塔雷塔酒店餐厅
Hotel Ristorante La Torretta
·Hotels
空调传真/复印打包午餐儿童餐工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒全部设施 · 27 +
官方介绍
Enjoy garden views and amenities such as complimentary Wi-Fi and wedding services at Hotel Ristorante La Torretta in Bianzé. The hotel offers two restaurants, including the Italian Ristorante La Torretta, and a bar/lounge for a relaxing evening. Continental breakfast is available daily (fee applies). The 14 air-conditioned rooms feature flat-screen TVs, complimentary Wi-Fi, and bathrooms with bidets and hair dryers. Complimentary bottled water and daily housekeeping are provided. Nearby attractions include Lago di Viverone (17 km), Masino Castle and Park (20 km), and Lucedio Abbey (20 km). Turin International Airport (TRN) is 53 km away. The hotel is conveniently located 50. 6 km from Allianz Stadium and 48. 8 km from Susa Valley.
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.1
性价比8.9
清洁8.8
房间8.6
位置8.3
环境8.2
设施7.7
网络7.5
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三人间
1 × Twin bed / 1 × Queen bed / 3 × Twin bed21 ㎡最多 3 人
这间空调客房配备平面电视，地面为瓷砖或大理石，并设有配有吹风机的私人浴室。部分客房可俯瞰花园风景。提供免费Wi-Fi。 预订时请注明床型偏好。
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双人房或双床房
1 × Queen bed / 2 × Twin bed19 ㎡最多 2 人
此空调房配备平面电视、瓷砖或大理石地板，并设有带吹风机的私人浴室。部分房间可俯瞰花园美景。酒店提供免费无线网络。 请在预订时说明床型偏好。
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单人间
1 × Twin bed14 ㎡最多 1 人
该空调客房配有平面电视，地面为瓷砖或大理石，设有带吹风机的私人浴室。部分客房可以欣赏到花园美景。宾客可享受免费的无线网络连接。
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酒店设施 · 27
酒店提供的全部设施与服务(来自多源资料汇总)。
空调传真/复印打包午餐儿童餐工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离对客人健康进行检查的流程为客人提供面罩互联网接入日本庭园接待大厅公共区域内的电视葡萄酒发布活动免费有线互联网无烟房间餐厅全馆禁烟
周
周边与地图
餐厅景点
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Locanda Sant'Uffizio Enrico Bartolini
Piedmontese, Modern Cuisine · ★★ Michelin
€€€€
Nestled amid the picturesque hills of the Monferrato region, this restaurant overseen by multi-Michelin-starred Enrico Bartolini sees Gabriele Boffa at the helm in the kitchen, a chef who is young in years but already a real connoisseur of Piedmontese cuisine. With experience in some of the world’s best restaurants behind him, Boffa has accumulated expert knowledge and remarkable technical skills. His cuisine ranges from classic regional dishes interpreted in their purest form – such as his extraordinary agnolotti del plin – to more creative options, which demonstrate a connection with the reg
33.4km
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Il Patio
Country cooking, Contemporary · ★ Michelin
€€€
Set in ancient stables, with a refreshing terrace overlooking a garden prepared for outdoor service in the summertime, Il Patio is a popular gourmet destination in the area. Its success is due to high-quality gastronomy and excellent, highly professional service. Led by chef-owner Sergio Vineis, alongside his son Simone, the cuisine begins with a connection to the local area and evolves into a balanced contemporary style. The wine selection is extensive, well-structured, and always distinctive.
32.1km
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La Credenza
Creative · ★ Michelin
€€€
Three dining rooms of contemporary atmosphere receive guests, one of which overlooks a delightful garden where, during the warmer months, just three tables are available: advance booking is therefore advisable. The cooking is firmly rooted in the Piedmontese tradition, yet allows itself to be pleasingly enriched by creative impulses and occasional forays of Oriental inspiration. Should you wish, the chef-patron himself will guide you through the menu, enriching the experience with exact and passionate explanations of each dish. Of considerable note also is the cellar, which numbers some 1,700
39.5km
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Condividere
Italian Contemporary, Creative · ★ Michelin
€€€€
Within the Nuvola complex of Lavazza, alongside recommending a visit to the Coffee Museum, Condividere springs from an idea and the consultancy of famed Spanish chef Ferran Adrià. It's the precise and extraordinary style of Chef Federico Zanasi that pampers its patrons. The dining room itself is unique, colourful, and vibrant, where music seems as prominent as the decor. Two tasting menus are offered: Festival and the longer Gran Festival, featuring a series of dishes and sometimes tastings that highlight the quality of raw materials, crafting recipes from few ingredients, occasionally technic
42.0km
5
Cannavacciuolo Bistrot
Creative, Mediterranean Cuisine · ★ Michelin
€€€€
Antonino Cannavacciuolo – the three-Michelin-starred chef of Villa Crespi – has chosen to set up his Turin establishment in the heart of Borgo Po, one of the city’s most intimate and elegant residential neighbourhoods, just a stone’s throw from the Gran Madre. The dining areas form a series of contemporary, intimate and meticulously designed rooms, the last of which looks directly onto the kitchen for those who'd like to watch the culinary magic unfold. This is where Gabriele Bertolo creates modern cuisine inspired by regional traditions — starting off with those from Campania — reinterpreted
42.6km
6
Unforgettable
Innovative, Italian Contemporary · ★ Michelin
€€€€
Stefano Mancinelli and Sabrina Stravato are the two chefs who have taken over the reins in the kitchen at this original restaurant just a stone’s throw from the Santuario della Consolata. Although the format here remains the same (a blind tasting menu), the chefs are also making their mark on the creative cuisine, which combines typical dessert techniques and recipes with savoury elements (and vice versa) throughout the meal, as seen in the savoury potato crème caramel with onion. As previously, guests are greeted by the chefs in a small lounge and then served at a counter where they sit side
43.1km
7
Del Cambio
italian · ★ Michelin
€€€€
This historic restaurant, a jewel of Piedmont and with few equals in Europe, dates back to the 18th century. The Risorgimento room retains its 19th-century charm, enhanced by meticulous restoration. The creaking of the original parquet accompanies footsteps in a place that is also part of Italy's history: Cavour once sat here, with a view of Palazzo Carignano, the first Parliament of the unified nation. Behind it, the Pistoletto room offers a simpler, more informal atmosphere. The cuisine celebrates tradition with classic Piedmontese dishes – from vitello tonnato to agnolotti del Plin – but it
43.1km
8
Carignano
regional · ★ Michelin
€€€€
Davide Scabin, one of Piedmont’s most famous chefs who was also awarded two Michelin stars at his Rivoli restaurant, is now demonstrating his culinary skills in one of Turin’s most prestigious hotels – the historic Grand Hotel Sitea, which celebrates its centenary in 2025. Here, the chef serves just one long tasting menu on which all preconceived ideas are overturned, starting with the order of courses. Based on the chef’s “up & down” concept, you start with the more intense flavours (such as sweetbreads and foie gras) and the dishes become lighter as the meal progresses, including more vegeta
43.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。