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住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 9
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
带露台的公寓
1 × Double bed96 ㎡最多 4 人
这间宽敞的公寓配备了一间客厅、两个独立的卧室和两个配备淋浴和免费洗漱用品的浴室。设施齐全的厨房内提供冰箱、厨房用具、微波炉以及茶和咖啡机，方便客人使用。配备空调的公寓设有平板电视、洗衣机、私人入口，以及具备隔音效果的墙面，窗外更可欣赏到城市美景。公寓内共配置有三张床。
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一卧室公寓
1 × Sofa bed76 ㎡最多 4 人
这间宽敞的公寓由一个客厅、一个独立的卧室和一个配有淋浴及免费洗浴用品的浴室组成。设施齐全的厨房配备了冰箱、厨具、微波炉，以及茶和咖啡机。公寓采用空调，提供平面电视、洗衣机、私密的入口、隔音墙以及内 courtyard 的美丽景观。该单元设有两张床。
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带阳台的公寓
1 × Double bed47 ㎡最多 2 人
该公寓具有独立入口，配备空调设有一个客厅、一个独立卧室以及一个配有淋浴和吹风机的浴室。在设备齐全的厨房中，客人将找到冰箱、厨房用具、微波炉和烤面包机。公寓内还提供洗衣机、隔音墙、茶咖啡机、平板电视以及城市景观。整体单元配有一张床。
在 FlyerTrip 查价 / 预订 →
公寓套房
1 × Double bed46 ㎡最多 2 人
这间公寓设有独立的入口，配备空调，由一个起居室、一个独立卧室和一个配有淋浴和吹风机的浴室组成。客人可以在厨房自行烹饪，厨房配备冰箱、厨具、微波炉和烤面包机。公寓还提供洗衣机、隔音墙、茶水和咖啡机、平面电视，以及城市美景。此单元设有一张床。
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公寓套房
1 × Double bed41 ㎡最多 2 人
这间公寓设有独立入口，配有空调，包括一个客厅、一个独立卧室和一间带淋浴和吹风机的浴室。在设备齐全的厨房中，客人将找到冰箱、厨具、微波炉和烤面包机。公寓还提供洗衣机、隔音墙、茶和咖啡机、平板电视，以及城市美景。此单元设有一张床。
在 FlyerTrip 查价 / 预订 →courtyard_view公寓套房
公寓套房
1 × Double bed37 ㎡最多 2 人
该公寓设有独立的私人入口，配备空调，包含一个客厅、一个独立卧室以及一间带淋浴和吹风机的浴室。设备齐全的厨房可以满足您的烹饪需求，配有冰箱、厨具、微波炉和烤面包机。公寓内提供平板电视、洗衣机以及隔音墙，此外还配备茶水和咖啡机，并享有内部庭院的美丽景观。单元内配有一张床，让您享受舒适的住宿体验。
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公寓套房
1 × Double bed37 ㎡最多 2 人
这间公寓拥有独立的入口，配备空调，设有一个宽敞的客厅、一个独立的卧室以及带淋浴和吹风机的浴室。厨房内提供冰箱、厨房用具、微波炉和烤面包机，方便客人自制美食。公寓内配有平板电视、洗衣机、隔音墙壁，以及茶和咖啡机，窗外可俯瞰内部庭院。此单元提供一张舒适的床位，确保您拥有极佳的休息体验。
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公寓套房
1 × Double bed29 ㎡最多 2 人
这间公寓拥有独立的入口，配备空调，设有一个客厅、一个独立卧室和一个配有淋浴及吹风机的浴室。客人可以在厨房内自制美食，厨房配备冰箱、炊具、微波炉和烤面包机。公寓内设有平板电视、洗衣机以及隔音墙，同时提供茶和咖啡设备，客人还能欣赏到内庭景观。此单元设有一张床。
在 FlyerTrip 查价 / 预订 →courtyard_view公寓套房
公寓套房
1 × Double bed29 ㎡最多 2 人
这间配有私人入口的公寓提供空调，包含1个客厅、1个独立卧室以及1间配有淋浴和吹风机的浴室。设备齐全的厨房配备了冰箱、厨具、微波炉和烤面包机。公寓内还设有洗衣机、隔音墙、茶和咖啡机、平板电视，以及可以欣赏到内部庭院景观的视野。单元内提供1张床。
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 18
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯隔音房间私人登记入住/退房工作人员按照当地当局的指示遵循所有安全协议灭火器急救包可用发票已提供烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除钥匙访问互联网接入公共区域内的电视免费有线互联网无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Kaleja
Contemporary · ★ Michelin
€€€
The name of this restaurant is particularly apt (Kaleja is the Sephardic word for “alley”) given its location in Málaga’s Jewish quarter, just a few steps from the city’s Picasso Museum. The first thing that will strike you as you walk through the door is the subtle aroma of smoke, a key feature that sets this restaurant apart. Here, chef Dani Carnero has gone for a modern take on dishes of old, working with the heat of his wood-fired grill to create what he calls “candle cooking” – a style of cuisine that revives tastes and flavours from his childhood, in many cases connected to traditional A
176m
2
Blossom
Contemporary · ★ Michelin
€€€€
Boasting a prime location on the 4th floor of the Palacio de la Aduana, an 18th-century neoclassical building that has been completely renovated and now also serves as the headquarters of the Museum of Malaga, this restaurant is dedicated to an interesting contemporary cuisine that combines creativity with some South American touches or culinary traits that evoke notes of Peru, Mexico, Argentina. etc. This is due to the fact that chef Emi Schobert, who says he draws his inspiration ‘from the sea, the mountains and local produce’, is a native of Buenos Aires and has twice represented his countr
248m
3
Palodú
Contemporary, Traditional Cuisine · ★ Michelin
€€€€
