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大西山酒店

Name: 大西山酒店
Address: Nishikyo-ku Arashiyama Kamikaidocho 48, 京都, JP

The GrandWest Arashiyama

★★★★·9.4/ 10顶级

·Hotels

📍Nishikyo-ku Arashiyama Kamikaidocho 48 · 京都 ↗

📞+81758631010

空调家庭房行李寄存传真/复印停车礼宾服务全部设施 · 34 +

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官方介绍

Located in Arashiyama, The GrandWest Arashiyama is a perfect starting point from which to explore Kyoto. Both business travelers and tourists can enjoy the property's facilities and services. All the necessary facilities, including free Wi-Fi in all rooms, 24-hour security, postal service, 24-hour front desk, luggage storage, are at hand. All rooms are designed and decorated to make guests feel right at home, and some rooms come with flat screen television, complimentary instant coffee, free welcome drink, linens, slippers. The property offers various recreational opportunities. For reliable service and professional staff, The GrandWest Arashiyama caters to your needs.

住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

网络9.7

服务9.7

清洁9.6

房间9.5

设施9.2

环境9.2

性价比9.0

位置8.9

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房

客房房型 · 5

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

Dining Suite

2 × King bed63 ㎡最多 4 人

2 King Beds678-sq-foot individually decorated room with a balcony Internet - Free WiFi Entertainment - 40-inch flat-screen TVFood & Drink - Kitchen with stovetop, microwave, cookware/dishware, and coffee/tea makerSleep - Premium bedding, blackout drapes/curtains, and bed sheets Bathroom - Deep soaking bathtub and separate showerPractical - Laptop workspace, highchair, and iron/ironing board (on request)Comfort - Daily housekeeping and climate-controlled heating and air conditioningNon-Smoking

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带厨房的套房

2 × Extra-large double bed (Super-king size)63 ㎡最多 4 人

本四人间的最大亮点是一台热水浴缸。配备齐全的厨房包括炉灶、冰箱、厨具和微波炉。宽敞的四人房间设有空调、茶咖啡机、可俯瞰城市风景的阳台，以及带浴缸的私人浴室。房间内配有两张床。

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豪华小套房

2 × Extra-large double bed (Super-king size)63 ㎡最多 4 人

这个套房的亮点是热水浴缸。套房宽敞，由一个客厅、一个独立卧室和一个配有浴缸及免费洗浴用品的卫生间组成。您可以在小厨房中准备餐点，厨房设施包括灶台、冰箱、餐具和微波炉。空调套房配备了平面电视、茶具和咖啡机、餐 dining 区、沙发以及城市景观。房间内提供两张床。

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标准家庭房（带榻榻米区）

2 × Twin bed / 3 × Futon Mat52 ㎡最多 5 人

客人将享受到独特的体验，因为家庭间配备了一个热水浴缸。宽敞的家庭房提供空调、榻榻米、带城市景观的阳台，以及设有浴缸的私人浴室。该房间配有两张床和三张 futon。

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豪华家庭房

3 × Twin bed / 1 × Double bed52 ㎡最多 5 人

这间家庭房的亮点是其热水浴缸。宽敞的家庭房配备了空调、茶咖机和一个可以俯瞰山景的阳台。此外，房间还设有一个带浴缸的私人浴室。该房型提供四张床位。

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周

周边与地图

餐厅景点

Okina

Japanese · ★ Michelin

¥¥¥

The father-and-son team, along with their wives, offer a warm welcome to this kappo with deep roots in Saga. You can order à la carte or omakase style. Fish dishes are the stars of the menu, prepared in a number of ways: steamed with salt and sake, grilled, or however you like. Eel are prepared both unseasoned and dipped in soy-based sauce for you to taste and compare. At lunch the menu of boiled tofu and hiryuzu (deep-fried tofu mixed with thinly sliced vegetable) is the attraction. Treasuring its links with the region it calls home, Okina gets its tofu from Saga.

