圣洛伦佐酒店 - 成人专用
Hotel San Lorenzo - Adults Only
·Hotels
入住 03:00 PM / 退房 12:00 PM
空调游泳池行李寄存快速入住/退房保险箱传真/复印全部设施 · 60 +
04
住客评分与口碑
基于 281 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-10
住客高度赞赏市中心静谧位置、精致设计、友好员工及优质早餐，屋顶泳池备受喜爱。主要不满为无电梯导致行动不便、部分房间隔音差及设施维护细节不足。
维度评分 · 跨来源加权
环境9.0
服务8.9
设施8.9
清洁8.9
位置7.3
性价比5.3
＋ 住客称赞位置优越且安静 · 早餐丰富美味 · 房间宽敞舒适 · 泳池环境惬意
－ 住客抱怨无电梯需爬楼梯 · 部分房间有噪音 · 设施略显陈旧 · 缺少水壶等用品
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华小套房
1 × Sofa bed55 ㎡最多 2 人
这间空调套房配有传统的马洛卡家具，令人倍感温馨。房间设有私人露台或庭院，以及带卫星电视的独立休息区。套房内还提供免费Wi-Fi、迷你吧和保险箱，满足您的多种需求。私人浴室配备了吹风机，确保您的便利与舒适。
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Superior Double or Twin Room, Balcony
1 × Double bed / 2 × Twin bed30 ㎡最多 2 人
<p><strong>1 Double Bed and 2 Twin Beds</strong></p><p>323 sq feet </p><br/><p><b>Internet</b> - Free WiFi </p><p><b>Entertainment</b> - Flat-screen TV with satellite channels</p><p><b>Food & Drink</b> - Coffee/tea maker, minibar (fees may apply), electric kettle, and room service</p><p><b>Sleep</b> - Bed sheets </p><p><b>Bathroom</b> - Private bathroom, shower/tub combination, slippers, and free toiletries</p><p><b>Practical</b> - Safe, phone, and wardrobe or closet</p><p><b>Comfort</b> - Climate-controlled air conditioning and daily housekeeping</p><p><b>Need to Know</b> - No cribs (infant beds) available</p><p>Non-Smoking</p>
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豪华双人房
2 × Twin bed30 ㎡最多 2 人
这间空调客房配有传统的马洛卡家具，彰显了当地的独特风格。客房内提供免费的无线网络连接、卫星电视、小型冰吧和保险箱。私人浴室配备了吹风机，确保您在入住期间的舒适与便利。
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双人房
1 × Double bed20 ㎡最多 2 人
这间空调客房配备了传统的马略卡家具。房内提供免费Wi-Fi、平面卫星电视、安全保险箱，以及设有淋浴或浴缸的私人浴室。
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酒店设施 · 60
酒店提供的全部设施与服务(来自多源资料汇总)。
空调游泳池行李寄存快速入住/退房保险箱传真/复印熨烫服务租车露台日光浴室私人登记入住/退房共享休息室/电视区礼宾服务仅限成人公共浴池户外家具水果现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离钥匙访问物业外的闭路电视对客人健康进行检查的流程获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩24小时安全服务送餐安全封闭安全警报酒店为客人提供的温度计互联网接入日本庭园快速入住健身/游泳池炭火烧烤架泳池日光浴躺椅适合骑自行车的酒店沙滩伞水疗浴缸（附加费用）附近游泳葡萄酒发布活动免费有线互联网应请求提供客房服务无烟房间客房服务旅游咨询台
周
周边与地图
餐厅景点
1
Marc Fosh
fine_dining, mediterranean, regional, spanish · ★ Michelin
€€€€
Although tucked away along a narrow street in the historic quarter of the city, this restaurant (part of a 17C seminary that has been superbly converted into the Convent de La Missió hotel) comes as a delightful surprise. In its meticulous modern interior, featuring brightly lit spaces with a minimalist feel and a pleasant patio-terrace, discover the cuisine of Marc Fosh, the first British chef to be awarded a Michelin star on Spanish soil. His culinary philosophy brings together flavour, technique and creativity and highlights, through simply constructed yet sophisticated combinations, the se
808m
2
DINS Santi Taura
Modern Cuisine · ★ Michelin
€€€€
Located amid the attractive surroundings of Palma’s cathedral, on the ground floor of the attractive El Llorenç Parc de la Mar boutique hotel.In the elegant, contemporary style dining room, chef Santi Taura demonstrates his passion for traditional Mallorcan cuisine, taking everyday recipes from the islands and bringing them up to date, using native ingredients and prioritising flavour over and above anything else. He presides over a single tasting menu called Origens (11 courses, although another three courses can also be added) which changes in line with the seasons and takes us on a journey
968m
3
Zaranda
Creative · ★ Michelin
€€€€
Fernando Pérez Arellano’s legendary Zaranda restaurant continues to delight the senses in Palma’s old quarter, within the walls of the Es Princep luxury hotel (a Michelin Key recipient), but with a separate entrance. It stands above the remains of a former tannery, playing with the origins of the site and the lexicon to invite us to enjoy evocative experiences in different rooms (Guild Hall, Saddler's Corner, Tanner's Dining Room, etc.): A flor de piel (12 courses, in 3 spaces) and Plena flor (18 courses, in 3 spaces). There are interesting pickled options as appetisers, all of them with nods
1.1km
4
Mombo
Traditional Cuisine
€€
This highly original eatery, with its attractive and informal bistro-style ambience, is the fiefdom of Brazilian-born chef Gabriel Conti. He arrived in Palma having spent many years working in Barcelona, which enabled him to acquire a rucksack full of different culinary experiences and expertise, which he now highlights, in particular, in dishes prepared on the grill. If you decide to eat at one of the four seats at the bar counter, the chef will be happy to share the secrets of his dishes with you step by step.
323m
5
Bàrbar
mediterranean
€€€
In the heart of Palma’s old quarter, just a few metres from the Convento de la Concepció after which the street is named, you’ll come across this rustic-style eatery with lots of character, thanks mainly to its restored natural stone walls. It features two distinct dining spaces: one overlooking the kitchen for a more authentic experience, plus the pleasant main dining room. The à la carte dining format here is based around the Mediterranean with the occasional global touch, ably supported by seasonal suggestions and fish of the day options. Having tried the grilled wild turbot we can safely c
362m
6
Adrián Quetglas
Modern Cuisine
€€
A restaurant that is as original as it is stylish, usually full and always meets with expectations. Located in the heart of Palma, overlooking the bed of the Torrent de Sa Riera canal, it boasts a welcoming, bistro-style ambience with attractive bonuses such as a vertical garden and a pleasant vibe created by the jazz music playing in the background. The owner-chef’s goal is to democratise haute cuisine and showcase cooking full of nuances and variations (including from his native Buenos Aires) with a strong focus on Mediterranean flavours and unequivocal influences from his time working in Lo
390m
7
La Bodeguilla
mediterranean
€€€
Family establishment run by two brothers. Sample wines and tapas in the wine shop and the two - storey dining area where barrels are used as tables.
396m
8
Sumaq
Peruvian
€€
A restaurant with a strong focus on flavour and the true soul of Peruvian cooking under the baton of chef Irene Gutiérrez. In the indigenous Quechua language of Peru, “sumaq” translates as “delicious, sumptuous or beautiful”, an apt description for the recipes on the extensive à la carte (which includes a section specifically devoted to ceviches) plus a tasting menu that offers a true culinary flight of fancy. The cod here, Sumaq’s signature dish, is well worth trying.
550m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。