青酒店 京都
Aoi Hotel Kyoto
·Hotels
空调电梯行李寄存保险箱礼宾服务工作人员按照当地当局的指示遵循所有安全协议全部设施 · 16 +
官方介绍
Enjoy a central Kyoto stay at the upscale Aoi Hotel Kyoto, steps from Kawaramachi Street and an 8-minute walk from Nishiki Market. Our six air-conditioned rooms offer kitchenettes equipped with refrigerators and microwaves, complimentary Wi-Fi, and flat-screen TVs. Additional conveniences include safes, coffee/tea makers, and daily housekeeping. We also provide complimentary Wi-Fi, concierge services, luggage storage, laundry facilities, and a safe deposit box at the front desk. Nearby attractions include Pontocho Alley (0. 2 mi), Shijo Street (0. 2 mi), and Kyoto MINAMIZA Theatre (0. 2 mi). The nearest airports are Itami (ITM), Kobe (UKB), and Kansai International (KIX).
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置10.0
设施9.7
房间9.6
清洁9.6
网络9.2
服务9.1
性价比8.9
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
榻榻米区豪华客房 - 401
2 × Twin bed / 2 × Futon Mat70 ㎡最多 4 人
设备齐全的小厨房配有冰箱、微波炉、烤面包机和电热水壶。宽敞的四人房间配备空调、洗衣机，以及一个可以欣赏河景的露台，房间还设有带浴缸的私人浴室。该单位提供两张床和两张日式床垫。
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豪华房带榻榻米区 - 301
2 × Twin bed70 ㎡最多 2 人
此双人房配备了电热水壶、DVD播放器和微波炉。 请注意：此房间无法接待10岁以下的儿童，因为房间内设有昂贵且易碎的装饰品。
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豪华房（带榻榻米区域）- 201
2 × Twin bed / 2 × Futon Mat70 ㎡最多 4 人
位于二楼的这间四人间配备了洗衣机、微波炉和CD播放器，旨在为您的入住提供便利与舒适。
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高级榻榻米套房 - 101
2 × Twin bed / 2 × Futon Mat68 ㎡最多 4 人
位于一楼的这间双床房配备了CD播放器、DVD播放器和沙发。
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设
酒店设施 · 16
酒店提供的全部设施与服务(来自多源资料汇总)。
空调电梯行李寄存保险箱礼宾服务工作人员按照当地当局的指示遵循所有安全协议客房和关键区域提供洗手液烟雾报警器安全警报钥匙卡访问互联网接入公共区域内的电视免费有线互联网应请求提供客房服务无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
露庵 菊乃井（木屋町店）
Japanese · ★★ Michelin
¥¥¥
The name ‘Roan’ derives from a Zen expression meaning ‘clear and unambiguous, hiding nothing’. To ensure the complete transparency of his work at Kikunoi, Yoshiharu Murata does all his food preparation in front of guests, at the counter. The opportunity to take in the dynamic activity in the kitchen while dining sets Roan apart from the flagship restaurant, a ryotei. Chatting with chefs as you enjoy dishes fresh from the kitchen is one of the pleasures of the kappo.
227m
2
衹园Sasaki
Japanese · ★★★ Michelin
¥¥¥¥
In a teacher-and-student quest, Hiroshi Sasaki and his understudies vie to create the greatest flavours. Combining Sasaki’s wealth of experience with the youthful sensitivity of his disciples, the restaurant builds a menu that surprises and delights, suffusing classic Japanese cuisine with fresh technique and imagination. The counter becomes a theatre that brings cooks and diners together, each playing their parts. The performances of ‘Sasaki Kitchen Theatre’, fun for eyes and tastebuds, have a presence that keeps the house packed night after night.
553m
3
Gion Matayoshi
Japanese · ★★ Michelin
¥¥¥¥
‘Strive for simplicity, elevated by technique’ is the chef’s credo. Prizing seasonal flavours above all, he visits production areas the length and breadth of Japan. At first glance, the food arrangements and serving-ware appear ordinary, but each detail reveals the meaning of Japanese cuisine and patiently cultivated skill. Experience the graceful culture and hospitality of the tea ceremony, learned at a long-established ryokan, in a counter dining setting.
471m
4
Sumibi Kappo Ifuki
Japanese · ★★ Michelin
¥¥¥¥
As an apprentice, while honing his skills in simmering and cooking, the chef discovered a love for grilling. The delicious taste of char-grilled boar impressed him and sparked his curiosity. Placing his grill at the centre of his kitchen, he hung out his shingle as a char-grill kappo. The bounty of mountain and ocean are roasted and slipped into the soup and dressed vegetables. Guests can choose between grilled fish or beef; game is also available in winter. Artful manipulation of the flame wreathes each item in the aroma of charcoal smoke.
498m
5
TAKAYAMA
Italian · ★ Michelin
¥¥¥¥
The prix fixe selection of numerous small dishes borrows an idea from Spanish tapas. Playful presentation and gorgeous arrangements upgrade Italian cuisine to a modern interpretation. The open kitchen is a stage, the semicircular counter the theatre’s front row. White serving-ware matches the white interior and the whole dining room feels like a canvas, a space to be filled by bright and colourful cuisine.
132m
6
VELROSIER
Chinese · ★ Michelin
¥¥¥
The interior’s keynote black bespeaks modern dining; the cuisine, modern Chinese with further innovations, confirms the impression. The concept of Chinese-French fusion cuisine adds uniqueness, exemplified by the foie gras sandwiched between two thin, crisp wafers redolent with Shaoxing wine. Use of decompression cooking and liquid nitrogen ensure that ingredients retain all their flavour. Advanced methods give rise to new directions in cuisine.
133m
7
Kenninji Gion Maruyama
Japanese · ★★ Michelin
¥¥¥¥
Situated on the south side of Kennin-ji Temple, the restaurant looks out on Yasaka Pagoda. Pass through the elegant gate, have a seat in the waiting area, and relax in the courtyard cooled with sprinkled water. The proprietor welcomes guests with the four-fold etiquette of the wabi-cha school of tea ceremony: harmony, respect, purity and tranquillity. In cuisine, he prizes the five unseen senses, with care paid to light, sound, temperature, fragrance and taste. Even the water is steeped in history, tradition and the four seasons. Unseen yet deep and strong are the roots of Kyoto culture here.
521m
8
Ryō-shō
Japanese · ★★ Michelin
¥¥¥¥
The chef has made himself a master of old-school Japanese cuisine to take it to the next level. While respecting orthodoxy in wanmono and side dishes, he refers to French flameworking techniques for his grilled items and snacks. Masu salmon is served mi-cuit; beef is rested multiple times during grilling. The sukiya-style interior in a remodelled wooden townhouse is appointed with both antique and modern dishware. ‘Ryosho’ means ‘aspire to the heavens,’ and the sky’s the limit for the chef’s ambition and desire to better himself.
553m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。