巴黎雷伊尔欧达丽斯酒店
Appart'hôtel Odalys City Campus - Paris Rueil Malmaison
·Residences
免费无线网络礼宾服务电梯可提供早餐（需额外收费）无烟物业无障碍通道到入口
官方介绍
Situated west of Paris, Rueil-Malmaison offers charming holiday rentals across its expansive 1472 hectares, stretching from Mont Valérien to the Seine's northern banks. Explore its 350 hectares of green spaces, including the Malmaison Forest (also known as Bois Saint-Cucufa), the Closeaux plains, and the Gallicourts viewpoint—ideal for relaxing walks during your Parisian getaway. Please note, reception hours are not 24/7. For arrivals after 8 PM, kindly contact reception in advance.
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
标准套房（2人）
1 × Double bed19 ㎡最多 2 人
1 双人床 面积为 19 平方米的房间，享有城市美景 网络 - 免费 WiFi 娱乐设施 - 配备有线 premium 频道的平板电视 餐饮 - 小厨房，配备冰箱、炉灶、微波炉及厨具/餐具 睡眠 - 床单 浴室 - 私密浴室，淋浴，免费洗浴用品及吹风机 实用设施 - 提供婴儿高椅和衣柜 舒适度 - 设有供暖设备 无障碍设施 - 低台高度的工作台和水槽 注意事项 - 不提供客房清洁服务 无烟房间
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酒店设施 · 6
酒店提供的全部设施与服务(来自多源资料汇总)。
免费无线网络礼宾服务电梯可提供早餐（需额外收费）无烟物业无障碍通道到入口
周
周边与地图
餐厅景点
1
Ochre
Modern Cuisine · ★ Michelin
€€€€
Welcome to the world of Baptiste Renouard, a seasoned chef who honed his skills at Lasserre, Robuchon and Alléno. In a picturesque, cobbled street in the heart of Rueil, his modern restaurant celebrates creative cuisine with lashings of talent. The reasonably priced lunchtime menu features dishes such as poached egg with green asparagus, ballotine of Atlantic cod and cauliflower or a dessert on the strawberry theme which is a festival of refreshing textures. The tasting menus unveil the chef’s proficient skill and weakness for veggies, in particular those grown locally and herbs that he picks
1.2km
2
Cabane
Modern Cuisine · 必比登
€€
Chef Jean-François Bury, with stints at the George V and the Shangri-La under his belt, is masterfully regaling Nanterre with modern, bistronomic nosh. Examples: organic meurette-style egg; pork belly confit in saté, buckwheat spaetzle and lemon grass-laced mushroom stock; upside-down apple pie with Madagascan vanilla-spiked Isigny cream… Succulent flavours and generous helpings at excellent value for pleasure. High-flying craftsmanship.
1.6km
3
Sapristi
Modern Cuisine
€€
Located on a large square in Rueil-Malmaison, this bistro matches its culinary standards with an equally impressive decor: hardwood floors, painted walls, floral wallpaper and quirky paintings of historical figures sporting modern accessories. The large terrace is a definite highlight! The concise and appealing menu features dishes that are well executed using top-notch ingredients, eg asparagus mimosa, vol-au-vent, floating island. Pleasant service.
1.1km
4
La Table de Rueil
Modern Cuisine
€€
Generous by nature, chef Abdou Diop delights in pleasing his guests. A case in point: the tender leek terrine topped with a zesty gribiche sauce, lifted by pickles and grated bottarga. That same indulgence is found in the beef cheek, braised to perfection, encased in a thin, crispy crust, and accompanied by carrots in a variety of textures. For dessert, a citrus-infused carrot cake is brightened by a sorbet. The chef is meticulous about cuissons, championing seasonal ingredients and straight-up flavour. Compact space with exposed beams.
1.2km
5
Tata Yoyo
Modern Cuisine · 必比登
€€
In a quiet residential neighbourhood, this bistro with a colourful façade and bright green-floored terrace catches the eye. The stylish neo-vintage interior cleverly blends wood, wallpaper, large mirrors, old photographs in gilded frames, and shelves lined with knick-knacks. Friendly welcome and highly attentive service. In the kitchen, Arnaud Delvenne (a Top Chef finalist 2022) has devised a thoughtful and appealing à la carte menu and an affordable lunch menu (add-ons available). A refreshing chilled courgette soup, lightly seared sea bream served with a tasty caponata, and a perfectly made
4.8km
6
Bistro Là-Haut
Modern Cuisine
€€
Thanks to the hilltop location on Mont Valérien, this loft-style restaurant commands a superb view of Paris. The à la carte menu boasts a tempting range of contemporary dishes, such as hay-smoked poultry, vegetable tian au gratin with aged parmesan and a reduced jus. For dinnertime, booking is strongly recommended.
3.6km
7
Arietis
Modern Cuisine
€€
Chef Romuald Scaramuzza has worked in his fair share of MICHELIN-starred kitchens, alongside chefs Michel Roth, Arnaud Faye and Alain Ducasse. His sincere, well-executed cuisine is served in a pleasant and lively setting. There is a reasonably priced lunch menu (without options) and a short, well-crafted à la carte menu. The dishes are contemporary and full of flavour: butternut squash soup with a Comté crumble and chestnut crisps; grilled sausage with Robuchon-style potatoes and crispy sucrine lettuce; sablé Breton topped with lemon cream and a raspberry coulis.
4.5km
8
Et Toque !
Modern Cuisine
€€
In the heart of Suresnes, chef Maxime Salvi orchestrates well-crafted, bistronomic fare at eater-friendly prices. The lovingly crafted dishes showcase seasonal, top-drawer produce: tarragon-laced churros, curry-flavoured cream of parsnip and espuma of mozzarella; squid tagliatelle, crispy bacon, velvety mashed potato and fried onions.
4.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。