艾姆巴尔卡德尔酒店
Hôtel L'Embarcadère
·Hotels
24小时前台露台免费无线网络无电梯（单层建筑）可提供早餐（需额外收费）自助停车（额外收费）全部设施 · 11 +
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
标准三人间，多张床
1 × Double bed / 1 × Twin bed最多 3 人
一张双人床和一张双床 俯瞰庭院 网络 - 免费WiFi 娱乐设施 - 平面电视 睡眠 - 床上用品 浴室 - 独立浴室，配有浴缸或淋浴，免费洗浴用品和毛巾 实用设施 - 免费报纸、书桌和当地地图 舒适度 - 每日清洁服务 温馨提示 - 房间内不提供婴儿床 禁烟房间
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标准双人房
1 × Double bed最多 2 人
一张双人床 带有庭院景观的阳台 互联网 - 免费WiFi 娱乐设施 - 平面电视 睡眠舒适度 - 床单 浴室设施 - 私密浴室，提供浴缸或淋浴，免费洗浴用品和毛巾 实用设施 - 免费报纸、书桌和当地地图；如需，可申请加床/折叠床 舒适氛围 - 每日清洁服务 无障碍设施 - 适合轮椅使用者 注意事项 - 不提供婴儿床 严格禁烟
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标准双人房，1 张双人床，方便无障碍使用
1 × Double bed最多 2 人
1张双人床 俯瞰庭院 互联网 - 免费无线网络 娱乐设施 - 平板电视 睡眠环境 - 床单 浴室 - 私人浴室，配有浴缸或淋浴，免费洗漱用品及毛巾 实用设施 - 免费报纸、书桌及当地地图；可根据要求提供折叠床/加床和婴儿床 舒适度 - 每日清洁服务 无障碍设施 - 无障碍通道 禁止吸烟
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标准双人房，1张大床，海景
1 × Queen Bed最多 2 人
1张大号床 带海景阳台 互联网 - 免费Wi-Fi 娱乐设施 - 平面电视 睡眠舒适度 - 床上用品提供 浴室设施 - 私人浴室，配有浴缸或淋浴，免费洗漱用品和毛巾 实用设施 - 免费报纸，书桌和当地地图；如有需要可提供折叠床/加床 舒适度 - 每日客房清洁服务 注意事项 - 不提供婴儿床 无烟房间
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标准四人间
2 × Queen Bed最多 4 人
两张大号床 俯瞰庭院 网络 - 免费WiFi 娱乐设施 - 平面电视 睡眠 - 床单提供 浴室 - 私人浴室，配备浴缸或淋浴，免费洗漱用品及毛巾 实用设施 - 免费报纸、书桌及本地地图；根据要求提供折叠床/加床 舒适度 - 每日客房清洁服务 注意事项 - 不提供婴儿床 禁烟房间
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酒店设施 · 11
酒店提供的全部设施与服务(来自多源资料汇总)。
24小时前台露台免费无线网络无电梯（单层建筑）可提供早餐（需额外收费）自助停车（额外收费）无烟物业公共区域内的电视无障碍停车位无障碍轮椅停靠车位大堂免费报纸
周
周边与地图
餐厅
1
La Marine
Creative, Seafood · ★★★ Michelin
€€€€
La Marine has had a facelift. In the elegant new setting, opt for the extensive tasting menu, which is constantly updated depending on the season's produce. It showcases the finest ingredients with a noble touch and a simplicity only attained by the world's top chefs – who know what and where to strip back and pare down to release the flavours and tantalise the diner's imagination. The quality of the fish, seafood and vegetables is exceptional. Alexandre Couillon's other talents include cooking over a fire, harvesting coastal plants, preparing fruit coulis, vegetable pickles, stock reductions
19.2km
2
Restaurant Côté Marais
Modern Cuisine
€€
A starter of ceviche of white mullet (a fish rarely found on restaurant menus) with rhubarb for a hint of tartness, followed by a savoury/sweet main course of pollack fished by small boats, French peas al dente and a smattering of sweet cherry condiment. The young chef applies his own personal culinary style to local ingredients, while his partner works the restaurant floor in this outlying establishment surrounded by marshland (and with a lovely terrace).
5.5km
3
L'Assiette au Jardin
Traditional Cuisine · 必比登
€€
Imagine a small cheerful bistro-style dining room whose shelves are laden with fine deli produce, a pretty conservatory and a small terrace. The scene is set to sample tasty food in which tradition is cleverly paired with wayfaring influences: Asian and North-African notes flank the Fujiyama oyster (house specialty), the catch of the day and a seasonal vegetable tajine, or “A night in Essaouira” dessert based on dates, fresh dairy ice cream and honey. Delightful.
14.5km
4
Le Petit Banc
Traditional Cuisine
€
Originally from the Lyon area, Véronique and Gilles have been at the helm of this pretty regional building at the foot of the Château de Noirmoutier for some 10 years. The quaintly quirky interior sports red Skai banquettes, bistro furniture, mirrors and old wooden floorboards. The menu stars charcuterie from Lyon and Vendée delicacies in a reasonably priced set menu that changes frequently. The vibe is suitably buzzy and casual and reminiscent of a “bouchon lyonnais” that has been uprooted to the island of Noirmoutier, much to our delight!
14.5km
5
La Maison des Toqués
Farm to table
€€€
Aurore and Sébastien Duchenne share the same passion for top-quality regional produce, often organic, which they transform into delicious recipes that capture the zeitgeist and are inspired by market availability. As you enter, you are greeted by a colourful, modern interior whose blue and white walls are adorned with artwork, providing the perfect foil to elegantly plated ingredients such as lobster, local oysters, John Dory or royal Charmilles pigeon. Booking highly advisable.
14.8km
6
Rosô
Modern Cuisine
€€
Located in a village nestled in the Marais Breton, this restaurant is run by a couple of young industry professionals: Mathieu Blanchet in the kitchen and Pauline Merceron front of house. The seasonal cuisine makes the most of high-quality local produce – think courgette panna cotta, lemon condiment, lamb's lettuce and onion pickles, or skate wing terrine, caper butter, leek maki and black sesame. In an understated, minimalist setting, the open kitchen is laid out behind a long, pale-wood counter. Friendly service with a smile. Lunchtime set menu, à la carte options and a tasting menu in the e
16.3km
7
Élise, Poissons & Braise
Seafood, Modern Cuisine
€€€
This modern seaside restaurant puts forward a hybrid concept with a fishmonger's shop displaying the catch of the day from L'Herbaudière's fish market and a minimalist space dominated by a large counter (seating 12); a few tables are set up alongside the glass-fronted wine cellar. The cornerstone of the cuisine is fish and seafood, with a preference for charcoal cooking – the menu is short and straightforward, consisting of individual plates and a few dishes to share. Sit at the counter for the ultimate seaside dining experience created by Céline and Alexandre Couillon.
19.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。