This attractive restaurant, just a few steps from the legendary Atarazanas market, is one of those restaurants you’ll love visiting thanks to its constant desire to improve. The couple in charge of the kitchen (Cristina Cánovas and Diego Aguilar), both of whom have trained in leading restaurants, have used the initials of their first names to come up with the concept of “Dual Cuisine” (this sense of duality can also be seen in Palodú’s dining rooms – one, with an open kitchen, decorated in black tones, the other dominated by the colour white). Their cooking is focused on two tasting menus call
457m
4
José Carlos García
Creative, Andalusian · ★ Michelin
€€€€
This restaurant, overlooking the luxury yachts in the Muelle Uno dock, stands out for its contemporary dining space that is both elegant and informal. Here, cutting-edge trends and industrial design combine with exquisite vertical gardens and a chillout zone in a space that still remains completely in tune with the style and bright feel of the Mediterranean. Chef José Carlos García, a native of this delightful city, does not offer an à la carte option, instead focusing exclusively on two extensive tasting menus (one features three more courses than the other) that are constantly evolving. Demo
791m
5
Base9
Contemporary · 必比登
€
It is located in the central neighbourhood known as Perchel Sur, near the Málaga-María Zambrano train station, and reflects the dream of a young pair of chefs (Cristian Fernández and Pablo Zamudio) who have brought the final degree project they jointly presented at the Escuela de Hostelería de Morón de la Frontera to fruition. They offer a small menu with tapas and dishes designed for sharing, with a modern style and a strong traditional base. What to order? Don't miss the Canelón de gallina vieja or the curious Spanish tortilla, made in the Japanese omurice style and served with wasabi mayonn
1.0km
6
Clómada
International
€€
Fancy a distinctly-feminine international experience? Here you can have one, as the Ecuadorian chef Claudine Paulson, well accompanied by a team that is made up entirely of women, brings to the table the different flavours that she has come to know around the world during her time as a professional tennis player (she was the number one tennis player in Ecuador), a career that she combined with her hotel and catering studies. Within the proposal, with numerous international influences that evoke her nomadic lifestyle, dishes such as the fish ceviche or the crispy sea bass stand out. The logo an
239m
7
Beluga
mediterranean
€€€
Nestled in a central square, run by a couple who are committed to what they call 'meridian cuisine', representing the southern Mediterranean culture, with dishes of great delicacy and flavour with no shortage of technical details. The menu, with a tasty and comprehensive selection of rice dishes (Shell-free rice with monkfish and white prawns, Alicante-style rice cooked in fish stock, served with wild-caught fish, Rice with Angus beef cheek and chickpeas...) which can be enjoyed individually, is rounded out with two tasting menus (Meridiano Cero and Virazón). We recommend booking, especially i
244m
8
Tragatá Málaga
Contemporary
€€
Located in the heart of Malaga, a stone’s throw from the popular Plaza de la Marina, this restaurant has become a must-visit in the city as it reflects the more casual cuisine of famous chef Benito Gómez, a gastronomic gem in Ronda. Here, you can savour dishes such as his award-winning Russian salad, the popular squid sandwich with aioli and salsa brava, and the delicious grilled bone marrow with beef tartare. It offers a change from the more creative proposals because it goes all in on traditional cuisine.
424m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。