城市住宿海云台站
Urbanstay Haeundae Station
·Apartments
2 间客房· 入住 04:00 PM / 退房 11:00 AM
提供折扣的场外停车费空调电梯快速入住/退房停车灭火器全部设施 · 14 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
环境9.6
清洁9.0
设施8.6
服务8.4
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客房房型 · 8
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
海洋豪华家庭套房
1 × Twin bed / 1 × Double bed55 ㎡最多 3 人
这间宽敞的套房设有1个客厅、1间独立卧室和1间配备浴缸和淋浴的浴室。套房内配备的厨房提供冰箱和厨房用具，供您烹饪和储存食物使用。空调套房还配有平板电视、咖啡机、餐饮区、衣柜以及海景。该单元设有2张床。
在 FlyerTrip 查价 / 预订 →city_view豪华家庭套房
豪华家庭套房
1 × Twin bed / 1 × Double bed55 ㎡最多 3 人
这间宽敞的套房包括一个客厅、一个独立卧室和一个配备浴缸和淋浴的卫生间。套房内设有厨房，配备了冰箱和厨具，方便入住客人烹饪和储存食物。空调套房配备了平板电视、咖啡机、餐饮区及衣柜，为您提供舒适便利的居住体验。该单元设有两张床，适合多种需求的客人。
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豪华套房
1 × Double bed49 ㎡最多 2 人
这间空调套房包括一个客厅、一个独立卧室和一个配备浴缸的浴室。套房内设有厨房，配备冰箱和厨具，方便您进行烹饪和储存食品。套房还提供咖啡机、用餐区、衣柜、保险箱以及平板电视。房间内配有一张床和一个榻榻米床垫。
在 FlyerTrip 查价 / 预订 →sea_view豪华海景套房
豪华海景套房
1 × Double bed49 ㎡最多 2 人
这间空调套房设有一个客厅、一个独立的卧室和一个带浴缸的浴室。套房内配备的厨房配有冰箱及厨房用具，方便您进行烹饪和储存食品。房间内提供平面电视、咖啡机、餐区和衣柜，您还可以欣赏到海景。该单位设有一张床和一张榻榻米。
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豪华套房双床
2 × Twin bed40 ㎡最多 2 人
该空调套房设有一个客厅、一个独立卧室以及一个配有浴缸的浴室。套房内的厨房配备了冰箱和厨房用具，方便您进行烹饪和储存食物。套房还配有咖啡机、用餐区、衣柜、安全存款箱，以及平面电视。该单元配备了两张床。
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工作室
1 × Double bed29 ㎡最多 2 人
该套房配备了厨房，拥有冰箱和厨具，方便您进行烹饪和存储食物。房间配有空调和咖啡机，为您提供舒适的环境。此外，您还可以享用配有淋浴和吹风机的私人浴室。该单元设有一张床。
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双床工作室
2 × Twin bed26 ㎡最多 2 人
这间一室公寓配备了空调和咖啡机，设有私人浴室，内含淋浴设施和吹风机。公寓的厨房配备冰箱和厨房用具，方便烹饪和存储食物。客房内还配有保险箱、暖气和平板电视。此外，公寓设有两张床，提供舒适的住宿体验。
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随机工作室 - 入住时随机分配
1 × Double bed25 ㎡最多 2 人
此酒店选项为您提供舒适的空调环境，配有咖啡机，私人浴室内设有淋浴和吹风机。厨房设备齐全，配备冰箱和厨具，方便您烹饪和储存食物。此房间还配有保险箱、暖气和平板电视，确保您的住宿安全与便利。房间内设有一张舒适的床，让您尽享宁静的睡眠体验。
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酒店设施 · 14
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调电梯快速入住/退房停车灭火器无接触登记入住/退房互联网接入快速入住外部停车场提供折扣费用自助停车（额外收费）免费有线互联网车库全馆禁烟
周
周边与地图
餐厅景点
1
Mori
Japanese · ★ Michelin
₩₩₩
Co-owned by a Korean chef trained in Japan and his Japanese wife, Mori offers nicely presented authentic Japanese kaiseki dining that will delight both your eyes and palate. Chef Kim Wan-gyu crafts delicate dishes using the fresh seafood and seasonal produce of Busan. He has an unmatched sense of culinary balance as manifested by the perfect harmony of ingredients and a well-controlled sense of rhythm that characterizes Mori’s course meals. Enjoy authentic Japanese cuisine in this cozy space, where the chef’s sincerely crafted cuisine is complemented by the smooth and attentive service of his
264m
2
Haemok
Japanese · 必比登
₩₩
Popular among both tourists and local regulars, Haemok offers accessible Japanese fare. Its blue fence and inexplicably exotic edifice create a vibe that makes this spot stand out in the neighborhood. Its wood-based décor and tatami floor also add to the exotic ambiance. Haemok’s menu includes a few selections of Japanese rice bowls, sashimi, tempura, and tataki dishes. But its signature item is unarguably hitsumabushi (Nagoya-style grilled eel). Coated with umami-rich sauce, the eel features bottomless flavor and is a perfect accompaniment to the rice cooked to perfection. And just so you kno
171m
3
Le DORER
Korean Contemporary · ★ Michelin
₩₩₩
