Gîte Le Muscat L'Escapade Des Flamants Roses
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提供折扣的场外停车费电动自行车充电站空调家庭房热水浴缸/按摩浴缸露台全部设施 · 24 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络10.0
服务9.9
性价比9.7
房间9.3
清洁9.3
位置9.2
设施9.2
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

Apartment with Terrace
1 × Sofa bed30 ㎡最多 3 人
This air-conditioned apartment comes with 2 living rooms, 1 separate bedroom and 1 bathroom with a shower. Guests will find a stovetop, a refrigerator, kitchenware and an oven in the well-equipped kitchenette. The apartment also includes a barbecue. Boasting a terrace with garden views, this apartment also features a washing machine and a flat-screen TV. The unit has 2 beds.
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酒店设施 · 24
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费电动自行车充电站空调家庭房热水浴缸/按摩浴缸露台桌游/拼图杂货配送婴儿安全门户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒无现金支付可用灭火器烟雾报警器互联网接入日本庭园电动自行车充电站覆盖停车场外部停车场提供折扣费用自助停车(额外收费)免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Leclère
Modern Cuisine · ★ Michelin
€€€
This astonishing restaurant is completely unremarkable from the street... what a surprise, then, beyond the stainless steel-clad tunnel, to enter this attractive room with a sleek decor that blends metal, Montpellier stone, tiles and granite. Chef Guillaume Leclère is committed to what he dubs his "cuisine d'arrivage": he serves a single set menu that changes regularly in line with the ultra-fresh ingredients available (Mediterranean fish, veal from the Pyrenees etc), all sourced via short supply chains. Only the list of ingredients is revealed to diners. The chef's precise, pared-back creatio
12.9km
2
Pastis Restaurant
Modern Cuisine · ★ Michelin
€€€
Wend your way along narrow Rue Terral to this snug, attractively appointed restaurant and you will quickly find out why it is one of Montpellier’s most popular eateries! It is impossible to resist Daniel Lutrand’s cuisine, which is both inspired and inspiring, refined and refreshing, in a bid to showcase the region’s top producers. An example: confit celery in house-made Thai curry with green spinach and a curry-coconut cream or Ségala veal cutlet flanked by miso-laced confit leeks, seed cromesquis and veal gravy. Two sensibly priced lunchtime menus and a “surprise” menu in the evening, whose
13.2km
3
Reflet d'Obione
Modern Cuisine, Mediterranean Cuisine · ★ Michelin
€€€
Trained in star Swiss, French (and even Australian) establishments, chef Laurent Cherchi is a stalwart champion of the environment. He offers two menus, one of which is lacto-ovo-vegetarian, while the other is all-out vegan (without animal ingredients) – which is nothing if not rare in the universe of French star-rated establishments. All his produce is rigorously sourced locally, from the Cévennes to the Mediterranean (beef from Aubrac, saltbush lamb from Camargue, tomme cheese from Larzac) and the front-of-house team is more than well-versed in the ins and outs of each ingredient’s provenanc
13.4km
4
Jardin des Sens
Modern Cuisine · ★ Michelin
€€€€
Jacques and Laurent Pourcel are at the helm of the restaurant of the lavish 17C Richer de Belleval Hotel located in the heights of Montpellier. Beneath head-spinning ceiling frescoes or on the exquisite courtyard patio, it is a joy to (re)sample the culinary talents of the Montpellier twins in which every detail is puzzled and preened over as they finetune Gallic recipes adding their hallmark creative stamp. We warrant that Richer de Belleval, botanist and founder of Montpellier’s botanic gardens, would have appreciated this gourmet score!
13.4km
5
Ébullition
Creative · ★ Michelin
€€€
In this lovely restaurant steeped in character in the heart of historic Montpellier, Boris Caillol (formerly Le Petit Nice and La Maison Troisgros) signs a bold creative modern score and the inventive, no-holds barred chef continues to set our tastebuds tingling! He scours Montpellier’s organic market himself, hunting out the best seasonal ingredients. The resulting subtle dishes are admirably paired with an enticing wine list that demonstrates a weakness for biodynamic wines from the region. The old stone walls are offset by soft lighting and contemporary fixtures, all of which is further enh
13.8km
6
La Réserve Rimbaud
Modern Cuisine · ★ Michelin
€€€€
“Montpellier the Gifted”, as the city likes to bill itself, provides the backdrop to this well-hidden restaurant on the banks of the Lez. Slightly off the beaten track, it boasts a divine riverside terrace shaded by plane trees – a refreshing haven in hot summers. This modern and sophisticated Reserve is located in an old country house, an Ali Baba’s cavern of gourmet delights, unearthed from the little-known repertory of Languedoc-Roussillon. Former second of Alain Dutournier at the Carré des Feuillants, Charles Fontès signs intelligent compositions that revolves around the ingredient. Subtle
14.7km
7
Le Temps d'Aime
Modern Cuisine · 必比登
€€
Overlooking the marina of Port Ariane, this family restaurant, run by a father and son team, is always a safe bet. Whether you opt to eat alfresco on the terrace or indoors in the contemporary dining room, the concise market-fresh menu changes weekly and is very reasonably priced. The enticing lineup stars an intelligent blend of distinctive flavours without falling into the trap of excessive complexity: velvety parsnip, goat’s cheese, black olive and hazelnut soup; fish of the day with celery and bacon risotto; apple sorbet, vanilla, pecan and caramel cream. The evening menu is more elaborate
11.2km
8
Le Saint-Georges
Regional Cuisine · 必比登
€€
In his restaurant just a stone's throw from the casino, Paul Courtaux doesn't gamble with guests' appetites. He crafts vibrant, flavoursome cuisine, which cleverly shines the spotlight on regional produce, such as Rodez sablé with pan-fried mushrooms and pumpkin mousse, or line-caught hake a la plancha with orzo cooked with shallots, mushrooms and celeriac. Special mention for the charming welcome.
11.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。