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香特卢普的德土尔利酒店

Name: 香特卢普的德土尔利酒店
Address: 44, avenue d'Aquitaine, 拉罗克沙莱, FR

Les Tuileries de Chanteloup

8.6/ 10推荐

·Guest houses

📍44, avenue d'Aquitaine · 拉罗克沙莱 ↗

提供折扣的场外停车费游泳池停车露台客房在客人入住之间进行消毒遵循社交距离规则全部设施 · 20 +

写点评

住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

网络9.5

清洁9.5

房间9.4

服务9.4

性价比9.3

位置9.3

设施9.2

环境8.6

本页不含价格与预订排序,佣金与广告不影响内容。

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房

客房房型 · 9

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

带花园景观的小屋

1 × Extra-large double bed (Super-king size)100 ㎡最多 4 人

客人将在这间小屋中体验独特的私密享受，因其设有私人泳池。小屋拥有单独的入口，包括两个卧室、一个休息区以及配备步入式淋浴和浴缸的浴室。厨房设施齐全，配备了炉灶、冰箱、厨房用具和烤箱，方便客人烹饪。同时，小屋还提供烧烤设施。室内设有茶咖啡机、餐 dining area、衣柜、带有有线频道的平面电视以及美丽的花园景色。小屋提供两张床位，适合家庭或好友聚会。

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豪华双人间

1 × Queen bed33 ㎡最多 2 人

这间独具风格的客房俯瞰花园，配有电视以及带浴袍和免费洗浴用品的私人浴室。

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舒适三人房

1 × Twin bed / 1 × Queen bed30 ㎡最多 3 人

此房间独具风格，俯瞰花园和游泳池，配备电视及带浴袍和免费洗浴用品的私人浴室。双床可根据要求合并为大床。附加房间提供第三张单人床，需额外收费。请注意，此房间不提供加床服务。

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Comfort Double Room, Garden View (N°4 Café Crème)

1 × Queen Bed28 ㎡最多 2 人

1 Queen Bed301-sq-foot room with garden views Layout - Bedroom and dining areaRelax - Private pool and fireplaceInternet - Free WiFi Entertainment - Cable channels Food & Drink - Coffee/tea maker, electric kettle, and free bottled waterSleep - Premium bedding, blackout drapes/curtains, and bed sheets Bathroom - Detached private bathroom, shower, bathrobes, and free toiletriesPractical - DeskComfort - Heating and fanAccessibility - Hand-held showerheadNeed to Know - No housekeeping, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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小双人房

1 × Queen bed28 ㎡最多 2 人

这间独具风格的客房可欣赏到花园美景，配备有电视及私人浴室，提供浴袍和免费的洗漱用品。

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Comfort Double Room, Private Bathroom, Pool View (N°1 La belle étape)

1 × Queen Bed25 ㎡最多 2 人

1 Queen Bed269-sq-foot room with pool views Layout - Bedroom and living roomRelax - Private pool and fireplaceInternet - Free WiFi Entertainment - Digital channels Food & Drink - Coffee/tea maker, electric kettle, and free bottled waterSleep - Premium bedding, blackout drapes/curtains, and bed sheets Bathroom - Detached private bathroom, shower/tub combination, bathrobes, and free toiletriesPractical - DeskComfort - Heating and fanAccessibility - Hand-held showerheadNeed to Know - No housekeeping, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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小双人房

1 × Double bed / 1 × Queen bed25 ㎡最多 2 人

此房间独具风格，设有花园和游泳池的美丽景观，配备电视及带浴袍和免费洗浴用品的私人浴室。此房间不支持加床。

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Classic Double Room (N°3 Black and white)

1 × Queen Bed23 ㎡最多 2 人

1 Queen Bed248 sq feet Layout - Bedroom and living roomRelax - Private poolInternet - Free WiFi Entertainment - Flat-screen TV with cable channelsFood & Drink - Coffee/tea maker, electric kettle, and free bottled waterSleep - Blackout drapes/curtains and bed sheets Bathroom - Detached private bathroom, shower, bathrobes, and free toiletriesPractical - Desk and wardrobe or closetComfort - Heating and fanAccessibility - Hand-held showerheadNeed to Know - No housekeeping, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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标准双人房

1 × Double bed23 ㎡最多 2 人

这间独特装饰的客房配备了电视，并设有私人浴室，内含浴袍和免费洗漱用品。此房间无法容纳加床。

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周

周边与地图

餐厅景点

La Table de Pavie

Creative · ★★ Michelin

€€€€

In the world-famous village of Saint-Émilion, Yannick Alléno rigorously oversees the restaurant of this luxury hotel, once a convent, whose nuns offered sanctuary to pilgrims and travellers. Chef Sébastien Faramond and his team turn out finely tuned dishes that lean towards the Aquitaine terroir of Southwest France, enhanced by remarkably intense sauces and reductions: koji risotto cooked in Graves wine, grated aged Mimolette cheese and cockles au naturel; the signature dish of "pigeon soufflé et rôti au feu d'enfer, bec façon ortolan, filet au jus de presse en amertume d'oseille"; warm chocol

31.4km

Logis de la Cadène

Modern Cuisine · ★ Michelin

€€€€

In the heart of the town, this logis dating back to 1848 is one of Saint Émilion’s oldest restaurants. Picture plush, cosy dining rooms done up in the same elegant vein as the guestrooms available for overnight stays. The chef Thibaut Gamba crafts delicate, subtle dishes that showcase local produce as much as possible. Some of the fruit and vegetables come from the estate’s farm, as does the honey. Splendid wine cellar, with a knockout selection of Bordeaux reds, ideal when sampled with the establishment’s superlative range of cheeses.

