Ibis Budget Lyon Caluire Cité Internationale
·Hotels
空调家庭房电梯行李寄存允许携带宠物工作人员按照当地当局的指示遵循所有安全协议全部设施 · 31 +
官方介绍
Located on the northern outskirts of Lyon, the ibis budget Lyon Caluire Cité Internationale offers affordable rooms for one, two, or three people, just 1. 9 miles (3 km) from the city center. The hotel is conveniently close to the Cité Internationale district, the Pharaon Casino, Parc de la Tête d'Or, and La Doua University. Guests can benefit from 24-hour reception and private underground parking (height limit 6'3/1. 9m) for €5.
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住客评分与口碑
基于 484 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-10
住客普遍赞赏前台服务热情专业，性价比高，房间清洁度尚可且早餐丰富。主要槽点为隔音差（受交通及走廊噪音影响）、停车位狭窄且夜间照明不足缺乏安全感，部分房间设施陈旧或有卫生死角。
维度评分 · 跨来源加权
服务7.9
清洁7.6
环境7.2
设施7.1
性价比7.0
位置7.0
＋ 住客称赞性价比高 · 员工热情友好 · 交通位置便利 · 房间基本清洁
－ 住客抱怨隔音效果差 · 早餐质量不稳定 · 设施老旧或维护不足 · 停车场管理混乱
KEY适合预算有限、重视服务且能接受基础设施的旅客。对噪音敏感或需停车者慎选，建议避开临街房间。
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Twin Room
2 × Twin bed10 ㎡最多 2 人
The double room offers air conditioning and parquet floors, as well as a private bathroom boasting a shower. Rooms on the upper floors are reachable by elevator. The unit has 2 beds.
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Standard Double Room
1 × Double bed1 ㎡最多 2 人
This double room features air conditioning, a flat-screen TV and a private bathroom.
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Triple Room
1 × Twin bed / 1 × Double bed1 ㎡最多 3 人
This room features air conditioning, a flat-screen TV and a private bathroom.
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酒店设施 · 31
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯行李寄存允许携带宠物工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。客人在住宿期间可以选择取消任何清洁服务。共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人24小时安全服务送餐安全封闭互联网接入覆盖停车场安全停车场自助停车（额外收费）公共区域内的电视免费有线互联网前台（有限时间）车库无烟房间餐厅全馆禁烟
周
周边与地图
餐厅景点
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Le Neuvième Art
french, fine_dining · ★★ Michelin
€€€€
It was in the kitchens of Paul Bocuse and Régis Marcon, among others, that Christophe Roure learned the ropes. He holds three professional qualifications (in cookery, charcuterie and pastry-making, no less!) and was named Meilleur Ouvrier de France in 2007. Based in Lyon since 2014, he showcases his qualities as a chef day in, day out: subtle inventiveness, precision in his marriages of flavours, and of course an impeccable choice of ingredients. For example, his shellfish and miller mushroom ragoût is a marvel of balance and finesse, in which the lemongrass-scented hollandaise sauce teases ou
2.6km
2
Takao Takano
french · ★★ Michelin
€€€€
One cannot help but be impressed by the trajectory of Takao Takano's career. Originally from Yamanashi Prefecture, Japan, he quickly dropped his law studies to devote himself body and soul to his real passion: cooking. Since 2013, he has been plying his trade in this elegant, pared-back restaurant located in the 6th district of Lyon. It has been a hit with diners since day one thanks to original, deftly crafted dishes, which delight and surprise at the same time. They certainly fulfil the chef’s pledge to himself: "Keep it simple – keep it good". Let's linger for a moment over the quickly sear
2.6km
3
Mère Brazier
regional · ★★ Michelin
€€€€
Eugénie Brazier (1895-1977), an exceptional chef who inspired an entire branch of French cuisine, obtained three stars in two different establishments. It is in her Lyon restaurant, on rue Royale, that Mathieu Viannay gives his take on the Brazier "legend". In a magnificent hybrid decor, 1930s stained glass windows and mouldings are blended with Saarinen Tulip chairs (a bold design move!) and the chef pays a vibrant tribute to the iconic dishes once served on the premises (Bresse chicken with truffles, crispy pike bread, a stunning Grand Marnier soufflé), infusing them with his talent and nove
2.8km
4
Miraflores
peruvian, french · ★ Michelin
€€€€
Chef Carlos Camino, a native of Peru, takes you on a cheerful tour of French-Peruvian cuisine in a lovely contemporary-style dining area complete with open kitchen. This chic and refined space is the setting for the sincere and personal cuisine of a chef whose maturity and commitment elevate top-notch produce. Striking flavours and interplays of textures: intelligent, poetic cuisine, such as the hierba luisa ceviche, tiger's milk with black cocoa, or the palo santo braised pota (giant squid), seafoam and nikkei sauce. A tasty and adventurous place.
2.5km
5
Paul Bocuse
french · ★★ Michelin
€€€€
Paul Bocuse’s legend is as vibrant as ever. The “cook of the century”, as gifted in the kitchen as in business and an example for so many of today’s international stars of gastronomy, was no doubt the first modern chef. Faithful to this spirit, the high-flying kitchen brigade (two chefs and a maitre d’, all MOFs, and a world champion of iced desserts) endeavours to uphold this legacy, whilst anchoring the establishment firmly in the present. The master’s recipes have thus been lovingly and painstakingly reworked with a focus on seasonal creations in an updated menu. The performance staged in t
2.9km
6
Ombellule
Creative · ★ Michelin
€€€€
Tabata and Ludovic Mey’s restaurant is steeped in an atmosphere reminiscent of a 1930s Orient Express carriage: dark wainscoting, landscape frescoes and claret-coloured banquettes. Never wont to take the easy route, the couple harness their creativity and technical skills to roll out the red carpet for veggies, as is illustrated by the remarkable starter on the Roscoff onion theme, both crunchy and subtly sweet. Another dish, Arctic char flanked by a lemon-spiked marbled buttermilk sauce with tamari, is packed in umami notes, showcasing the couple’s high-flying culinary prowess.
2.6km
7
L'Atelier des Augustins
french · ★ Michelin
€€€€
After stints in the kitchens of top establishments and the French embassies of London and Bamako, Nicolas Guilloton has turned his ‘workshop’ into a stylish, contemporary venue. The African masks decorating the spacious dining area are a nod to the chef's time in Mali. With Thomas Belval, his steadfast right-hand man, he delights diners with surprise menus that showcase his flair for balanced flavours and his commitment to locally sourced ingredients. The resulting repertory is original, high-flying, filled with flavour and demonstrates a savvy style when it comes to veggies. The lunchtime men
3.4km
8
Circle
Creative · ★ Michelin
€€€
The name of this restaurant pays homage to American rapper Mac Miller, as well as to the circle of friends and co-workers running the show here! Chef Bastian Ruga has perfected his concept. Playing out to a soundtrack of American rap music, his youthful, no-holds-barred cuisine charts a course between bold creativity, North African and Asian influences, and a healthy dose of affection for traditional cuisine – this is Lyon, after all! The original food-and-drink pairings are an integral part of the experience, encompassing beer, herbal teas and a natural wine list. A shining example would be t
3.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。