马厩小屋

Little Seeds has a bright, fresh, natural look with green walls, foliage and rustic, upcycled furniture. A smattering of cookery books adds to the homely feel – and there’s a walled garden and drinks terrace out the back too. Great quality regional ingredients are used to create eye-catching British dishes with the occasional playful touch. The popular Sunday lunch menu features roast Staffordshire beef.

Housed in the former staff canteen of the ‘World of Wedgwood’, this vast restaurant is named after The Lunar Society of which Josiah Wedgwood himself was a founding member. Naturally, fine Wedgwood china and tableware is a feature – as are prime British ingredients. The hidden bar is a great place for a drink and the chef’s table looks through a large window into the kitchen so you can get a good view of the team in action. Do take the time to immerse yourself in the amazing visitor experience as a whole.