31.4km

Les Belles Perdrix de Troplong Mondot

Modern Cuisine · ★ Michelin

€€€€

Perched on a small hillock, the highest point of Saint Émilion, this prestigious château lives up to expectations. In this special place, the pared-down dining room looks out onto the magnificent vineyard. Here, preserving biodiversity is a priority and every effort is made to respect the natural environment. In line with this ethos, chef David Charrier cooks up wholesome food, expertly making use of the well-honed techniques in his repertoire. His dishes are precisely prepared using rigorously sourced ingredients, including some from the estate: duck tart seasoned with mustard seeds, bitter o

31.4km

L'Auberge Saint Jean

Modern Cuisine · ★ Michelin

€€€

The couple at the helm of this contemporary-style inn nestled on the banks of the River Dordogne are passionate about what they do. A selection of set menus showcases chef Thomas L'Hérisson's knack for precisely combining ingredients in a modern and quietly creative style. The shredded poultry with sweet spices and leek, a spicy jus, butternut squash and tangy mushrooms, chicken liver terrine or matured meagre, smoked potato espuma and a sauce reminiscent of a beurre noisette and sherry hollandaise are the perfect reflection of the chef's personality. The fine wine list – with some 550 labels

39.3km

Les Fresques - Château des Vigiers

Modern Cuisine · ★ Michelin

€€€

On the crossroads between Dordogne, Gironde and Lot-et-Garonne, Vigiers Castle is a splendid 16C Périgord edifice set in grounds that are home to a vineyard and a well-known golf course. This several hundred-year-old castle houses a restaurant whose walls are graced with frescoes dating from the Renaissance period. Virtuoso chef Didier Casaguana paints from a palette rich in flavours and aromas, directly inspired by the region. This Toulouse boy, who admits to an overriding passion for nature and small-scale producers, also works with noble produce from the land of abundance that is southwest

45.7km

Maison Nouvelle

french · ★★ Michelin

€€€€

On the lively Chartrons market square, this pretty stone building is the newest and latest establishment of chef Philippe Etchebest, also behind Bordeaux’ Quatrième Mur. Guests are greeted like old friends and immediately feel at home in this tasteful, welcoming interior. Philippe’s unwavering commitment to good food and to working only with top local produce shines through and is clearly shared by his talented team. The tasting menu, entirely seasonal, features a few of his signature dishes, such as ravioles of mushrooms and sautéed foie gras, as well as some exquisite vegetarian recipes. Wel

56.4km

L'Observatoire du Gabriel

Modern Cuisine, Creative · ★★ Michelin

€€€€

Located in the central edifice on Bordeaux's iconic Place de la Bourse, opposite the Miroir d'Eau water feature, this establishment is run by the owners of Château Angelus and Logis de la Cadène in Saint-Émilion. The gorgeous 18C parlours have been converted into a single open space and lavishly appointed – oak floors, thick carpets, wood panelling and mouldings. Young chef Bertrand Noeureuil, who worked with Arnaud Donckele, delights diners with beautiful cuisine inspired by the sea and the seasons – noisette de sole "Chambrelent" au plat, or lightly veiled thin fillets of sardines "Bacalan",

57.1km

Le Pressoir d'Argent - Gordon Ramsay

deli, fine_dining, regional, international, french, local · ★★ Michelin

€€€€

British chef Gordon Ramsay (born in Scotland) is a true culinary talent who has already been awarded three Michelin stars in England. He signs off on Le Pressoir d'Argent's menu who breathes a touch of modernity into the classic cuisine. It all comes together to enhance that French art de vivre – the opulent and refined decor and ultra competent service, the celebration of the finest ingredients from the abundant Bordeaux and Aquitaine region (foie gras, truffles, caviar, fish)… and the solid silver Christofle lobster press that is moved from table to table. The competence of the three sommeli

57.3km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

香特卢普的德土尔利酒店

住客评分与口碑

客房房型 · 9

带花园景观的小屋

豪华双人间

舒适三人房

Comfort Double Room, Garden View (N°4 Café Crème)

小双人房

Comfort Double Room, Private Bathroom, Pool View (N°1 La belle étape)

小双人房

Classic Double Room (N°3 Black and white)

标准双人房

酒店设施 · 20

周边与地图