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More Cola di Rienzo 住宿加早餐旅馆

Name: More Cola di Rienzo 住宿加早餐旅馆
Address: Via Cola di Rienzo 133 Scala A, terzo piano, 罗马市, IT

More Cola di Rienzo B&B

8.9/ 10推荐

·Bed and breakfasts

📍Via Cola di Rienzo 133 Scala A, terzo piano · 罗马市 ↗

📞+393394154827

空调电梯行李寄存接驳服务（额外收费）无过敏房间工作人员按照当地当局的指示遵循所有安全协议全部设施 · 35 +

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官方介绍

With a stay at MORE Cola di Rienzo B&B, you'll be centrally located in Rome, steps from Via Cola di Rienzo and within a 10-minute walk of Tribunale Ordinario di Roma. This bed & breakfast is 0. 5 mi (0. 8 km) from Chiesa Valdese and 0. 9 mi (1. 5 km) from Palace of Justice. Make use of convenient amenities, which include complimentary wireless Internet access and tour/ticket assistance. Featured amenities include luggage storage and an elevator. A roundtrip airport shuttle is provided for a surcharge (available 24 hours). A complimentary buffet breakfast is served daily from 8 AM to 10:30 AM. Stay in one of 4 guestrooms featuring flat-screen televisions. Complimentary wired and wireless Internet access keeps you connected, and digital programming provides entertainment. Private bathrooms with showers feature complimentary toiletries and hair dryers. Conveniences include desks, and housekeeping is provided daily.

住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

位置9.5

网络9.4

清洁9.4

服务9.3

房间9.1

设施9.0

环境9.0

性价比8.9

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周

周边与地图

餐厅景点

Acquolina

Creative, Mediterranean Cuisine · ★★ Michelin

€€€€

Just steps from Piazza del Popolo, the elegant First Roma welcomes guests with courteous, impeccable hospitality before leading them into a dining room of understated design, in keeping with contemporary taste, yet with tables still set with style and attentive service described as “dynamic” by its own team. At center stage is the cuisine of Daniele Lippi, who interprets the Mediterranean in its broadest sense, reaching well beyond national borders. Two tasting menus are offered: Periplo, dedicated to the aquatic world, and Anabasi Catabasi, which incorporates meat as well. Both conclude with

812m

Pulejo

Italian Contemporary, Creative · ★ Michelin

€€€€

In the refined Prati quarter, the elegance of the surroundings finds a natural extension in the interiors of the restaurant that – with an only apparent ‘j’ – bears the surname of its chef-patron. Dinner is taken in a romantically subdued light, in a dining room that continues to evolve with both consistency and taste, supported by service of the highest professionalism: discreet, watchful, and perfectly timed to anticipate each moment of need. The cooking plays upon balance and variety, weaving references to the flavours of Lazio together with influences gathered during the chef’s earlier car

526m

Enoteca La Torre

Contemporary, Creative · ★★ Michelin

€€€€

Within the captivating 1911 architecture of Villa Laetitia, the restaurant occupies a sumptuous dining room rich in stucco work and columns, enhanced by broad windows opening onto the exclusive garden: the ideal setting for an evening in grand style. The cooking, which does not forget the Campanian roots of the chef, returns to these echoes at several moments throughout the menu, alternating iconic recipes with more personal creations. Among the dishes that have become representative of the house, the egg, buffalo taleggio and black truffle of woodland character stands out, while the indulgent

983m

Il Pagliaccio

Creative, Innovative · ★★ Michelin

€€€€

In the heart of Rome, a true gastronomic journey without boundaries begins, articulated through different menus according to the experience chosen: from Circus, “an itinerary that knows no limits”, to Scintille, centred on essential flavours and creative gestures, through to Parallels, an exclusive experience served in a private room of even greater intimacy.Guiding this narrative is Anthony Genovese, cosmopolitan chef-patron of personal vision and crystalline talent, capable of surprising even in moments closest to tradition, such as the Tortello, evocative of childhood memories, or the origi

1.1km

All'Oro

Creative, Italian Contemporary · ★ Michelin

€€€€

Housed in the basement of The H'All Tailor Suite, this restaurant boasts two contemporary-style dining rooms, with tables outside in fine weather. Here, Riccardo Di Giacinto serves regional and Italian specialities which he reinterprets with skill and flair, playing with traditional recipes and transforming these with surprising results. Including dishes such as a “summary” of carbonara, cappelletti in “dry broth”, Roman-style lamb, and tiramisù in both savoury (with potatoes and salted cod) and sweet versions, the cuisine here is both astonishing and satisfying.

898m

Il Convivio Troiani

Contemporary, Classic Cuisine · ★ Michelin

€€€€

A restaurant of solid tradition, born in the early 1990s from the vision of three brothers from the Marche region – Angelo, Giuseppe, and Massimo: the first at the stoves, the others in the dining room. Over time, this establishment has become a benchmark in Roman dining thanks to a cuisine of strong authorial character, presented through two elaborate tasting menus – one entirely dedicated to the vegetable world. These menus can be adapted in length and are structured by seasonal rhythms and a constant dialog with Italy’s gastronomic roots. Iconic dishes are available to complement the experi

943m

Achilli al Parlamento

Creative, Contemporary · ★ Michelin

€€€

Situated just a stone’s throw from the Parliament building, this elegant restaurant’s origins as a wine shop are visible in the many wine bottles that line the walls of the dining room. Today, the restaurant offers elegant cuisine, divided into two tasting menus, one more traditional and the other more adventurous, as well as an à la carte menu featuring creative dishes such as the “Senza spaghetto alle vongole” and well-executed dishes inspired by the Campania region.Chef Gallo reveals a sure hand and remarkable skill in making the most of entirely plant-based ingredients, from which he conju

1.1km

Pipero Roma

Creative, Contemporary · ★ Michelin

€€€€

Situated opposite the church of Santa Maria in Vallicella (known to locals as Chiesa Nuova or new church), this restaurant is named after its owner Alessandro Pipero. Ciro Scamardella, a young chef from Campania who is not yet in his forties, is at the helm in the kitchen, where he prepares modern and creative meat and fish dishes with a focus on the seasons (the beef with spinach, bay leaf and black garlic sauce is particularly good), including a few specialities from his native region. His recipes feature ingredients such as rapini, escarole and lemons and his beautifully presented cuisine d

1.2km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

More Cola di Rienzo 住宿加早餐旅馆

住客评分与口碑

客房房型 · 2

Premium Double Room, Ensuite, City View (Camera Matrimoniale)

双人房

酒店设施 · 35

周边与地图