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快速退房游泳池花园快速入住/退房免费无线网络多语种员工全部设施 · 10 +
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
设计复式
100 ㎡最多 4 人
两张大床 1076平方英尺的客房，设有一个享有花园美景的阳台 布局 - 两个卧室、客厅和用餐区 网络 - 免费WiFi 娱乐设施 - 配备有线频道的平板电视 饮食 - 配有冰箱、炉灶、烤箱和微波炉的厨房 睡眠 - 高级床品 浴室 - 私人浴室，独立浴缸和淋浴，免费洗漱用品和吹风机 实用设施 - 熨斗/熨衣板和双人沙发床；可根据要求提供婴儿床 舒适性 - 供暖设施 特别提示 - 限制家政服务 禁烟客房
在 FlyerTrip 查价 / 预订 →garden_view豪华复式
豪华复式
100 ㎡最多 4 人
两张大号床 1076平方英尺的房间，设有带花园景观的阳台 布局 - 2间卧室、客厅和餐区 网络 - 免费WiFi 娱乐设施 - 配有有线频道的平板电视 餐饮 - 带冰箱、炉灶、烤箱和微波炉的厨房 睡眠 - 高级床上用品 卫生间 - 私人浴室，独立浴缸和淋浴，免费洗浴用品，以及吹风机 实用设施 - 熨斗/熨衣板和双人沙发床；可应要求提供婴儿床/婴儿床 舒适度 - 暖气 温馨提示 - 限制清洁服务 禁烟
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设计工作室
38 ㎡最多 2 人
一张大床 面积为409平方英尺的房间，设有带花园景观的带家具阳台 互联网 - 免费WiFi 娱乐设施 - 配备有线频道的平板电视 餐饮 - 配备冰箱、炉灶、微波炉和洗碗机的厨房 睡眠 - 高品质床上用品 卫生间 - 设有私人浴室、淋浴、免费洗浴用品及吹风机 实用设施 - 配有熨斗/熨衣板和双人沙发床；可根据需求提供婴儿床 舒适性 - 供暖设施 需知信息 - 家务服务较为有限 禁烟
在 FlyerTrip 查价 / 预订 →garden_view豪华工作室
豪华工作室
38 ㎡最多 2 人
1 张大床 房间面积为409平方英尺，设有带花园景观的私人露台 网络 - 免费无线网络 娱乐设施 - 平面电视，提供有线频道 餐饮 - 配有冰箱、炉灶、微波炉及洗碗机的厨房 睡眠 - 高级床上用品 浴室 - 私密浴室，配备淋浴、免费洗浴用品和吹风机 实用设施 - 提供熨斗/熨衣板和双人沙发床；可按需提供婴儿床/婴儿床垫 舒适度 - 供暖设施 注意事项 - 家务服务有限 禁烟
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酒店设施 · 10
酒店提供的全部设施与服务(来自多源资料汇总)。
快速退房游泳池花园快速入住/退房免费无线网络多语种员工快速退房快速入住无烟物业免费自助停车
周
周边与地图
餐厅景点
1
Philippe Meyers
Modern French · ★ Michelin
€€€
Philippe and Valerie Meyers are sincere, warm-hearted folks, adjectives that also depict the interior design of their dinky eatery which showcases a magnificent collection of Michelin Guides. Valérie plays the role of hostess with great spontaneity and adores waxing lyrical about the chef’s passion for Walloon produce and his ability to tell a tale with just a few ingredients. Take for example his signature dish of speck, cooked for 17 hours, which he pairs with lemon-flavoured Eau de Villée, seared, still translucent langoustine tails and a gutsy sauce of hoisin and confit lemons. Alternative
4.5km
2
Le Chalet de la Forêt
Creative, Modern French · ★★ Michelin
€€€€
Pascal Devalkeneer’s chalet is magnificently set on the edge of the Sonian Forest and the chalet’s terrace makes the most of this fantastic natural environment. The restaurant overlooking the chef’s cottage garden oozes luxurious elegance to which you should add well-oiled, slick service and, above all, chef Devalkeneer’s personal stamp on each dish. His blend of classicism and creativity reveals surgical precision, as well as a quest for subtlety and generosity. He scours the countryside of Belgium and France for the best ingredients from Aveyron lamb to abalone from the Brittany coast and ho
7.1km
3
La Table-Lasne by Alain Bianchin
French, Creative French · ★ Michelin
€€€€
Alain Bianchin is a genuine craftsman who sensitively blends his classical background with a modern outlook and a scattering of Asian-inspired influences. His versatility and delicacy are founded on textbook perfect technique and the kitchen is his playground. He may highlight the subtle harmony of tuna and foie gras with blood oranges and a jus of smoked oil and soy sauce, but he is also capable of executing melt-in-the-mouth, aromatic lamb flanked by Mediterranean sides and a gravy laced in Roscoff onions. The menu aims above all to allow premium ingredients to shout their name. The wine lis
6.3km
