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沙特尔旅馆莱比耶特

Name: 沙特尔旅馆 莱比耶特
Address: 17, av. du Général de Gaulle, Nangis, Seine-et-Marne, 77370, Nangis, FR

Hostellerie du Châtel Les Billettes

★★★·8.4/ 10推荐

·Hotels

📍17, av. du Général de Gaulle, Nangis, Seine-et-Marne, 77370 · Nangis ↗

📞+33164082250

花园行李寄存露台免费无线网络电梯可提供早餐（需额外收费）全部设施 · 12 +

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官方介绍

Featuring a terrace, restaurant and views of garden, Logis - Hostellerie Le Chatel Nangis is located in Nangis, 29 miles from Val d'Europe RER Station. Featuring a garden, the 3-star hotel has air-conditioned rooms with free WiFi, each with a private bathroom. Disneyland Paris is 31 miles from the hotel and Parc des Félins is 12 miles away. At the hotel, all rooms have a desk. All guest rooms in Logis - Hostellerie Le Chatel Nangis are equipped with a flat-screen TV and free toiletries. Château de Fontainebleau is 24 miles from the accommodation, while Fontenailles Golf Course is 3. 6 miles away. The nearest airport is Paris - Orly Airport, 37 miles from Logis - Hostellerie Le Chatel Nangis.

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周

周边与地图

餐厅景点

L'Axel

Modern Cuisine · ★ Michelin

€€€€

In the heart of Fontainebleau, this smart, low-key restaurant is the HQ of a Japanese chef who orchestrates a new take on pure-bred Gallic gastronomy whilst scrupulously respecting the seasons. Kunihisa Goto is a fan of French cuisine, wines and iconic produce. After training with the best, he reinvents the classics with panache, incorporating a host of Japanese ingredients: daikon, lotus roots, nori, shiso leaves, Wagyu beef… His version of the slow-cooked egg has become a must. Each dish is a masterclass of plating, balanced flavours and gourmet indulgence. Attentive, courteous service.

29.3km

La Vieille Auberge

Modern Cuisine · ★ Michelin

€€€€

This pretty village with a medieval church and 18C obelisk was founded in the 13C by the Counts of Champagne; in the 19C it was restored by architect Viollet-le-Duc. It is the ideal place for experienced and talented chef Nicolas Tissier (who has previously worked with Jean-François Piège and Christian Le Squer) to take over the family business. He gives free rein to his inspiration with surprise set menus packed with premium ingredients: langoustine, monkfish, sweetbreads, chanterelles, which he makes the most of in his balanced and harmonious dishes. The cheese platter, with its 50 or so typ

31.4km

Auberge de la Brie

Modern Cuisine · ★ Michelin

€€€

This local institution has proudly retained its MICHELIN star for over 30 years. Ever popular with its loyal clientele, the charming restaurant has more than one string to its bow, with its bright and elegant setting (the dining room overlooks the garden), its consistent modern cuisine with a personal touch, and smiling service from Céline. The chef – her husband, Alain Pavard – thrills diners with top-quality ingredients and precise flavours in dishes such as Mediterranean vegetables, burrata espuma, basil and crispy buckwheat tuile; pollock, fennel confit, rouille and bouillabaisse velouté;

38.1km

La Madeleine

Modern Cuisine · ★ Michelin

€€€€

Patrick Gauthier's restaurant, the shape of which calls to mind the bow of an ocean liner, overlooks the River Yonne at the tip of a small island. Diners forget the town around them in an interior whose design is inspired by the chef's many trips to Scandinavia and Asia. A "cook first and foremost" and highly passionate about his work, he continues to personally present the day's specials and suggestions to guests. A great fan of markets and fish and seafood, he creates authentic, spirited cuisine that is full of flavour: green asparagus from Mallemort, pan-fried foie gras, duck jus; meticulou

44.7km

Plénitude - Cheval Blanc Paris

Creative · ★★★ Michelin

€€€€

The revamped Samaritaine department store is home to the luxurious Cheval Blanc Hotel, within whose walls lies this restaurant, the haunt of low-profile chef, Arnaud Donckele, who has three stars to his name at La Vague d'Or in St Tropez. Wholly committed, he pops in and out of the kitchen to share his passion with diners. His new spin on classical cuisine takes you on a voyage between Normandy, his place of birth, and the Mediterranean, his home of adoption and the Paris region… It is impossible not to be bowled over by his work, from its delicacy and generosity to the exceptional quality of

59.8km

Kei

Modern Cuisine, Creative · ★★★ Michelin

€€€€

Kei for Kei Kobayashi, a chef born in Nagano, Japan, who trained with the likes of Gilles Goujon and Alain Ducasse. His father was a cook in a traditional kaiseki restaurant (where high-flying meals are served in small courses – akin to Western haute cuisine), but it was while watching a documentary on French cuisine that he found his vocation. Today, his work verges on perfection: in a virtuoso blend of flavours and exquisite plating, he allows high-quality ingredients to shout their name simply and stunningly. For example, binchotan lobster with sweet pepper seasoning or aged Galician beef p

60.1km

Arpège

Creative, Vegan · ★★★ Michelin

€€€€

"The best cookbook ever written was by Mother Nature herself," according to Alain Passard. His green philosophy is de rigueur more than ever in his cuisine, which is now entirely free of animal protein. The chef who fetes fruit and flowers never feels more at home than when in one of his three kitchen gardens in the west of France, where his twin vocations of cook and gardener meet. He heads there for inspiration and to explore culinary possibilities, coming back with recipes as accomplished as his "sushi fantaisie" or beechwood-smoked potatoes with wine sauce, for example. Enjoy as you take i

61.1km

Alléno Paris au Pavillon Ledoyen

Creative · ★★★ Michelin

€€€€

This prestigious Parisian institution housed in an elegant building set in the Jardins des Champs-Élysées has huge windows looking out onto the most beautiful avenue in the world. It is the very epitome of the great French restaurant: the luxurious setting, the culture of beautifully dressed tables, the seamlessly orchestrated service – it all makes for a unique backdrop, fit to showcase gastronomy in all its glory. Chef Yannick Alléno has achieved a real tour de force by stamping his hallmark on the menu from the outset. His cuisine is dazzling and technical, and his jus and sauces (what the

61.8km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

沙特尔旅馆莱比耶特

客房房型 · 4

标准单人房，花园景

标准双人房，花园景观

标准双床房，花园景

Superior Double Room, Garden View

酒店设施 · 12

周边与地图

沙特尔旅馆 莱比耶特

客房房型 · 4

标准单人房，花园景

标准双人房，花园景观

标准双床房，花园景

Superior Double Room, Garden View

酒店设施 · 12

周边与地图

沙特尔旅馆莱比耶特