Led by a young chef from Busan, Le DORER offers a tasting menu that modernises the essence of traditional Korean cuisine, placing seasonal local ingredients at its core. Originally a Korean restaurant, it has developed a contemporary style subtly influenced by French and Japanese techniques. After passing through a small alley, guests enter a speakeasy-like dining room with expansive ocean views. A well-stocked wine cellar and thoughtfully curated wine pairings further enrich the experience.
1.4km
4
Buda Myeonoak
Naengmyeon · 必比登
₩
Buda Myeonoak, relocated near Haeundae Beach in 2021, offers Pyeongyang cold noodles made out of 100% buckwheat flour. Served with mild, umami-rich broth, the noodles are pleasantly chewy, revealing additional nutty flavour with every bite. Top them with your choice of garnishes to enhance both flavour and texture, making each bite more satisfying than the last. Oxtail soup is another speciality of the house. Simmered for hours with generous pieces of oxtail, it develops a deep, rich flavour, and the tender meat adds heartiness and comfort to each bowl.
410m
5
Nagahama Mangetsu
Ramen · 必比登
₩
Tucked deep within the Haeridan-gil area, this establishment stands out with a long line of diners waiting to be seated. This ramen joint in Busan is the first Korean outpost of a restaurant that started during the 1960s in the Nagahama area in Fukuoka, Japan. The ramen is prepared by simmering pig bones for hours until the broth becomes milky and smooth. Combined with a secret homemade soy sauce, the broth tastes rich, but never heavy. You may request your noodles be cooked to your liking, or add raw garlic or a spicy sauce. If you find your new broth a little too salty, feel free to ask for
428m
6
Palate
Contemporary · ★ Michelin
₩₩
Palate offers contemporary French cuisine that is free-spirited and adventurous in style. Its sensuous fare is based on the culinary diversity experienced by Chef Kim Jae-hoon. Ever since he boldly opened this diner in Busan, his hometown, the chef has been taking up diverse epicurean challenges while injecting freshness into the restaurant’s concept. This progressive aspect of Palate is well reflected in the cuisine it serves today. When it comes to dining, Busan has much respect for the old and traditional. This urban dining landscape makes one wonder how the chef’s ever-evolving culinary ex
1.9km
7
Fiotto
Italian Contemporary · ★ Michelin
₩₩₩
Perched on Dalmaji Hill, fiotto is a small, husband-and-wife–run restaurant offering a pasta-focused tasting menu. The dishes highlight vegetables from the owners’ family farm, Jirisan pork, native Korean rice, and other carefully sourced ingredients. Most components—fresh pastas, cured ham, kombucha vinegar and syrups—are made in-house, expressing Piotto’s natural, understated style. The cooking draws on modern Italian techniques, balancing pasta with other starch-based dishes, while restrained sweetness and a light touch allow the ingredients’ true character to shine. The wood-toned, beige-a
2.3km
8
Moemiljip
Memil-guksu · 必比登
₩
Using 100% Korean buckwheat and milling the noodles in-house, this restaurant invites you to appreciate the pure flavour and chewy texture of freshly made buckwheat noodles. While the bibim buckwheat noodles focus on a spicy bite, the perilla-oil and cold buckwheat noodles showcase the delicate aroma of buckwheat that the restaurant aims to highlight. The bouncy, tender slices of boiled pork also pair well with the noodles.
1.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。