4
Maison Marit
Classic French · ★ Michelin
€€€
Dimitri Marit represents the second generation of his family at the helm of the elegant Maison Marit, housed in a property brimming with character. The interior has been revamped with clean lines. The restaurant has its own sheep and deer, which can be seen grazing from the terrace. Foodies have been coming here since 1991 to savour classic French cuisine. Expertise and finesse are the hallmarks of this establishment, and nowhere is this more evident than in the rich, full-bodied sauces. When preparing his risotto, the chef removes some of the liquid and mixes it with a hearty poultry stock an
6.8km
5
Maïnoï
Thai · 必比登
€€
Whilst refreshingly modern, Maïnoï nonetheless remains true to its traditional roots and the characteristic Thai interior creates a warm, welcoming vibe. The seasoned chef deftly crafts exuberant familiar flavours and cannot be rivalled for his way with sauces, as he peps up beef and vegetable side dishes with flair and talent. For example, his aromatic tom ka kai is a delicate blend of rich coconut milk with lemon grass, spicy pepper oil, juicy chicken and varied herbs. The bold, daring creative menu is a gold mine of pleasant surprises for the diner. We recommend the house signature dishes,
4.0km
6
Bistro Racine
Modern Cuisine · ★ Michelin
€€€
Bistro Racine is proof that, contrary to popular belief, a MICHELIN star isn’t always about fancy fine dining. One immediately feels at home in this setting that mixes modern and authentic fixtures and fittings and in which the open kitchen plays the star role. Jimmy Collodoro regales diners with premium produce. The market-fresh, seasonal dishes, chalked up on a slate, change regularly, without forgetting firm fixtures, like beef grilled in a Mibrasa charcoal oven. The food is finely crafted and refreshingly straightforward. Unexpected details add a humorous twist, illustrated by a creamy ris
9.2km
7
La Villa in the Sky
french · ★ Michelin
€€€€
Enter the IT Tower and take the lift up to the 23rd floor, before walking up two more flights of stairs. The unique view from this glazed Villa in the Sky commands a jaw-dropping vista over Brussels! The small open kitchen enables you to admire the precision of chef Alexandre Dionisio and his well-oiled team. The food is characterised by first-class produce underpinned by playful notes and subtle side dishes. Alexandre’s high-flying culinary skill is truly in the category of consummate. He may pair a juicy breast of quail and its crispy skin with shellfish for a briny note, a gutsy poultry sto
10.7km
8
Kamo
japanese · ★ Michelin
€€€€
Kamo is a slice of Tokyo in the heart of Ixelles. The wood-rich, pared back interior combines a contemporary feel with a serene vibe. From the bar you can witness firsthand the meticulous artistry of chef Kamo, who starts by inviting you to sample an appetiser to cleanse your palate. You are now all set to experience the finesse of Japanese culinary tradition. Chef Kamo's deceptively minimalist dishes showcase the extraordinary quality and freshness of his ingredients. He does not rely on luxury produce to wow his diners. Chazuke, a signature dish, consists of wafer-thin slices of seabream, en
11.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。