劳里酒店
Hôtel Le Laury's
·Hotels
快速退房会议室24小时前台快速入住/退房免费无线网络指定吸烟区全部设施 · 20 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.4
清洁9.2
房间9.1
网络9.0
性价比8.8
设施8.7
位置8.6
环境8.4
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人房
1 × Double bed15 ㎡最多 2 人
1 张双人床 面积：161 平方英尺 网络 - 免费WiFi 娱乐设施 - 平面电视，提供有线频道 餐饮 - 咖啡/茶器、电热水壶及限时客房服务 睡眠 - 床单 卫生间 - 公共卫生间，提供免费洗漱用品、吹风机和毛巾 实用设施 - 笔记本电脑工作空间、电话，以及可应要求提供的熨斗/熨衣板 舒适度 - 空调和每日清洁服务 无障碍设施 - 手持淋浴喷头 特别提示 - 不提供婴儿床或折叠/加床 禁烟
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标准三人间
1 × Double bed / 1 × Twin bed15 ㎡最多 3 人
一张双人床与一张单人床 面积161平方英尺 网络 - 免费WiFi 娱乐设施 - 配备有线频道的平板电视 餐饮服务 - 咖啡/茶壶、电热水壶以及有限时段的客房服务 睡眠环境 - 提供床单 浴室设施 - 共用浴室，免费洗漱用品、吹风机及毛巾 实用设施 - 配有笔记本电脑工作区、电话及熨斗/熨衣板（应要求提供）；可根据需求提供折叠床/加床及免费的婴儿床 舒适度 - 空调和每日客房清洁服务 无障碍设施 - 手持淋浴头 禁烟房
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独特双人房
1 × Double bed15 ㎡最多 3 人
一张双人床 面积：161平方英尺 网络 - 免费无线网络 娱乐 - 配有有线频道的平面电视 饮食 - 提供咖啡/茶壶、电热水壶及限时房间服务 睡眠 - 床单 浴室 - 共用浴室，提供免费洗漱用品、吹风机和毛巾 实用设施 - 书桌、电话及熨斗/熨衣板（可应要求提供）；可应要求提供加床和免费婴儿床 舒适度 - 空调和每日房间清洁服务 无障碍设施 - 浴室内设有扶手 禁烟房
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豪华双人房
1 × Queen Bed14 ㎡最多 2 人
1张大号床 151平方英尺 互联网 - 免费WiFi 娱乐设施 - 平面电视，配有有线频道 餐饮 - 咖啡/茶具、电热水壶及有限时段的客房服务 睡眠 - 高档床品和床单 卫生间 - 公共卫生间，免费洗漱用品、吹风机和毛巾 实用设施 - 笔记本电脑工作区、电话及熨斗/熨衣板（按需提供） 舒适度 - 空调和每日清洁服务 无障碍设施 - 手持淋浴喷头 重要提示 - 不提供折叠床或额外床位 禁烟
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酒店设施 · 20
酒店提供的全部设施与服务(来自多源资料汇总)。
快速退房会议室24小时前台快速入住/退房免费无线网络指定吸烟区会议室快速退房快速入住可提供早餐（需额外收费）房车、公交车、卡车停车场前台的保险箱宴会厅无障碍通道到入口无障碍停车位无障碍公共洗手间无障碍轮椅停靠车位免费自助停车免费房车、巴士、卡车停车位大堂免费报纸
周
周边与地图
餐厅
1
Restaurant Hervé Busset
Modern Cuisine · ★ Michelin
€€€
From Conques to Rodez, where he relocated when he took over Émilie and Thomas Roussey's restaurant, chef Hervé Busset continues to present himself as a cook and harvester. The produce he gathers from the surrounding fields and forests is supplemented by purchases from the market opposite his new premises. Hervé's creative cuisine is dictated by nature: comfrey, marigold, hedge nettle, meadowsweet and nasturtium flowers grace the plates with harmony and finesse throughout the surprise set menu. Completely refurbished, the chic, inviting setting ensures privacy for guests. The sommelier has exce
5.2km
2
Le Clos - Château de Labro
Modern Cuisine
€€
In an outbuilding of the château, this restaurant boasts a baroque style, with waxed concrete floors, vintage chairs and a chandelier. But what really catches the attention is the chef's indulgent contemporary cuisine. High-quality ingredients make for clear, distinctive flavours, a case in point being the lovely roasted carrot starter with its crispy Vieux Rodez cheese tuile. The presentation of the poultry on a compote of tart cherry tomatoes is impeccable. They also have a number of guestrooms and a spa for those looking to prolong the experience.
