拉卡洛德酒店餐厅与水疗中心
L'Arcalod Hôtel Restaurant & Spa
·Hotels
入住 03:00 PM / 退房 11:00 AM
游戏室电动汽车充电站自然保护区健身设施现场免费自行车全方位服务水疗中心全部设施 · 33 +
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
山景豪华三人间
3 × Twin bed25 ㎡最多 3 人
三张单人床或两张单人床加一张双人沙发床 269平方英尺的隔音客房，配有阳台。 互联网 - 免费提供250+ Mbps的无线网络（足够3至5人使用或最多10台设备连接） 娱乐设施 - 配有优质频道的平面电视 餐饮服务 - 提供客房服务（菜单有限） 睡眠环境 - 高档床上用品 浴室 - 独立浴室，配有浴缸或淋浴、免费洗漱用品和吹风机 实用设施 - 免费报纸、沙发床和书桌；应要求可提供免费婴儿床 舒适度 - 空调和每日客房清洁服务 无障碍设施 - 高位马桶座位 无烟房间
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舒适房，山景
1 × Double bed15 ㎡最多 3 人
提供一张双人床或两张单人床 房间面积：161平方英尺 互联网 - 免费WiFi，速度超过250 Mbps（适合3至5人或最多10个设备同时使用） 娱乐设施 - 带优质频道的平面电视 餐饮服务 - 客房服务（提供有限选择） 睡眠 - 高端床上用品 浴室设施 - 私人浴室，配有浴缸或淋浴，免费洗护用品和吹风机 实用设施 - 免费报纸和书桌；可根据要求提供免费婴儿床/幼儿床 舒适度 - 空调和每日客房清扫服务 无障碍设施 - 高位马桶座 禁烟房
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标准间，山景
1 × Double bed12 ㎡最多 3 人
1张双人床 面积：129平方英尺 互联网 - 免费WiFi，速度超过250 Mbps（适合3-5人或最多可连接10个设备） 娱乐设施 - 配有高级频道的平板电视 餐饮服务 - 有限的客房服务 睡眠体验 - 高档床品 浴室设施 - 私人浴室，配有浴缸或淋浴，免费洗漱用品和吹风机 实用设施 - 免费日报和书桌；根据要求提供免费婴儿床/幼儿床 舒适度 - 设有空调和每日 housekeeping 服务 无障碍设施 - 加高的马桶座 无烟房间
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优质四人间
1 × Double bed最多 2 人
1张双人床 隔音房间 互联网 - 免费WiFi，速度超过250 Mbps（适合3-5人或最多10个设备同时使用） 娱乐设施 - 配备有线频道的液晶电视 餐饮服务 - 提供（有限的）客房服务 睡眠品质 - 高品质床上用品 浴室设施 - 独立卫浴，浴缸或淋浴，免费洗漱用品及吹风机 实用设施 - 免费报纸和书桌 舒适度 - 空调和每日清洁服务 无障碍设施 - 增高马桶座 禁烟房间
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豪华客房
1 × Queen Bed最多 2 人
一张大床 隔音房间 互联网 - 免费WiFi，速度超过250 Mbps（适合3至5人或最多10个设备使用） 娱乐设施 - 配备高清平面电视，提供优质频道 餐饮服务 - 客房服务（菜单有限） 睡眠体验 - 高级床上用品 浴室 - 私人浴室，配有浴缸或淋浴设施，提供免费洗漱用品和干发器 实用设施 - 免费报纸和书桌 舒适环境 - 空调及每日客房清洁服务 无障碍设施 - 提升设计的马桶座 禁止吸烟
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豪华房
1 × Double bed最多 2 人
一张双人床 隔音房间 网络 - 免费高速WiFi 250+ Mbps（适合3–5人或最多10台设备同时使用） 娱乐设施 - 配备有线频道的平板电视 餐饮服务 - 客房服务（有限） 睡眠 - 高端床上用品 浴室设施 - 私人浴室，配有浴缸或淋浴设施，免费洗浴用品及吹风机 实用设施 - 免费日报和书桌 舒适度 - 空调及每日清洁服务 无障碍设施 - 增高坐厕 无烟环境
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酒店设施 · 33
酒店提供的全部设施与服务(来自多源资料汇总)。
游戏室电动汽车充电站自然保护区健身设施现场免费自行车全方位服务水疗中心花园行李寄存桑拿露台免费无线网络礼宾服务野餐区指定吸烟区现场免费自行车图书馆食物和水碗健身设施自然保护区电梯电动汽车充电站共享办公空间情侣/私人用餐可提供早餐（需额外收费）泳池日光浴躺椅泳池遮阳伞台球或斯诺克桌电玩/游戏室旅游/票务协助前台（有限时间）全方位服务水疗中心免费自助停车大堂免费报纸
周
周边与地图
餐厅景点
1
L'Auberge de Montmin
Creative · ★★ Michelin
€€€€
Forclaz Pass (1 147m) is not just a paradise for paragliders, but also for fine food lovers, thanks to this restaurant, which has been refurbished and extended without losing its snug Alpine appeal. Chef Florian Favario adds an increasingly creative spin to cuisine based on the best of local produce (eg lamb and piglets, home-grown vegetables, seasonal fruit). He masterfully combines wildflowers, plants and herbs, such as thyme, sage, oregano, agastache, hyssop, mint flower etc. The resulting feast of extraordinary scents elevates dishes that are already at the apex of culinary technique and k
3.8km
2
Jean Sulpice
Creative · ★★ Michelin
€€€€
The Auberge du Père Bise is buzzier than ever under the impetus of Jean Sulpice and his wife, Magali, who have recently masterminded a top-to-toe makeover of the premises! A keen sportsman, the chef serves delicate food that is healthy and light in a single set menu. Wild herbs, flowers and plants add contrast and colour to his creative, incisive dishes, which star a delicious roll call of fish from the lake. Served in beautiful ceramic tableware, this poetic experience unfolds in an elegant contemporary dining space overlooking the terrace and the crystal-clear waters of Lake Annecy in a sett
7.1km
3
La Table de Yoann Conte
Creative · ★★ Michelin
€€€€
