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眩晕酒店，迪琼，设计酒店成员

Name: 眩晕酒店，迪琼，设计酒店成员
Address: 3 rue Devosge, Dijon, Cote-d'Or, 21000, 第戎, FR

Vertigo Hotel, Dijon, a Member of Design Hotels

★★★★·8.5/ 10推荐

·Hotels

📍3 rue Devosge, Dijon, Cote-d'Or, 21000 · 第戎 ↗

📞+33380404040·官方网站 ↗

大堂壁炉健身设施现场免费自行车全方位服务水疗中心24小时前台行李寄存全部设施 · 35 +

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官方介绍

In order to ensure the utmost level of relaxation, the guestrooms feature an inviting design and are equipped with all basic necessities, creating a delightful stay experience. To ensure your satisfaction, certain rooms in the hotel come fitted with air conditioning for a more pleasant stay. Start your day stress-free at Vertigo Hotel, Dijon, a Member of Design Hotels™ as breakfast is made available for you on the premises. Various excellent meal offerings at hotel ensure that enticing and easily accessible options are constantly available.

住客评分与口碑

基于 282 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-10

住客高度赞赏市中心位置、独特设计、舒适床品及丰富早餐，员工服务普遍获好评。主要不满集中于设施维护（泳池水温低、清洁不足）、房间布局缺陷（卫浴分离、空间狭小）及停车不便。

维度评分 · 跨来源加权

位置10.0

性价比9.0

清洁8.9

服务8.8

环境8.8

设施8.6

＋住客称赞位置优越，交通便利 · 早餐丰富美味 · 客房设计独特，床品舒适 · SPA设施完善，适合双人体验

－住客抱怨泳池水温过低 · 部分房间空间狭小或布局不合理 · 停车费用高且不便 · 隔音效果一般

KEY适合追求设计与便利性的旅客。建议对睡眠环境敏感者慎选（注意灯光/噪音），并确认泳池水温及房间实际空间大小。

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房

客房房型 · 4

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

魔法套房配悬挂床和水疗中心通道

1 × King bed / 1 × Sofa bed50 ㎡最多 4 人

一张特大号床与一张双人沙发床面积538平方英尺互联网 - 免费WiFi 娱乐设施 - 40英寸液晶电视，提供高级频道及收费电影饮食服务 - 咖啡机，迷你吧（可能需要收费），以及24小时客房服务睡眠环境 - 优质床品，遮光窗帘，晚间整理服务，以及床单浴室 - 私人浴室，浴缸，浴袍和拖鞋实用设施 - 电脑，保险箱和电话；如需可提供免费婴儿床舒适度 - 空调须知 - 不提供客房清洁服务禁止吸烟可根据实际情况申请连接/相邻房间

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房间 (02-Merveilleuse)

1 × Double bed22 ㎡最多 2 人

一张双人床面积：236平方英尺上网服务 - 免费WiFi 娱乐设施 - 40英寸液晶电视，配有优质频道和收费电影饮食服务 - 意式咖啡机、迷你酒吧（可能需支付额外费用），以及24小时客房服务睡眠舒适 - 高档床品、遮光窗帘、夜间整理服务以及床单浴室设施 - 私人浴室、淋浴、浴袍和拖鞋实用配置 - 电脑、安全箱和电话；可根据要求提供免费婴儿床舒适度 - 空调特别提示 - 不提供客房清洁服务无烟房间客人如需连接或相邻的房间，请提出申请，视房间可用情况而定。

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水疗通道的悬挂床华丽双人房

2 × Double bed22 ㎡最多 4 人

双床客房面积：236平方英尺互联网 - 免费WiFi 娱乐设施 - 40英寸液晶电视，配备优质频道和付费电影餐饮设施 - 意式浓缩咖啡机、小型酒吧（可能适用收费），以及24小时客房服务睡眠设施 - 高档床品、遮光窗帘、晚上铺床服务以及床单浴室设施 - 独立浴室、淋浴、浴袍和拖鞋实用设施 - 电脑、安全保险箱和电话；可应要求提供免费婴儿床/小床舒适度 - 空调特别提示 - 不提供客房清洁服务禁烟客房可根据需求申请相邻或连通房间，视情况而定

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房间 (01-Cocoon)

1 × Double bed18 ㎡最多 2 人

一张双人床面积：193 平方英尺网络 - 免费WiFi 娱乐设施 - 40英寸LCD电视，提供优质频道和付费电影餐饮服务 - 意式咖啡机，迷你吧（可能收取费用），以及24小时客房服务睡眠舒适度 - 高品质床上用品，黑色窗帘，晚上翻床服务，以及床单浴室 - 私人浴室，淋浴，浴袍和拖鞋实用设施 - 计算机，保险箱和电话舒适度 - 空调特别说明 - 不提供客房清扫服务无烟房可应要求提供相连/相邻房间（视供应情况而定）