4.6km
3
Opéra
Modern Cuisine
€€
After stints in three-star restaurants in Italy and with the Bras family, at the Musée Soulages and at their flagship establishment in Laguiole, Italian chef Vasco Baldisserotto has gone solo in this smart restaurant outside the town centre. He signs a pedigree Gallic score, albeit tinged with Italian influences, particularly from his native Venetian region. Accustomed to top-drawer produce, he painstakingly sources and selects only the best local ingredients. The menus celebrate the seasons and his suppliers, on whom he frequently shines the spotlight. Examples include braised Aveyron beef sh
5.0km
4
Café Bras
Modern Cuisine
€€
The Café Bras, established in the heart of the Soulages Museum, pays tribute to Averyron produce. Two possibilities: order a snack or picnic basket from the counter or take a seat in the restaurant… The kitchen team crafts crisp, aromatic, light dishes, rich in generosity, colour and scents, like a tartare of tuna marinated in calamansi and Greek-style cucurbits or breast of roast duckling, acidic jus, new potatoes, cone cabbage and tiger courgettes with a sauce vierge. The attention lavished on flavour is second to none, as are the welcome and interior décor. Fully worthy of its ongoing succe
5.1km
5
Cascade
Modern Cuisine
€€
What a pretty village clinging to a cliff and famous for its cooling waterfall! What a pleasant, convivial place, with its warm, colourful bistro decor, lovely old wooden floorboards, counter and arty posters on the walls (and let's not forget the terrace overlooking the courtyard in front of the town hall). In the kitchen, chef Marine Guichou cooks up a feast, using carefully selected local produce, which she skilfully prepares in a fresh, authentic bistro style. And with her almond pannacotta and chocolate mousse on a cocoa crumble, she has created the quintessential dessert for anyone with
8.3km
6
Le Belvédère
Modern Cuisine
€€€€
This chic, rustic inn commands a breathtaking view of the famous Bozouls Canyon, a natural cirque hewn out of the limestone plateau. The chef has a contagious enthusiasm for traditional farming methods and wines from small-scale producers, as shown by a dish such as house-smoked bacon, green beans, potatoes and herbs, Causses yoghurt.
13.2km
7
La Route d'Argent
Traditional Cuisine
€€
On the ground floor of the hotel, this restaurant, which sports a bright, modern interior, is enthusiastically helmed by Loïc and Océane Gay. Regional produce (Aubrac beef and trout) takes front stage in soul-warming, indulgent dishes: persillade of lamb sweetbreads or squab breast. Traditional aligot (mashed potatoes and cheese) is served with the main course.
13.7km
8
Auprès d'Angèle
Modern Cuisine
€€
This lovely old house built of local stone is now a chic bistro complete with six cosy guestrooms – a delightful new venture launched by Michel Bras and run by his niece, Audrey. Partners Guillem and Zoé, previously at La Halle aux Grains in Paris, work in tandem in the kitchen. The menu is a homage to Audrey's grandmother and Michel's mother: chicken supreme, roasted sunflower seeds, market-fresh aubergine and a deliciously old-fashioned gratin de coquillettes (a cheesy pasta dish). The sophisticated decor features blown-glass lights reminiscent of the grapes of Marcillac, the rapidly expandi
13.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。