马克西·庞特纳尼公寓호텔
Residenza Marchesi Pontenani
·Apartments
空调家庭房电梯行李寄存保险箱传真/复印全部设施 · 31 +
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客房房型 · 8
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。


豪华两卧室公寓
1 × Extra-large double bed (Super-king size)65 ㎡最多 4 人
该公寓配备卫星电视、空调以及一间设施齐全的小厨房,内设微波炉。私人浴室配有吹风机、浴袍和免费洗浴用品。无线网络连接免费提供。
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大豪华公寓
1 × Extra-large double bed (Super-king size)60 ㎡最多 4 人
该公寓配备卫星电视、空调以及设备齐全的小厨房,内含微波炉。私人浴室配有吹风机、浴袍和免费洗浴用品。并且提供免费WiFi。
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行政公寓
1 × Sofa bed60 ㎡最多 4 人
这间公寓包含1个客厅、1个独立卧室以及1个配备步入式淋浴和免费洗护用品的浴室。厨房设施齐全,配备了炉灶、冰箱、洗碗机及厨房用具,方便您自行烹饪。整间公寓配有空调,设有平面电视(包含有线频道)、茶和咖啡冲泡机、休闲区和餐 dining area,同时可欣赏到花园美景。此单元提供2张床位。
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一卧室公寓
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed55 ㎡最多 4 人
该公寓设有1个客厅、1间独立卧室和1个配有步入式淋浴和免费洗漱用品的浴室。客人可以在厨房中烹饪,厨房配备了炉灶、冰箱、洗碗机及炊具。公寓内空调,配有带有线频道的平面电视、茶水和咖啡机、休息区、餐饮区以及城市美景。房间内配有2张床。
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阁楼套房
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed50 ㎡最多 4 人
该公寓配备有卫星电视、空调以及设施齐全的小厨房,内含微波炉。私人浴室配备吹风机、浴袍和免费洗浴用品。无线网络连接免费提供。
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豪华公寓
1 × Extra-large double bed (Super-king size)45 ㎡最多 4 人
该公寓配备小厨房、就餐区和沙发床。提供免费无线网络服务。
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酒店设施 · 31
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯行李寄存保险箱传真/复印允许携带宠物私人登记入住/退房现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。共享文具,例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁钥匙访问获得医疗专业人员的服务为客人提供面罩酒店为客人提供的温度计互联网接入免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
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Enoteca Pinchiorri
Italian Contemporary, Creative · ★★★ Michelin
€€€€
In the world of fine dining, Via Ghibellina is synonymous with Enoteca Pinchiorri: the magnificent seventeenth-century palazzo that houses it is home to one of the most iconic restaurants in Italy, a true legend of gastronomy. Opened in 1972 by Annie Féolde and Giorgio Pinchiorri, what began as a modest wine shop with a kitchen has over time become a great restaurant, in which Florentine history and elegance intertwine among paintings, frescoes and vivid arrangements of fresh flowers. At the stove, the cooking aspires to a refinement free of ostentation, eschewing fleeting fashions in favour o
408m
2
Saporium Firenze
Creative, Contemporary · ★ Michelin
€€€€
At this restaurant, Ariel Hagen, a young and friendly chef who, despite his name, hails from Florence, divides his time between the open-view kitchen and the tables in the dining room, where he happily explains dishes to guests and shares his enthusiasm for sustainability. His dishes are showcased on tasting menus but can also be chosen individually à la carte style from either menu depending on your preference. Among the desserts, don’t miss the Caterina De' Medici’s rose, a modern version of the traditional Florentine “zuccotto” cake with a beautiful combination of milk and Alkermes liqueur.
282m
3
Santa Elisabetta
Creative, Mediterranean Cuisine · ★★ Michelin
€€€€
Attention: Temporarily closed!In the heart of the historic centre, yet set apart on a quiet little piazza, the first thing to catch the eye is the Pagliazza Byzantine tower, the oldest in the city and the only one circular in form. Once through the entrance of the Hotel Brunelleschi, guests are accompanied to the first floor of the tower, where the restaurant is to be found: an intimate dining room adorned with a Murano chandelier and just six tables. The culinary offering reveals a strong Mediterranean inspiration, with marine echoes that surface throughout the combinations of flavours. The d
904m
4
Atto di Vito Mollica
Italian Contemporary, Modern Cuisine · ★ Michelin
€€€€
A few steps from the Duomo, within the Corte degli Imperatori of Palazzo Portinari, the historic former residence of the Salviati family, the restaurant occupies a setting of rare beauty, enriched by sixteenth-century frescoes by Alessandro Allori and the soothing sound of a fountain. An authentic Renaissance salon transformed into a refined dining room. The kitchen distinguishes itself through technical precision and elegance, bringing out the very best of the highest-quality produce in dishes that are creative yet always balanced and never contrived. Emblematic is the lightly seared langoust
795m
5
Luca's by Paulo Airaudo
Contemporary, Creative · ★ Michelin
€€€€
In the heart of artistic, monumental Florence, elegant spaces unfold on the first floor of Hotel La Gemma, enveloped in soft lighting and refined details. The cuisine is pared-back yet rich in nuance, where quality ingredients meet creativity. Among the most captivating offerings: goat tagliolini with anchovies, Sorrento lemon, and caviar; squab cappelletti; and prized wagyu beef. For a romantic dinner, choose one of the oval tables overlooking the kitchen, where the chef’s gestures become part of the show.
975m
6
Borgo San Jacopo
Modern Cuisine, Classic Cuisine · ★ Michelin
€€€€
The name of this restaurant in the Hotel Lungarno refers to its location in one of the most charming districts in Florence, namely Oltrarno, just beyond the Ponte Vecchio. Here, lucky diners will get the chance to sit at one of two tables on the balcony for an unforgettable dining experience – although wherever you sit, the superb cuisine created by Claudio Mengoni will linger long in the memory. Showcased on two tasting menus and an à la carte, the meat and fish dishes served here are creative and of the highest quality, with the occasional Tuscan influence.
1.1km
7
Zeb
Farm to table, Traditional Cuisine · 必比登
€€
In the San Niccolò district, in the heart of Oltrarno, there is a decidedly unusual restaurant. You won't find yourself occupying the usual kind of seating here, as most guests dine on tall stools at a long counter, rather like in a sushi bar. The atmosphere evokes the Far East but the recipes here are typically Tuscan: simple, well-executed dishes, listed on a blackboard that changes with the seasons and according to the chef's inspiration. The menu ranges from oven-baked courgettes stuffed with meat to pici pasta with ricotta and fresh tomato pesto, from “ribollita” to “peposo”, and stuffed
451m
8
Trattoria Cibrèo - Il Cibrèino
Tuscan, Classic Cuisine
€€€
"This simple, typical trattoria (not to be confused with the more elegant Cibrèo restaurant next door) has long been one of the best places in Florence for anyone looking to enjoy delicious, traditional cuisine without spending a fortune. The menu features an array of dishes that have become firm favourites over the years: tripe salad, vegetable soup with red rice, stewed lampredotto (a sort of tripe), roast pork loin with mashed potatoes and, to finish, a caramel panna cotta that evokes memories of the past.As summed up by the Inspector: “It’s the restaurant I’d choose to eat at if I were on
478m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。