04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
清洁9.6
房间9.4
服务9.4
设施9.3
性价比9.1
位置9.1
网络8.8
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
标准双人房
1 × Queen bed16 ㎡最多 2 人
此双人房提供免费洗漱用品，配有独立的浴室，包括淋浴设施和吹风机。房间内设有衣柜，您可以欣赏到花园美景，同时还提供巧克力作为额外享受。此房间配备一张床。
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设
酒店设施 · 24
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费家庭房电梯停车露台桌游/拼图公共交通票件户外家具工作人员按照当地当局的指示遵循所有安全协议无现金支付可用灭火器发票已提供烟雾报警器钥匙访问互联网接入日本庭园外部停车场提供折扣费用安全停车场自助停车（额外收费）雪地运动装备现场艺术画廊免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Traube
French Contemporary · ★ Michelin
€€€€
Since chef-patron Arno Sgier took over the reins in 1993, this restaurant in the little town of Trimbach has developed into a real culinary gem. Traube is a lovely place to be, with its chic and modern interior done out with premium furnishings, and its well-trained front-of-house team attending to your every need. Then there is Arno Sgier's technically ambitious cuisine. His classic yet really modern style is evident in, for example, the delicately acidic Lostallo salmon marinated in buttermilk and chive oil, served with textures of cucumber and quinoa crisps. The classics, too, are given a m
10.0km
2
Le Murenberg
Classic Cuisine, Modern Cuisine · ★ Michelin
€€€
Melanie and Denis Schmitt fulfilled their dream of owning their own restaurant when they opened Le Murenberg over 10 years ago. As a pastry chef, she takes care of desserts but is also the charming head of service. Donning his apron in the kitchen is Denis Schmitt, who, hailing from Alsace, feels a connection to French cuisine – we recommend the "Breton Weeks" held in October, for example. His modern-inspired classic dishes are as much about the excellent craftsmanship as they are about the high-quality produce. Feel free to steal a glance into the kitchen. Incidentally, the chef comes from a
12.0km
3
Eintracht
International, Traditional Cuisine · 必比登
€€
There has been a restaurant here since 1870, and the current owners, the dedicated Meier family, have retained the restaurant's traditional feel while also introducing contemporary influences. This is reflected in the flavoursome cuisine, which keeps many regulars coming back. Diners can choose a fine dining set menu of three to five courses – for example, Swiss Alpine salmon from Lostallo with fregola sarda and champagne-saffron sauce – or order à la carte, from classics such as veal cordon bleu to Indian curry with paneer, vegetables and jasmine rice. A well-chosen wine list complements the
7.5km
4
Château Attisholz - Le feu
French, Contemporary · ★ Michelin
€€€€
This is a rather grand establishment located just outside Riedholz. A truly splendid historical property houses the exquisitely elegant and tastefully designed fine dining restaurant Le feu, with the garden and courtyard outside being a draw in themselves. Chef-patron Jörg Slaschek proposes a sophisticated modern-classical set menu, but there is also an à la carte selection. It goes without saying that the Bavarian-born chef uses only select produce. A well-curated selection of European wines makes for the perfect accompaniment to your meal. Overnight accommodation is also available: There are
19.6km
5
Salmen
Classic Cuisine, Traditional Cuisine
€€
A delightful place with a lively atmosphere! This elegant 19C townhouse opposite the Church of St Martin houses a charming brasserie with decorative details such as old photos, a striking chandelier and attractive parquet flooring. There is also a heritage-protected dining room with stuccoed ceilings. Chef-patron Daniel Bitterli cooks classic, traditional dishes that take their cue from the seasons and draw on Mediterranean influences. Dishes such as the sole fillets with two kinds of asparagus and hollandaise sauce exemplify the restaurant's commitment to fresh, high-quality ingredients and f
10.2km
6
National da Sergio
Italian, Classic Cuisine
€€
Located in the Old Town, right on Klosterplatz, this invitingly down-to-earth restaurant serves classic Italian cuisine made from high-quality ingredients. The menu features pasta and a variety of traditional meat and fish dishes, with plenty of familiar favourites. Mouthwatering examples include "Piccata Milanese con Risotto ai Funghi Porcini" and "Fusilli 'Pasta di Gragnano' alla Scarpara". As you might expect, the wine list features Italian labels. Owner Sergio Salsi brings a personal touch – his charming, easy-going manner fills the restaurant with life and gives it real character.
10.5km
7
Château Attisholz - Brasserie la Source
Seasonal Cuisine, Farm to table · 必比登
€€
With this brasserie, the Châeau Attisholz presents a chic alternative to its fine dining restaurant (Le feu). Contemporary design meets a period cross-vaulted ceiling and pillars made of 18C Solothurn stone to form a harmonious whole. The menu features fresh seasonal cuisine rooted in classic recipes, with a preference for regional produce. At lunchtime, the options are reduced to a two-course set menu, to which a dessert can be added. There are elegant spaces on the first floor for events. Comfortable overnight accommodation available.
19.6km
8
Klostergasthaus Löwen - Negral
International, Fusion
€€€€
With the ‘Negral’ and the ‘Gaststube’, there are two concepts under one roof here, in the ‘Klostergasthaus Löwen’ dating from 1870 on the grounds of the imposing former Cistercian monastery dating from 1194 in the St. Urban district. On the first floor, Pascal Schwarz and his team offer modern, classically based cuisine in the form of a surprise menu, including vegetarian options, in the chic little gourmet parlour ‘Negral’. The six, eight or ten courses are prepared using excellent seasonal, regional and international produce. The terrace offers a beautiful view of the monastery church. Tip:
14.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。