大酒庄
Les Grands Vignobles
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快速退房会议室花园行李寄存快速入住/退房露台全部设施 · 20 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
房间10.0
性价比10.0
位置10.0
服务9.5
设施9.5
清洁9.5
环境8.4
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
garden_view别墅, 厨房, 花园景观 (2人)
别墅, 厨房, 花园景观 (2人)
1 × Double bed85 ㎡最多 3 人
1张双人床 915平方英尺的隔音房间，设有阳台/露台，可欣赏花园景致 布局 - 3间卧室，餐 dining区及休息区 放松 - 提供客房按摩服务 互联网 - 免费WiFi 娱乐设施 - 平面电视，含高级频道 餐饮 - 设有冰箱、炉灶、微波炉及洗碗机的厨房 睡眠 - 高级床上用品和床单 浴室 - 私人浴室，配备淋浴、吹风机及毛巾 实用设施 - 配有笔记本电脑工作空间、双人沙发床和客房托儿服务；可应要求提供免费婴儿床/婴儿床 舒适性 - 设有可调节温度的空调，每7天更换新毛巾及床单 无障碍设施 - 高度可调的淋浴喷头 须知 - 每周进行客房清洁 禁烟及宠物友好 可根据需要申请相连/毗邻房间，视情况而定
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别墅，花园景观
2 × Double bed / 2 × Twin bed / 4 × Bunk bed / 2 × Sofa bed85 ㎡最多 12 人
2张双人床、2张单人床、4个单人上下铺和2个双人沙发床 914平方英尺的隔音房间，带花园景观的阳台/露台 布局 - 设有3间卧室、客厅和餐区 放松 - 可提供客房内按摩服务 互联网 - 免费WiFi 娱乐 - 配备有优质频道的平面电视 饮食 - 配备冰箱、炉灶、微波炉和洗碗机的厨房 睡眠 - 优质床上用品和床单 浴室 - 设有2间浴室，淋浴、吹风机和毛巾 实用设施 - 笔记本电脑工作区、客房内保姆服务（可应要求提供）及熨斗/熨衣板（根据需求提供）；可应要求提供免费婴儿床/幼儿床 舒适 - 配备温控空调，每7天更换新毛巾，每7天更换新床单 无障碍设施 - 可调高度的淋浴喷头 须知 - 每周清洁服务 禁烟并欢迎宠物 可根据需求申请连接/相邻房间，视情况而定
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酒店设施 · 20
酒店提供的全部设施与服务(来自多源资料汇总)。
快速退房会议室花园行李寄存快速入住/退房露台免费无线网络指定吸烟区会议室快速退房快速入住无电梯（单层建筑）可提供早餐（需额外收费）宴会厅旅游/票务协助入口的明亮小道无障碍停车位无障碍轮椅停靠车位前台（有限时间）免费自助停车
周
周边与地图
餐厅
1
La Table de Pavie
Creative · ★★ Michelin
€€€€
In the world-famous village of Saint-Émilion, Yannick Alléno rigorously oversees the restaurant of this luxury hotel, once a convent, whose nuns offered sanctuary to pilgrims and travellers. Chef Sébastien Faramond and his team turn out finely tuned dishes that lean towards the Aquitaine terroir of Southwest France, enhanced by remarkably intense sauces and reductions: koji risotto cooked in Graves wine, grated aged Mimolette cheese and cockles au naturel; the signature dish of "pigeon soufflé et rôti au feu d'enfer, bec façon ortolan, filet au jus de presse en amertume d'oseille"; warm chocol
5.0km
2
Logis de la Cadène
Modern Cuisine · ★ Michelin
€€€€
In the heart of the town, this logis dating back to 1848 is one of Saint Émilion’s oldest restaurants. Picture plush, cosy dining rooms done up in the same elegant vein as the guestrooms available for overnight stays. The chef Thibaut Gamba crafts delicate, subtle dishes that showcase local produce as much as possible. Some of the fruit and vegetables come from the estate’s farm, as does the honey. Splendid wine cellar, with a knockout selection of Bordeaux reds, ideal when sampled with the establishment’s superlative range of cheeses.
5.0km
3
Les Belles Perdrix de Troplong Mondot
Modern Cuisine · ★ Michelin
€€€€
Perched on a small hillock, the highest point of Saint Émilion, this prestigious château lives up to expectations. In this special place, the pared-down dining room looks out onto the magnificent vineyard. Here, preserving biodiversity is a priority and every effort is made to respect the natural environment. In line with this ethos, chef David Charrier cooks up wholesome food, expertly making use of the well-honed techniques in his repertoire. His dishes are precisely prepared using rigorously sourced ingredients, including some from the estate: duck tart seasoned with mustard seeds, bitter o
6.3km
4
Château Grand Barrail
Modern Cuisine
€€€
This neo-Romantic château built in 1902 lies in the heart of the Saint-Émilion vineyards. It blends a time-honoured setting with contemporary design and diners sit either in the Art Nouveau-inspired lounges or on the beautiful terrace that looks out over the grounds and a sea of vines. At lunchtime, bistronomy dishes such as crispy duck, finely puréed sweet potato and roasted hazelnuts are served. The dinner menu features more ambitious cuisine (roasted veal sweetbreads with Bordeaux butter, a medley of carrots and their tops, cardamom jus).
1.9km
5
La Table de Catusseau
Modern Cuisine
€€
At the helm are Kendji Wongsodikromo, originally from New Caledonia, and his wife Nadège, who attentively manages the restaurant floor. In an unadorned building of the characteristic sandy hue of local stone with large bay windows, the chef cooks up colourful modern cuisine inspired by the market. Both local and international influences can be detected: coconut-ginger-verbena ceviche of dolfinfish, tomato-Espelette pepper sorbet, young rabbit terrine with garden herbs.
2.0km
6
L'Envers du Décor
Traditional Cuisine
€€
In the heart of this iconic wine village, a few steps from the bell tower, the picturesque red façade of this bistro catches the eye. Inside lies an elegant vintage décor with a zinc counter and leather bench seating. The menu runs the gamut of classic French staples from calf’s liver to Grand Marnier soufflé. Fine selection of reasonably priced wines.
5.0km
7
Le Tertre
Modern Cuisine, Creative
€€
In a small cobbled street in the village, this restaurant has been given a new lease of life by an accomplished professional couple, who took over in 2020. Building on classical foundations, the creative dishes are inspired and harmonious. They showcase produce from the region: Landes duck, Basque country trout, fish from the ports of Aquitaine. In an extension to the dining room, the wine cellar hewn out of the monolithic stone has a table for four that is in great demand in the evening.
5.0km
8
L'Huitrier Pie
Modern Cuisine
€€€
Here in this famous wine-growing village, diners are swept along by the enthusiasm and talent of the young owners, Camille and Soufiane, and their lovely dishes, such as pearlescent monkfish with peas, romaine lettuce and a liver-infused jus. The carefully selected ingredients are sourced locally as far as possible: heirloom tomatoes from a neighbouring market gardener, organic black pork from the Dordogne, verbena from the garden etc. In fine weather, you can sit out in the pretty little courtyard.
5.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。