ABITEL - 普拉代特斯公寓酒店
ABITEL - Les Studines des Pradettes
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
单人工作室
1 × Twin bed最多 1 人
1 张单人床 网络 - 免费WiFi 娱乐设施 - 平板电视 饮食 - 配有冰箱、炉灶及炊具/餐具的小厨房 浴室 - 独立浴室，提供毛巾和淋浴设施 实用设施 - 办公桌 注意事项 - 不提供客房清洁服务 禁止吸烟
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工作室 (2人)
1 × Double bed最多 2 人
1 张双人床 互联网 - 免费WiFi 娱乐设施 - 平面电视 餐饮 - 配备冰箱、电炉及炊具/餐具的小厨房 浴室 - 私人浴室，提供毛巾和淋浴设施 实用设施 - 办公桌 注意事项 - 不提供客房清洁服务 禁烟房间
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酒店设施 · 4
酒店提供的全部设施与服务(来自多源资料汇总)。
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周
周边与地图
餐厅景点
1
Py-r
gastronomic · ★★ Michelin
€€€€
Pierre Lambinon is nothing if not wholehearted! In this restaurant just a stone's throw from the Pont Neuf, he is making waves with his cooking. The meal begins with a festival of appetisers, bringing a foretaste of the flavours that will define the meal. The chef is at his most inspired when it comes to deftly preparing dishes based on herbs from the garden, fish and seafood and fine seasonal vegetables – intoxicating seafood aromas, grilled notes and the bitter overtones of vegetables. For example, line-caught hake from Saint-Jean-de-Luz and Pyrenean trout gravlax, broad beans and wild garli
5.0km
2
Michel Sarran
french · ★ Michelin
€€€€
As Michel Sarran puts it, "this is more of a house than a restaurant", where guests are invited to take the time to eat and enjoy the moment in one of two dining rooms – a modern space on the ground floor and a more hushed and elegant ambiance on the first floor. Originally from the Gers département, the chef divided his time between the South-West and the Mediterranean before settling in Toulouse, where he came to be one of the city's culinary ambassadors. With his single set menus that celebrate the region's finest produce, he creates a sun-kissed take on the cuisine of the South of France,
5.0km
3
L'Hippi'curien
french
€€
At this small restaurant in an old building with exposed brick and pebble interior walls, diners have two options: excellent value for money at lunchtime or more elaborate cuisine in the evening with the single set menu. The new chef, who has a particular fondness for France's South-West, makes the best seasonal ingredients the focus of his set menus: grilled green asparagus, roast fillet of duckling, bluefin tuna from Saint-Jean-de-Luz etc. Attentive service.
1.8km
4
Le Servant
gastronomic, french
€€
This restaurant nestled behind a green façade in the Saint-Cyprien neighbourhood is run by Nicolas Servant and Katie, his wife. Inside, concrete features meet wooden furnishings. The ingredient-led cuisine cuts to the chase: cream of porcini soup, poached egg and golden croutons; crispy pork belly, creamed pumpkin and chestnut; white chocolate ganache, quince and ras el hanout tuile. Genuine bistro dishes – hearty and flavourful – to be washed down with wine from a carefully curated selection.
4.3km
5
Chez Loustic
Modern Cuisine
€€
In one of the busiest parts of the Saint-Cyprien neighbourhood, this modern bistro has an industrial aesthetic that makes for a convivial atmosphere. The pleasant little terrace overlooking the square is a bonus. Having learned the ropes at a Christian Constant restaurant, the chef prepares meticulous seasonal cuisine using market-fresh produce.
4.4km
6
Hito
french
€€
Hitoshi Araki's restaurant is near Place des Salins. Working alone in the kitchen, the chef cooks up creative French cuisine enriched with passing references to Japan. His indisputably precise execution, remarkable cooking technique and bold flavours come through in dishes such as melt-in-the-mouth pork belly preserved in its own juices and lightly caramelised on the outside – delicious! The lunch menu is a steal.
5.0km
7
Les Têtes d'Ail
french
€€
This is the place for wholesome bistronomic fare from southwest France! Market-fresh, flavoursome dishes that keep pace with the seasons, well-selected local produce, excellent value for money (particularly at lunchtime), all of which in a busy shopping high street near Place des Carmes. Invariably packed, which is always a good sign!
5.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。