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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三卧室别墅
2 × Twin bed250 ㎡最多 6 人
这座别墅拥有一处可欣赏美景的游泳池和一个温馨的壁炉。宽敞的空间内设有两个客厅、三个独立卧室以及一个配备浴缸和淋浴的浴室。客人可以在设施齐全的厨房中烹饪，厨房配备了冰箱、洗碗机、厨具和烤箱。别墅还配有洗衣机、私人入口、咖啡机，并设有一个可观海景的露台。整体单元配备五张床，能够满足您的各种需求。
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酒店设施 · 23
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费游泳池家庭房停车露台户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用灭火器发票已提供互联网接入日本庭园健身/游泳池外部停车场提供折扣费用泳池日光浴躺椅自助停车（额外收费）沙滩伞附近游泳免费有线互联网无烟房间
周
周边与地图
餐厅景点
1
Sa Clastra
Creative · ★ Michelin
€€€€
Sa Clastra is located within the walls of the iconic, one-Michelin-key Castell Son Claret, with its delightful gardens, a romantic patio for alfresco dining in fine weather, plus an interior of rare beauty. Here, head chef Jordi Cantó serves creative cuisine that reinterprets the legacy of Mallorca’s traditional cooking, which is exclusively showcased on a single Wind and Memory tasting menu (choose between short or long formats). This menu focuses on the different winds that blow across Mallorca (Tramuntana, Gregal, Mitjorn, Ponent, Mistral, etc), on a journey full of nuances and childhood me
8.4km
2
Óseo
Mediterranean Cuisine, Modern Cuisine
€€
Located in a residential area in the north of Palma de Mallorca, this is one of those places that won't leave you indifferent, as its young chef seeks to surprise us with a modern and personal project, with a Mediterranean-Mallorcan base that showcases seasonal products. The proposal, with dishes as appetising as the combination of lamb, smoked aubergine and sheep's milk or stuffed partridge, juice from its bones, celeriac and dried apricots, revolves exclusively around two tasting menus: Osículo and Osteofito (5 and 9 courses respectively).
6.8km
3
Stagier Bar
Modern Cuisine, Fusion
€€
A small eatery with a relaxed and informal feel where “mini” haute cuisine designed for sharing is very much to the fore, including contemporary snacks and tapas with a strong Latin American flavour (half-plates are also an option for some dishes). They offer specialities every day; on which we loved the truffle egg and smoked sirloin steak tartare. We recommend booking ahead as it is often full.
9.2km
4
Aromata
Contemporary, Regional Cuisine
€€€
Chef Andreu Genestra’s cuisine, in the impressive surroundings of the HM Palma Blanc, a hotel combining the essence of the Mediterranean with a more innovative architectural design, continues to be influenced by a contemporary gastronomic philosophy and the island’s culinary traditions. The à la carte, which always aims to showcase the best ingredients available daily, is complemented by a successful lunchtime menu (with a choice of dishes) and two tasting-style options in the evening: Aromata and Sentits (to which a selection of cheeses can be added for a supplement). Aromata also has its own
9.3km
5
Sumaq
Peruvian
€€
A restaurant with a strong focus on flavour and the true soul of Peruvian cooking under the baton of chef Irene Gutiérrez. In the indigenous Quechua language of Peru, “sumaq” translates as “delicious, sumptuous or beautiful”, an apt description for the recipes on the extensive à la carte (which includes a section specifically devoted to ceviches) plus a tasting menu that offers a true culinary flight of fancy. The cod here, Sumaq’s signature dish, is well worth trying.
9.3km
6
Little Jarana
International, Mediterranean Cuisine
€€
Chef Abraham Artigas' small bistro, which has carved out a niche for itself within the city's culinary scene, presents a fairly informal and fun menu, based on Mediterranean cuisine but incorporating some international touches. Among its offerings, with many dishes designed for sharing, we were particularly impressed by its Scarlet shrimp, ham and lime, as well as the Gnocchi, cockles and bottarga (the latter, a huge hit, has never been taken off the menu). They don't serve soft drinks, beer or coffee, just wine (mainly from small producers), some vermouth and water!
9.4km
7
Mombo
Traditional Cuisine
€€
This highly original eatery, with its attractive and informal bistro-style ambience, is the fiefdom of Brazilian-born chef Gabriel Conti. He arrived in Palma having spent many years working in Barcelona, which enabled him to acquire a rucksack full of different culinary experiences and expertise, which he now highlights, in particular, in dishes prepared on the grill. If you decide to eat at one of the four seats at the bar counter, the chef will be happy to share the secrets of his dishes with you step by step.
9.5km
8
Adrián Quetglas
Modern Cuisine
€€
A restaurant that is as original as it is stylish, usually full and always meets with expectations. Located in the heart of Palma, overlooking the bed of the Torrent de Sa Riera canal, it boasts a welcoming, bistro-style ambience with attractive bonuses such as a vertical garden and a pleasant vibe created by the jazz music playing in the background. The owner-chef’s goal is to democratise haute cuisine and showcase cooking full of nuances and variations (including from his native Buenos Aires) with a strong focus on Mediterranean flavours and unequivocal influences from his time working in Lo
9.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。