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周

周边与地图

餐厅景点

William Frachot

french · ★★ Michelin

€€€€

This 19C former coaching inn bang in the heart of historic Dijon is the HQ of one of Burgundy’s most talented chefs. A local lad and son of restaurateurs, William Frachot, who is something of a globetrotter (England, Quebec), devises stripped-back dishes in his own image: serious and applied, juggling international flavours and regional produce. He adds just the right dose of inventiveness and energy, illustrated by his new take on eggs meurette and his steadfast commitment to freshwater fish (perch, black bass, pike, zander) depicted by brook trout, zander and river fish soup. Meals are serve

350m

Loiseau des Ducs

Modern Cuisine · ★ Michelin

€€€

Housed in the 16C Hôtel de Talmay, a listed historical monument close to the Palais des Ducs, this restaurant is part of the Loiseau Group. Chef Iulian Fistos, former right-hand man to Patrick Bertron in Saulieu, channels his talent into upholding the gastronomical spirit of Burgundy and Bernard Loiseau's classics, with a distinctly contemporary approach: Dijon snails in parsley sauce, garlic purée, celery tempura and watercress soup; Charolais beef fillet, carrot ravioli and beef bone marrow, hay jus. There is a fine selection of wines by the glass and a good-value lunch menu.

647m

La Maison des Cariatides

Modern Cuisine · ★ Michelin

€€€

In the Quartier des Antiquaires, this listed 17C building, its façade adorned with caryatids, is now in the hands of Vincent and Marie-Cécile Gomis, who work together to produce refined, contemporary cuisine showcasing judicious flavour combinations. Top-quality ingredients, perfectly controlled temperatures and cuissons, and precise, on-point seasoning – it's flawless! Every element is in its place, the result of a natural and simple approach that invariably works its magic, particularly in the seafood dishes. The savvy, recurring use of sweet spices, which are subtly handled, as well as citr

746m

L'Aspérule

Modern Cuisine · ★ Michelin

€€€

Chef Keigo Kimura creates his signature Japanese-inflected French cuisine in this simple, contemporary decor. Using the finest ingredients – Challans duck, Wagyu beef, lobster and game – he devises a mystery tasting menu that calls on sophisticated cooking techniques (grilling over binchotan charcoal) and an impressive eye for minimalist plating. The memory of his wild boar pie with its shiny golden pastry and intensely game-flavoured filling, accompanied by Sarladaise potatoes, shiitake mushrooms and a port jus lingers with us still! Last but not least, the wine cellar beneath the restaurant

800m

CIBO

french · ★ Michelin

€€€€

The contemporary interior of the recently refurbished dining room makes for a striking contrast with the 17C Burgundy-stone building in which it is located. Chef Angelo Ferrigno crafts subtly creative modern food and is committed to sourcing his ingredients locally, in fact exclusively within a 200km radius. He rustles up natural dishes that channel the zeitgeist and unvarnished Scandinavian influences, and presents them with artfully composed plating that is truly exquisite. It's a masterclass in indulgence, and that includes the desserts. Polished service and insightful tips from the sommeli

882m

ORIGINE par Tomofumi Uchimura

french · ★ Michelin

€€€€

Perfectly at home in this stylish, understated interior, Japanese chef Tomofumi Uchimura, who learned the ropes at Lameloise, rolls out his consummate mastery of Gallic techniques, peppered with discreet Japanese touches. An example: Atlantic cod in a miso crust and umami-flavoured gingerbread with a cauliflower tempura, tarama, bergamot lemon, peanuts and ginger. This fan of Burgundy produce elegantly exalts local ingredients, including organic veg from a Dijon market gardener, Charolais beef, Auxonne saffron, snails from next-door Jura… Nothing is off limits for the chef as long as the quali

1.2km

Spica

regional, french · 必比登

€€

The former Café de la Préfecture is run by Japanese chef Takaya Uchida. Think upcycled furniture, jazz music, a succinct and regularly-changing menu with meticulously prepared market-fresh cuisine, and Burgundy wines at reasonable prices. The cauliflower cream with squid and chorizo made an impression, as did the fillets of Dombes duck with oyster mushrooms, aubergine and carrot purée.

617m

french, japanese · 必比登

€

After notching up experience in some prestigious establishments, So Takahashi works alone in the kitchen, while his partner, Rie, is front of house. The chef uses ingredients bought directly at the market to concoct light and flavoursome dishes at reasonable prices. The wine list boasts a selection of fine Burgundies in particular.

719m

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

眩晕酒店，迪琼，设计酒店成员

住客评分与口碑

客房房型 · 4

魔法套房配悬挂床和水疗中心通道

房间 (02-Merveilleuse)

水疗通道的悬挂床华丽双人房

房间 (01-Cocoon)

酒店设施 · 35

周边与地图