1.7km

Shigetsu

Shojin · 必比登

¥¥

Standing on the grounds of Tenryuji Temple, a World Heritage site, the restaurant presents the vegetarian diet that is part of Buddhist training. Arranging cuisine on vermilion-lacquered plates reflects Zen convention. Every dish is nourishing, from sesame tofu and deep-fried tofu mixed with vegetable slices to dressed vegetables. To live is to eat, to give thanks to life, to cherish the moment. The Zen spirit of harmony with nature breathes within these walls.

1.1km

Ramenya Fujitora

Ramen · 必比登

‘Fujitora’ is a blend of the chef’s name and that of the shop where he apprenticed, created to bring luck. It was his mentor’s ramen that inspired him to embark on his current path. The techniques he cultivated and his inquisitive mind shine in his chicken-and-pork soup. The chef prepares this soup in a large stockpot in the kitchen, patiently teasing every drop of umami from the ingredients. Sauce for soy-sauce ramen is created from a medley of soy sauces to harmonise with the soup.

3.5km

Tozentei

Japanese · ★ Michelin

¥¥¥

Tozentei takes its name from a fictitious restaurant in a novel. ‘Tozen’ means ‘tipsy,’ a state of being slightly and comfortably under the influence; the name invites guests to find pleasure in both tucker and tipple. The fabric of human relations in this family-run restaurant exudes a feel of immersion in a cheerful TV drama or story. Tilefish steamed with plums and kombu consummately combines the flavour of the fish flesh with the tartness of dried plums. Tozentei is located close to Tenmangu, a shrine famous for the plum trees beloved by the poet and statesman Sugawara no Michizane. The co

4.9km

Muginoyoake

Ramen · 必比登

The chef has been researching the deliciousness of ramen since he was a schoolboy. In search of a unique flavour, he made ‘Scallop and Japanese Pepper Ramen’ his signature dish. Soup of dashi drawn from chicken, pork and seafood is multilayered and satisfying. The finished Japanese pepper oil imparts a refreshing feeling, and the generous topping of scallop is pure luxury. A carefully calibrated bowl of goodness that is the gift of repeated independent study.

4.8km

wavie

French

¥¥¥

‘Wavie’ (pronounced ‘wah-vee’) is an invented word combining Japanese ‘wa’, ‘harmony’, with French ‘vie’, ‘life’; it expresses the concept of French cuisine brought to new life through Japanese ingredients. The prix fixe menu is squarely focused on the ingredients of Kyoto and its environs. Vegetables fermented in herbs add depth and character to the flavours. Arrangements are modern in style. With sauces based on wine and cream, wavie fuses Japanese and French influences to create a culture of culinary harmony.

3.6km

Ajiro Honten

Shojin

¥¥

The name refers to a type of conical hat worn by monks in training. The restaurant is adjacent to Myoshinji, the head temple of the Rinzai school of Zen Buddhism, where its founder learned the forms and spirit of shojin-ryori. Dishes are served on vermilion-lacquered serving-ware, a convention of Zen Buddhism, and arranged for colourful, eye-catching presentation. Udon, prepared with soy flour added, is a signature dish. Fresh soybean curds are a delicacy of the house. Vegetarian cuisine handed down from classical times that soothes the soul.

3.8km

Hosun Nagashima

Japanese

¥¥¥

Emmachi is where the chef was born and raised. He turned the family home into a restaurant, pledging to contribute to the town he loves. ‘Hosun’ means ‘a little square’ or ‘the space occupied by my heart’; the Japanese of old believed that the heart covered about 9 square centimetres, and the chef wants his shop to be a place where the hearts of guests and chef come together. Cuisine is focused on dashi, with harmony between ingredients and broth. The flavour of the seasoned first dashi in soup dishes derives from makombu seaweed. Char-grilled fish is paired with dashi paste.

4.8km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

大西山酒店

住客评分与口碑

客房房型 · 5

Dining Suite

带厨房的套房

豪华小套房

标准家庭房（带榻榻米区）

豪华家庭房

酒店设施 · 34

周边与地图