乡村酒店 霍夫古特·巴滕贝格
Landhotel Hofgut Battenberg
·Hotels
提供折扣的场外停车费快速入住/退房传真/复印打包午餐停车露台全部设施 · 51 +
04
住客评分与口碑
基于 113 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-23
住客盛赞风景、房间宽敞及家庭式热情服务，早餐与葡萄酒获好评。主要槽点为无前台导致入住指引混乱，部分时段早餐供应不足，个别房间存在卫生死角或设施缺陷，且无障碍设施缺失。
维度评分 · 跨来源加权
位置9.2
清洁8.8
房间8.7
服务8.5
性价比8.4
设施8.4
环境8.4
网络7.0
＋ 住客称赞景色优美/环境宁静 · 早餐质量高 · 餐厅与葡萄酒出色 · 服务态度友好
－ 住客抱怨附属建筑施工噪音/视野差 · 床品舒适度不足 · 晚间服务缺失/前台无人 · 缺乏空调/风扇
KEY适合自驾游客及自然爱好者。建议提前确认入住指引，避开高峰用餐，行动不便者慎选。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
花园景观双人房
1 × Extra-large double bed (Super-king size)20 ㎡最多 2 人
该双人房配备私人浴室，享有花园美景，并为客人提供葡萄酒和香槟。房间内配有一张床。
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Double Room with Balcony
1 × Extra-large double bed (Super-king size)最多 2 人
The unit has 1 bed.
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Double Room with Terrace
1 × Extra-large double bed (Super-king size)最多 2 人
The unit has 1 bed.
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酒店设施 · 51
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费快速入住/退房传真/复印打包午餐停车露台私人登记入住/退房无过敏房间儿童餐户外家具宠物碗工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离可以将食物送到客房。对客人健康进行检查的流程获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩24小时安全服务送餐安全封闭酒店为客人提供的温度计互联网接入日本庭园快速入住外部停车场提供折扣费用私人野餐接待大厅自助停车（额外收费）适合骑自行车的酒店现场网球课程提供素食菜单选项葡萄酒发布活动免费有线互联网现场高尔夫无烟房间餐厅全馆禁烟
周
周边与地图
餐厅
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Admiral
Contemporary, Modern Cuisine · ★ Michelin
€€€€
An institution in the region, this is a truly charming restaurant, which the owners have been running with dedication for over 10 years now. Chef-patron Holger Stehr serves up his interesting take on modern cuisine in the form of a five- to eight-course set menu, skilfully combining building on classic French foundations with Far Eastern-Japanese influences. Diners are welcomed by hostess Martina Kraemer-Stehr, who is trained as a sommelier and responsible for the friendly and proficient service. The wine list and recommendations are also compelling – you can look forward to wines by the glass
2.4km
2
Schwarz Gourmet
French, International · ★ Michelin
€€€€
The Schwarz family has been running its two restaurants in this pretty red-sandstone building since 2017. One is the chic Schwarz Gourmet, where the chef – who is no stranger to the fine dining scene – proposes a set menu (four to six courses) in which he likes to combine international ingredients with others from the local region. One standout dish brings together a slice of delightfully soft braised Duroc pork belly infused with deep roasted notes, a super-fresh and perfectly seared Breton scallop, and a crisp, fresh salad of diced radish and apple. A rich reduced teriyaki sauce with bold se
2.9km
3
H'manns
Classic Cuisine
€€€
The Hegmanns run this genuinely charming restaurant that is a hit with diners. Only the best produce makes its way into the dishes, which are meticulously prepared to bring out the full flavour of the ingredients. On Fri-Sun, two four- to eight-course seasonal set menus, one of which is vegetarian, are served. On Mon, tapas menu only – to be washed down with something from the promising wine selection. Extremely friendly waitstaff. Tip: The chef's table is very close to the kitchen but sheltered from the thick of the action.
1.3km
4
Halbstück
Classic Cuisine, Farm to table
€€€
The Knipsers, a well-known Laumersheim winemaking family, opened Halbstück back in 2014 as a Weinstube. Now it is Alsace native Christian Rubert – also known from Karlbacher, a restaurant in Großkarlbach – who is in charge in the kitchen. Influences from his homeland are evident in his dishes, which pair beautifully with the finest wines from Weingut Knisper. The appealing dinner menu includes French classics such as bouillabaisse, and halibut in lobster sauce. Or feel free to choose from the daily specials. At lunchtime, there is a three- to five-course menu. Laura Rubert ensures that guests
4.4km
5
Atable im Amtshaus
Farm to table, International
€€€
Surrounded by the town wall, the Amtshaus hotel boasts a lovely location in Freinsheim's old town, which is well worth a visit. The courtyard with its idyllic terrace leads to this chic restaurant, which is distinguished by its white cross vaults supported by columns. Chef Swen Bultmann cooks classic French dishes made from fine ingredients and inspired by the seasons. Diners can choose between a three- to six-course menu (vegetarian version available) or order à la carte. The food is accompanied by a well-curated and extensive selection of wines. An appealing and reasonably priced set menu is
5.8km
6
WEINreich
Country cooking, Modern Cuisine
€€
A modern take on the traditional wine tavern in a tranquil little village. The historical setting has been given a makeover including attractive decorative touches: alongside the numerous wine bottles on display, the ceiling is adorned with a depiction of the wine route marked with its famous wine villages. In summer, the courtyard terrace is a wonderful spot. The dedicated team led by Jeanette and Henning Weinheimer provides very friendly, professional service. Their high-quality regional and seasonal cuisine is full of flavour and character – and pairs well with local wine. Diners can order
5.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。