不朽酒店 斯坦布尔
İmmortal Hotel İstanbul
·Hotels
电动自行车充电站空调家庭房电梯保险箱传真/复印全部设施 · 52 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络10.0
位置9.8
服务9.7
性价比9.1
房间9.0
设施8.7
清洁8.3
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
两卧室公寓
1 × Double bed75 ㎡最多 6 人
这间公寓设有独立入口，配备空调，包含一个客厅、两个独立卧室以及一间配有步入式淋浴和坐浴盆的浴室。厨房设施齐全，配备了炉灶、冰箱、洗碗机和厨具。宽敞的公寓内还提供洗衣机、隔音墙、茶咖饮品机以及带有有线频道的平板电视，窗外可欣赏到城市美景。此单元配备了五张床铺，是一个非常理想的居住选择。
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豪华双床大床房
2 × Double bed / 2 × Double bed / 2 × Sofa bed50 ㎡最多 4 人
此四人间提供免费的洗浴用品，配备独立卫生间，内设步入式淋浴、坐浴式马桶和吹风机。您可以在设备齐全的厨房中自行烹饪，该厨房配有炉灶、冰箱、洗碗机及厨具。宽敞的空调四人间设有带有线频道的平板电视、洗衣机、私人入口、隔音墙以及城市美景，确保您在这里享有舒适的住宿体验。
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带阳台的家庭房
1 × Twin bed / 1 × Double bed / 2 × Sofa bed45 ㎡最多 4 人
这间家庭房提供免费洗漱用品，配有带步入式淋浴的私人浴室，浴室内还设有坐浴盆和吹风机。客人可以在房间内的厨房中自行烹饪，厨房配备了炉灶、冰箱、洗碗机及厨房用具。宽敞的空调家庭房配有带有线频道的平板电视、洗衣机、独立入口、隔音墙以及城市景观。房间设有4张床位，适合家庭入住。
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酒店设施 · 52
酒店提供的全部设施与服务(来自多源资料汇总)。
电动自行车充电站空调家庭房电梯保险箱传真/复印隔音房间熨烫服务租车停车允许携带宠物货币兑换私人登记入住/退房杂货配送工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问可以将食物送到客房。物业外的闭路电视为客人提供面罩24小时安全服务送餐安全封闭安全警报钥匙卡访问客房服务移动应用程序互联网接入没有无障碍火车站班车电动自行车充电站接待大厅安全停车场机场运输 - 接送（附加费）公共区域内的电视可无障碍的火车站穿梭巴士免费有线互联网前台（有限时间）应请求提供客房服务无烟房间客房服务
周
周边与地图
餐厅景点
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TURK FATİH TUTAK
Modern Cuisine, Turkish · ★★ Michelin
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Fatih Tutak expresses his love for his Turkish terroir here, showcasing ingredients from the region and produce from local traders on a daily basis. This is a chef who cooks with respect for tradition and what nature has to offer. Familiar flavours are given a new dimension, and centuries-old practices are tailored to the zeitgeist. Part of his originality lies in his nuanced use of delicate acidity and smoky flavours. Pide, straight from the oven, is served with three kinds of butter – buffalo, cow's-milk butter and beurre noisette – turning the apparently simple to the sublime. Or try the pe
1.1km
2
Mahir Lokantası
Turkish · 必比登
₺
The long queue of locals that forms before opening time speaks volumes – this bustling place is hugely popular. So, be sure to arrive on time and you will be handsomely rewarded with a generous menu featuring expertly prepared Turkish classics. Options include an intense lahmacun with lamb, black Urfa chilli and fresh herbs, a salad that balances spicy, zesty and sweet nuances, and dolmasi with a filling of lamb, beef, rice and herbs. Deciding will not be easy, but you are bound to leave sated thanks to the outstanding value for money. A cherished spot that has truly earned its praise!
109m
3
Foxy Nişantaşı
Contemporary, Turkish · 必比登
₺₺
Foxy takes its name from the musky flavour of the Concord grape, though it also suits the casual, playful spirit of this spot – where you might notice the house cat wandering around. Indeed, at Foxy, chef Maksut Aşkar of the MICHELIN-starred Neolokal, and wine specialist Levon Bağış have appointed a team that understands their philosophy. Sample wonderful Turkish wines – from natural wines to classic appellations – and savour a fresh, modern and sophisticated take on traditional local cuisine. For instance, cured tuna fillet, lightly salted and served raw, is accompanied by julienned red onion
289m
4
Tatbak
Turkish, Traditional Cuisine · 必比登
₺₺
Tatbak has been the go-to kebab place for many an Istanbulite since 1960, and at no point in that time has it compromised on quality. With its lovely stained-glass windows and marble finishings, the vintage-style decor is attractive, but the local vibe and fantastic value for money are the main draws. Take, for instance, the Gaziantep version of spicy lahmacun (Turkish pizza), generously topped with vegetables and parsley, or the kebab with lamb sausages and minced beef – both are house favourites. The experienced chef skilfully balances sweet, spicy and tangy nuances, without losing sight of
336m
5
SADE "Beş Denizler Mutfağı"
Traditional Cuisine, Turkish · 必比登
₺
The never-ending hustle and bustle of the lively Nişantaşı neighbourhood is what characterises this cosy establishment. Istanbulites and international guests alike stream in all day long, whether for a quick bite or an extended meal with friends. Genuine Turkish hospitality and great value for money are the biggest draws of Sade Beş Denizler Mutfağı. Authentic Anatolian specialities such as spicy beef tongue salad with chilli, and lamb-filled manti cooked in a fragrant broth infused with mint and lemon juice are celebrated here with the generosity you would expect. No fuss, just rich flavours
344m
6
Nicole
Modern Cuisine, Turkish · ★ Michelin
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This restaurant is named after Agnés Marthe Nicole, one of the Franciscan nuns and owners who lived here in the early 20C. A series of narrow lanes leads to the building, which, as you will see, has undergone major renovations. At the entrance, you are greeted by works of modern art. On the top floor, the elegance and luxury of the place is taken up a notch – and the view of the old town from here is fabulous. Exquisite dishes and the well-heeled clientele show that this fine dining restaurant is of the highest calibre. The chef revamps traditional recipes from all over Turkey, adding delicate
2.7km
7
Mikla
Mediterranean Cuisine, Modern Cuisine · ★ Michelin
₺₺₺₺
Mikla's New Anatolian Kitchen combines respect for tradition with a sense of innovation. The restaurant is an ambassador for the producers they work with, as well as for the great diversity of produce that Turkey has to offer. The chefs use only the finest ingredients (and wines!), which take pride of place in original dishes that are stripped of unnecessary fuss. Everything here revolves around the depth of the flavours, which possess a distinctive Nordic purity.The dishes are not overly elaborate, but their complexity lies in their delicate harmonies. As an example, smoked duck breast is bar
2.7km
8
Neolokal
Turkish, Modern Cuisine · ★ Michelin
₺₺₺₺
Neolokal bridges the gap between old and new. Respect for Turkish culinary traditions provides the foundation on which this restaurant is able to constantly renew itself. Flavours from the past are the mainstay here, reimagined with contemporary ideas and techniques. Maksut Aşkar and his young team preserve their culinary heritage and guide it into the future with their exciting cuisine. This commitment extends to environmental responsibility, with a vegetarian menu, using carefully selected local produce (including fine Turkish wines!) and working with nearby suppliers. Chef Aşkar puts his st
3.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。