Breton chef Yoann Conte discovered the meaning of brotherhood and the importance of food on the high seas. He is committed to creating "unpolished" and sincere dishes within the fine dining context. An extreme hiker in his spare time, his lakeside garden benefits from his herbalist know-how. His cooking is in his likeness: physical, down-to-earth, adventurous and with a wry sense of humour. Supported by a highly motivated team, he tirelessly refines two set menus with distinct themes: "Adopted Land" which highlights the Alpine terroir, "Native Brittany" which celebrates his homeland with preci
13.2km
4
Le Confidentiel
Modern Cuisine · 必比登
€€
This restaurant – one of many (including some real juggernauts!) surrounding the lake – proves that good things come in small packages. In a compact dining area, you can enjoy dish after dish that is absolutely on point with its bold flavours, such as low-temperature egg, celery and pear, or hake, vegetable noodles and ginger-lemongrass broth. The atmosphere is friendly and relaxed. It really is love at first bite... Now that you're in on the secret, you know what to do!
9.5km
5
Le Clos des Sens
french · ★★★ Michelin
€€€€
This spruce establishment in the upper reaches of Annecy is home to Franck Derouet and his associate Thomas Lorival. They fashion a culinary lineup whose veggie and lake-focused slant is clearly founded on a locavore philosophy as everything comes from their own garden or within a 100km radius. Each dish is sprinkled with seasonal fruit, vegetables, flowers and herbs, adding a distinctive poetic and modern art flourish. Their work with fish from the lake involves in-depth reflection about texture and cooking methods, resulting in dishes like raw fera (lake fish) enhanced by a powerful garum, f
16.9km
6
La Rotonde des Trésoms
regional, french · ★ Michelin
€€€€
The huge conservatory of this Rotonde commands a splendid panoramic view over Annecy Lake, sweeping diners off their feet, even before their first bite! Originally from Arcachon, Eric Prowalski adds flavours from southwest France to recipes which highlight sustainably grown local produce. This skilled craftsman deftly unfolds a repertory in which creativity never hampers the flavour, developing a delicious "dialogue" between his adopted land and his homeland. The understated interior showcases a subtle blend of warm materials such as leather and oak.
14.4km
7
Maison Benoît Vidal
Creative · ★★ Michelin
€€€€
Benoît Vidal is the Catalan chef behind this restaurant done out in a slick contemporary style in the Annecy area. Having completed stints with Michel Trama and Michel Guérard, he has created a light, poetic brand of cuisine that is rooted in the culinary traditions of Savoie, his adopted home. He brings a sense of precision and his own personal style to bear on the rigorously sourced ingredients, elevating them with sound technical skill and elaborate presentations. The strength of this chef may well lie in his pared-down, apparently simple creations showcasing pike, trout and crayfish with u
16.8km
8
L'Esquisse
regional · ★ Michelin
€€€€
Previously Laurent Petit's sous-chef at Le Clos des Sens in Annecy-le-Vieux, Stéphane Dattrino is now at the helm his own restaurant that is pretty as a picture. Behind its discreet façade, there are plenty of tables for two (opt for one upstairs) and, despite its deliberately relaxed feel, the service here is very much on the mark. With a sure hand, the chef creates tasty and colourful dishes, his seasonal palette combining top-quality produce, such as local plants and herbs. Confit trout with celeriac, curry and horseradish ; roasted veal sweetbreads, or lièvre à la royale – these are dishes
15.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。