贝里兰酒店
Berilhan Hotel
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免费早餐24小时前台免费无线网络免费自助早餐免费早餐电梯全部设施 · 10 +
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人房
1 × Double bed最多 3 人
1张双人床 互联网 - 免费WiFi 娱乐设施 - 平面电视 餐饮服务 - 24小时客房服务以及免费瓶装水 浴室 - 独立浴室，淋浴设施，免费洗漱用品及吹风机 实用设施 - 保险箱 舒适体验 - 每日清洁服务 特别说明 - 不提供婴儿床或加床服务 吸烟政策
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双人间
2 × Twin bed最多 3 人
两张单人床 互联网 - 免费WiFi 娱乐设施 - 等离子电视 餐饮服务 - 24小时客房服务及免费瓶装水 卫生间 - 独立卫生间，淋浴，免费洗浴用品及吹风机 实用设施 - 保险箱 舒适服务 - 日常客房清洁 注意事项 - 不提供婴儿床或加床服务 禁烟房间
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酒店设施 · 10
酒店提供的全部设施与服务(来自多源资料汇总)。
免费早餐24小时前台免费无线网络免费自助早餐免费早餐电梯前台的保险箱无烟物业土耳其浴/哈马姆免费自助停车
周
周边与地图
餐厅景点
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Revithia
Country cooking, Traditional Cuisine · ★ Michelin
₺₺₺₺
Before you've even taken a bite, Revithia captures your heart. The restaurant is set in Kayakapi – the name of both the hotel and the UNESCO-listed historic neighbourhood. Inside, the traditional decor exudes charm; outside, the terrace affords breathtaking views over the valley and the city. And the celebration of the region continues on the menu. The chefs use the finest local ingredients in a homage to age-old, nearly forgotten recipes, which they spruce up here and there with playful textures.The way in which different textures of aubergine – including an airy dip and a cream with tahini –
76.1km
2
Happena
Traditional Cuisine · 必比登
₺₺
Happena transports your taste buds back to the era of the Hittites, who founded an empire in Anatolia thousands of years ago. Drawing inspiration from ancient texts, the chefs bring this distant past vividly to life on your plate. Expect traditional spices, crisp grilled meats and tender cuts, such as lamb cooked over a wood fire until beautifully caramelised, served with pita bread, a honey and ginger sauce, and fermented pickles and grapes. The extensive menu is simply wonderful, as is the setting. Set on higher ground, this restaurant is part of the Kelebek Special Cave Hotel and brims with
69.1km
3
Babayan Evi Restaurant
Traditional Cuisine, Country cooking · 必比登
₺₺
The valley spreads before you with wild flowers, apricot and plum trees and rugged rocks – with such a breathtaking view, securing a table on the terrace of this traditional house is a must. Ayşe and Adem Koçdemir have an intimate relationship with their terroir and work almost exclusively with local ingredients, including produce from their own garden. Dishes are presented on wonderful terracotta tableware: delicacies such as a tomato broth with peppers and olive oil that tastes both sweet and subtly confit, accompanied by cracked bulgur and fantastic Turkish bread. Then there are the stuffed
71.9km
4
Aravan Evi
Farm to table, Traditional Cuisine · 必比登
₺
Welcome to the home of the Yazgan family, which they have transformed into a boutique hotel with a restaurant. Today, the third generation is at the helm, bringing their own vision to the establishment. At the charming Aravan Evi, the kitchen garden is the primary source of produce, and diners are occasionally invited to stroll through it – it's a passion that the chefs are happy to share. Whether freshly picked, pickled or cooked in the wood-fired oven, vegetables and fruit are elevated here in remarkable ways, with an emphasis on punchy and tangy flavours. Take the dried apricots stuffed wit
75.1km
5
Old Greek House
Country cooking, Turkish · 必比登
₺₺
Yes, this is indeed an old Greek house from the 19C, and what a beauty it is! The striking façade with its distinctive traditional balcony, the arcaded courtyard adorned with old frescoes and the open dining area under a canopy of vine leaves make you feel as though you've wandered onto a 1970s film set. Brimming with charm, this is also a true family-run establishment – several members of the Özturk family were even born within these walls. In the kitchen, the matriarch prepares dishes that blend Turkish tradition with Greek influences. A crisp seasonal salad with just enough vinegar and the
76.7km
6
Kardeşler Restoran
Turkish, Meats and Grills
₺₺
Meat is the house speciality at this large restaurant, as the well-stocked chilled display counter and grill in the centre of the open kitchen make clear. Grab a table – the terrace is an oasis of calm in the middle of the city – and choose from the enticing array of local classics. From succulent grilled lamb cutlets with pide bread, onion, sumac and yoghurt and tomato dressings to sac tava, a sizzling meat dish alive with spices: this is the sort of abundance that foodies truly relish. It is a bonus that you can drop in for breakfast, lunch or dinner. The friendly service comes with a smile
40.8km
7
Saklı Konak Cappadocia
Traditional Cuisine
₺₺
Located just outside Nevşehir's tourist hub, this convivial and inviting restaurant is the perfect place to take a break and delve into the region's cuisine. They take pride here in their testi kebabs and unique versions of kofta, but be sure to sample the manti, too – made with grilled aubergine, butter and tomato sauce, and topped with a yoghurt dressing and a sprinkling of dried herbs, they are simply divine! The combination of local produce and traditional recipes ensures that each dish is a joy. Consider extending your experience with a stay in one of the guestrooms.
67.2km
8
Lil'a Restaurant
Country cooking, Traditional Cuisine
₺₺₺
At Lil'a, the long-lost flavours of Anatolia are brought back to life. Chef Saygın Sesli and his team unite time-honoured techniques, meticulous craftsmanship and locally sourced produce – much of it from the restaurant's own garden – to create a vibrant expression of farm-to-fork dining. For instance, succulent grilled lamb is glazed with sesame and honey and served with a silky aubergine cream, grilled lettuce and yoghurt finished with pistachios. Theatrical presentation enhances the experience, with steaming dishes arriving under a cloche. The setting, too, evokes the past, with an array of
67.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。