Queen Bed / 1 × Sofa bed25 ㎡最多 4 人
一张大床和一张沙发床 面积：269平方英尺 布局 - 卧室 互联网 - 免费WiFi 餐饮 - 配备咖啡/茶器具 卫浴 - 私人浴室，配有吹风机和淋浴 实用设施 - 办公桌 舒适度 - 每日清洁，供暖及风扇 特别注意 - 不提供毛巾，不提供床单，不设婴儿床或加床 禁烟
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豪华双人间，私人浴室
1 × Queen Bed17 ㎡最多 2 人
1 张大床 面积：183 平方英尺 房间布局 - 卧室 互联网 - 免费WiFi 浴室 - 独立浴室和淋浴 实用设施 - 办公桌 舒适度 - 每日清洁、供暖和风扇 重要提示 - 不提供毛巾和床单，无法提供婴儿床或加床 禁止吸烟
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酒店设施 · 18
酒店提供的全部设施与服务(来自多源资料汇总)。
快速退房健身设施花园行李寄存快速入住/退房免费无线网络附近皮划艇健身设施附近钓鱼多语种员工快速退房快速入住可提供早餐（需额外收费）现场游乐场无烟物业免费有线互联网免费自助停车附近有远足/骑行小径
周
周边与地图
餐厅景点
1
La Renaissance
Modern Cuisine · ★ Michelin
€€€
For nearly 30 years, Arnaud and Cécilia Viel have been running their modern establishment with a strong personality in perfect harmony with the chef's cuisine. Here in Argentan, homage is paid to Normandy through exceptional hand-picked ingredients: local butter and unpasteurised farmhouse cream, scallops from Port-en-Bessin, lobster from Carteret, foie gras from the Pays d'Auge, sand carrots from Créances, sometimes combined with premium items such as caviar or black winter truffles. The food impresses with flawless execution and harmonious flavours. The excellent wine list is curated by Céci
21.1km
2
Ivan Vautier
Modern Cuisine · ★ Michelin
€€€
Purebred Normandy chef Ivan Vautier has been honing his talents for over thirty years in this property, done up in tasteful contemporary vein outside the town centre. Fiercely proud of his region, the chef aims to showcase the very best of Normandy’s ingredients in soul-warming recipes: green asparagus from Bellengreville; wild morels from a local picker; double cream from Isigny Sainte Mère; Normandy raised pork etc, without forgetting the local catch. Those with a sweet tooth will be entranced by the vision of a millefeuille “as high as a skyscraper”!
34.3km
3
Auberge de la Mine
Classic Cuisine · ★ Michelin
€€€
Formerly the canteen of the local iron ore mine (closed in April 1970), this inn has been the haunt of the same chef for over 40 years. Trained classically, his watchword is simplicity and his cooking is the epitome of straightforward authenticity, albeit with flawless technique and inspired creativity. Examples include calf’s sweetbread flanked by Vire andouille and braised in hay – culinary bliss! This enticing seasonal score is served in two stylishly sleek dining rooms that manage to avoid the starched formality that can be characteristic of such places… What a treat to go down the mine!
36.7km
4
Le Manoir du Lys
Modern Cuisine · ★ Michelin
€€€€
Deep in the Normandy countryside, the huge forest of Andaine seems to have put down roots in this wood-rich restaurant as it nurtures and nourishes Franck Quinton’s forest-inspired cooking. His way with mushrooms is second to none: tricholoma, bearded hedgehog, blue foot or grey and yellow oyster mushrooms make guest appearances in his famous “mushroom toastie”. The surrounding woodland plays a prominent role in his cooking, as the Douglas pine used in herbal tea illustrates. A committed champion of local produce, the chef cherry-picks his ducklings, veg from down the road and creamy Gillot AO
41.3km
5
Symbiose
Modern Cuisine · ★ Michelin
€€€
The name of this restaurant may refer to the close bond between the chef and the sommelière (who are partners in life), or the association of food and wine – the couple’s respective passions, or to the two set menus served in two separate dining spaces. The first is a “tasting bar”, which rolls out dishes to share that tap into influences from far and wide (ceviche of croaker, ceviche juice and guacamole); the second is dedicated to fine dining with two tasting menus (and a third more concise score at lunchtime). The chef, who finds his inspiration in Normandy’s first-class fare and culinary h
44.7km
6
Roze
Modern Cuisine · 必比登
€€
This old building in the centre of the village has been treated to a tasteful contemporary makeover to showcase the talents of Clémence Goupil and Alex Néel. Both are fountains of knowledge about their profession and its history and their establishment’s name refers to the inventor of the modern restaurant concept, Mathurin Roze de Chantoiseau. Your hosts sing an ode to fresh seasonal produce with touching sincerity teamed with bold flourishes: a seafood-tinged tartare of veal, ponzu seasoning and smoked John Dory; poultry breast poached in tarragon butter, green pea cream and black garlic.
42.3km
7
La Table d'Hôtes
Modern Cuisine · 必比登
€€
Not far from the seaside resort, this family restaurant is the stomping ground of a couple who have experience working in some fine establishments. Yoann Lavalley has bought the stove which he used during his apprenticeship and uses it to create seasonal cuisine that is both flavourful and indulgent. The sommelier, his wife, has curated a nice wine list that represents excellent value for money. Fish of the day, local meat, Normandy cheeses… A pleasant place.
43.6km
8
Au Bon Accueil
Creative · 必比登
€€
This restaurant with a bright, contemporary decor delivers the goods when it promises a warm welcome. Chef Gaëtan Crespin works with excellent seasonal produce, most sourced locally, to craft creative and technically on-point cuisine. A shining example comes in the form of his scallops, endive and clementine, or roast veal, parsnips and shiitake… And with excellent value for money guaranteed, it was love at first bite!
44.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。