WS - Haut-Marais - 庙广场酒店
WS - Haut-Marais - Carreau du Temple
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
公寓
2 × Double bed24 ㎡最多 4 人
双人床房 面积：238 平方英尺 布局 - 包含卧室和客厅 网络 - 免费WiFi，速度超过100 Mbps（适合1-2人或最多6个设备） 实用设施 - 提供保险箱及熨斗/熨衣板 注意事项 - 可应要求提供客房清洁，不提供婴儿床或折叠床/额外床位 无烟房
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公寓
2 × Double bed23 ㎡最多 4 人
双人床房 面积247.6平方英尺 布局 - 卧室与客厅 互联网 - 免费WiFi，速度超过100Mbps（适合1至2人或最多6台设备同时使用） 饮食 - 配备炉灶、微波炉及炊具/餐具的小厨房 浴室 - 独立浴室，淋浴设施，吹风机及毛巾 实用设施 - 笔记本电脑工作区，保险箱，熨斗及熨衣板 舒适度 - 可调控的气候控制供暖系统 温馨提示 - 根据要求提供清洁服务 禁烟房间
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公寓
2 × Double bed22 ㎡最多 4 人
两张双人床 面积：237平方英尺 布局 - 卧室与客厅分开 互联网 - 免费WiFi，速度超过100 Mbps（可供1至2人使用或连接至6台设备） 实用设施 - 配有安全箱和熨斗/熨衣板 须知事项 - 提供按需清洁服务，不提供婴儿床或折叠床/加床 禁烟房
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工作室
1 × Double bed15 ㎡最多 2 人
1张双人床 面积：161平方英尺 互联网 - 免费WiFi，速度超过100 Mbps（适合1至2人或最多6个设备同时使用） 实用设施 - 提供保险箱及熨斗/熨衣板 需知信息 - 提供客房清洁服务需提前申请，无法提供婴儿床或加床 禁烟
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工作室
1 × Double bed14 ㎡最多 2 人
1张大床 面积151平方英尺 互联网 - 免费WiFi，速度超过100 Mbps（适合1-2人或最多6个设备使用） 实用设施 - 提供安全保险箱及熨斗/熨衣板 注意事项 - 如需客房清洁请提前请求，房内不提供婴儿床或加床。 无吸烟区
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酒店设施 · 5
酒店提供的全部设施与服务(来自多源资料汇总)。
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周
周边与地图
餐厅景点
1
Datil
Modern Cuisine · ★ Michelin
€€€€
Chef Manon Fleury notched up a number of experiences in prestigious kitchens (with chefs such as William Ledeuil, Pascal Barbot and Alexandre Couillon) and short-term chef residencies before opening her own restaurant. Her culinary philosophy, based on a respect for nature and human dignity, a championing of short supply chains (sourcing carefully and locally) and a zero-waste policy, stems from a genuine passion for sustainable fine dining. Dishes are primarily plant-based (fruit and vegetables feature in equal measure), with animal protein used sparingly. Her refined cooking style reveals al
510m
2
Géosmine
Creative, Modern Cuisine · ★ Michelin
€€€€
Geosmin is the wonderful aroma that rises from freshly ploughed or wet soil. Maxime Bouttier's restaurant, in the Oberkampf area of Paris, is located in a two-storey townhouse that has the distinctive feel and decor of the eastern districts of Paris. Hailing from France's Sarthe département, this young chef organises his distinctive, pared-back dishes into a tasting menu that follows the seasons and steers clear of the trap of over-complexity. The wine list will certainly pique your interest with its natural and biodynamic wines, as well as fine Italian, Spanish and Austrian labels.
716m
3
Amâlia
Modern Cuisine · ★ Michelin
€€€€
Unlike many of the other restaurants in the east of Paris, this one has gone for classic elegance: a refined decor, tablecloths, stylish service. Perhaps this is the mark of the good taste of Italian couple Cecilia Spurio (pastry) and Eugenio Anfuso (cooking), who are familiar with Michelin-starred restaurants. Prepared with small pieces of citrus fruit and cashew nuts, the smoked Galician veal tartare is served in a sea urchin shell, topped with a quenelle of sea urchin ice cream. For his red mullet à la bourguignonne, the chef arranges the fish on shredded beef and cabbage leaves, the whole
772m
4
Kei
Modern Cuisine, Creative · ★★★ Michelin
€€€€
Kei for Kei Kobayashi, a chef born in Nagano, Japan, who trained with the likes of Gilles Goujon and Alain Ducasse. His father was a cook in a traditional kaiseki restaurant (where high-flying meals are served in small courses – akin to Western haute cuisine), but it was while watching a documentary on French cuisine that he found his vocation. Today, his work verges on perfection: in a virtuoso blend of flavours and exquisite plating, he allows high-quality ingredients to shout their name simply and stunningly. For example, binchotan lobster with sweet pepper seasoning or aged Galician beef p
1.4km
5
Shabour
Creative · ★ Michelin
€€€€
The man behind Shabour is Assaf Granit, the high-profile Israeli chef. Already owner of a dozen restaurants in Jerusalem and London, he also presents Israeli TV's version of Kitchen Nightmares. He set his sights on this 17C building in a lively neighbourhood between rue Saint-Denis and rue Montorgueil. Here, we rediscover his trademarks: a lively atmosphere, rough and ready decoration with metal technical ducts visible on the ceiling, subdued lighting... and, of course, generous and surprising creative cuisine replete with Mediterranean influences, whose freshness gives it wings – for example,
904m
6
FIEF
Modern Cuisine, Creative · ★ Michelin
€€€€
FIEF is a play on words, meaning Fait Ici En France (Made Here In France) and HQ, because its chef, Victor Mercier, who rose to fame in the French Top Chef TV show in 2018, ONLY uses 100% French produce. Sichuan pepper from Gers, Soustons peanuts, Poitou pigeon, Brittany fish, Montpellier yuzu, French satay, Burgundy miso, even the ice cream is flavoured with sweet clover instead of vanilla. On the basis of this culinary ethos, the virtuoso chef flawlessly crafts flavoursome dishes flanked by gutsy sauces rich in character and personality. Take a seat at the counter to enjoy the experience clo
908m
7
L'Ambroisie
Classic Cuisine · ★★ Michelin
€€€€
In the timeless atmosphere of the Place des Vosges, this famous restaurant is decorated with antique mirrors, a huge tapestry, black and white marble flooring and striking contemporary wall panels lit by red LEDs. It was here that Bernard Pacaud, a meticulous artisan, worked for so many years, indifferent to passing trends and uncompromising about the excellence of his ingredients. After training many chefs, he handed over the reins to Shintaro Awa, who was Eric Frechon's right-hand man at Le Bristol for over 10 years. The Japanese chef humbly perpetuates the spirit of the establishment (eg la
1.3km
8
L'Altro Frenchie
Modern Cuisine · ★ Michelin
€€€€
Grégory Marchand strikes again with his eclectic take on dining! In this modern Italian-style bistro, diners will also detect the British and American influences of which the chef is so fond. On the menu: a crudo misto with a series of ingenious vegetable condiments, classic dishes like pappardelle with rabbit or a must-try cotoletta alla milanese (veal chop for two). As for the chocolate cake, it is a homage to the recipe devised by Jamie Oliver at London's River Café. The wines are supplied by Frenchie, the wine shop just next door.
1.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。