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提供折扣的场外停车费夜总会客人对当地生态系统和文化的教育空调家庭房烧烤设施全部设施 · 86 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.4
性价比9.3
房间9.2
位置9.2
清洁9.1
设施8.5
网络7.5
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人房
1 × Queen bed28 ㎡最多 2 人
这间双人房提供免费的洗漱用品，设有私人浴室，配备淋浴、坐浴盆和吹风机。房间内设施包括衣柜、镶木地板、暖气，以及一个可观赏花园景观的露台。单位配备一张床。
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豪华双人或双床间
1 × Queen bed / 2 × Twin bed28 ㎡最多 2 人
此双人房配备免费洗漱用品，设有带淋浴的私人浴室、座便器和吹风机。房间内还配有衣橱、露台，并可欣赏到花园美景。
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酒店设施 · 86
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费夜总会客人对当地生态系统和文化的教育空调家庭房烧烤设施行李寄存快速入住/退房隔音房间残疾人士设施热水浴缸/按摩浴缸租车按摩打包午餐停车允许携带宠物滑雪存储货币兑换私人登记入住/退房共享休息室/电视区桌游/拼图礼宾服务杂货配送儿童餐晚间娱乐低浴室洗手池公共浴池户外家具水果宠物篮现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问可以将食物送到客房。物业外的闭路电视获得医疗专业人员的服务为客人提供面罩24小时安全服务送餐安全封闭安全警报现场体育赛事（播放）快乐时光烹饪课程互联网接入日本庭园快速入住夜总会没有无障碍火车站班车外部停车场提供折扣费用私人野餐适合骑自行车的酒店现场滑雪课程滑雪存储快餐吧/熟食店雪地运动装备机场运输 - 接送（附加费）公共区域内的电视机场交通 - 送客（附加费用）提供素食菜单选项可无障碍的火车站穿梭巴士葡萄酒发布活动免费有线互联网前台（有限时间）游戏客人教育当地生态系统和文化附近有骑马活动提供晚餐（预约）应请求提供客房服务无烟房间餐厅客房服务旅游咨询台全馆禁烟无障碍通道
周
周边与地图
餐厅
1
Angélica Cocina Maestra
Creative · ★ Michelin
$$$$
This restaurant, the name of which pays homage to the mother of Nicolás Catena Zapata, showcases the authentic flavours of Mendoza from a modern perspective. The dining room, which is as imposingly impressive as the rest of the building, is part of the Catena Zapata winery in Agrelo (in the department of Luján de Cuyo), famous both for the quality of its wines and its design in the shape of a Mayan pyramid. Here, the duo of chefs at the helm, Josefina Diana and Juan Manuel Feijoo, boldly showcase their “Wine First” concept, where every aspect of their cooking revolves around wine, and not the
31.3km
2
Riccitelli Bistró
Seasonal Cuisine, Innovative · ★ Michelin
$$$
At the Riccitelli Bistró, they have gone one step further to bring together fine cuisine, an appreciation of wine, and sustainability. The Matias Riccitelli Wines bodega in Luján de Cuyo has created this restaurant, built out of remodelled containers and “planted” amid old vineyards, to enhance its wine experience. Chef Juan Ventureyra’s cuisine, which can be sampled in an informal dining room or on the lower terrace, explores Mendoza’s culinary roots on two menus (Mendoza and Argentina, both of which include a visit to the winery) with a strong focus on native, locally sourced produce and ing
41.1km
3
Brindillas
Modern Cuisine · ★ Michelin
$$$
Situated in an uninteresting and not particularly attractive area to the south of Mendoza (Vistalba, in the department of Luján de Cuyo), Brindillas is one of those intimate settings with excellent service that will win over food-lovers. Through dishes such as roasted aubergines with a Romesco sauce and salted anchovies, succulent grilled veal with ground pepper, sweet potato and chard, and caramelised peach with amaretto, a light mascarpone foam and home-made almond ice-cream, chef Mariano Gallego, who has worked with famous Spanish chef Carme Ruscalleda and was at the helm in one of her rest
45.9km
4
Zonda Cocina de Paisaje
Traditional Cuisine, Creative · ★ Michelin
$$$$
Transplanting raw ingredients from the field to the plate takes on added value when they are grown on your farm, bringing added personality to dishes and enhancing the culinary narrative when it comes to building recipes. The Lagarde winery in Luján de Cuyo is famous for the excellent quality of its wines (DOC Malbec) and for the fact that it has its own organic fruit and vegetable gardens (tomatoes, lettuce, sweet peppers, chard, pomegranates, aromatic herbs etc), in addition to olives and other crops that it supplies to the restaurant. At Zonda Cocina de Paisaje, the goal is to pay homage to
46.1km
5
Osadía de Crear
Contemporary
$$$
In the province of Mendoza there’s no excuse for not visiting a winery to enjoy an authentic wine-tourism experience. And with this in mind, Susana Balbo, famous as the first female wine expert in Argentina and a leading wine reference on the South American continent, founded the family-run Susana Balbo Wines bodega, 30km or so south of Mendoza. The Osadía de Crear restaurant, which has existed on the estate since 2013 and is now under the baton of chef Flavia Amad Di Leo, aims to enhance this wine appreciation experience with modern cuisine that is highly delicate and always focuses on local
36.5km
6
Ruca Malen
Contemporary
$$$$
At the Ruca Malen winery, situated in Agrelo (in the department of Luján de Cuyo) just over half an hour to the south of Mendoza, guests can enjoy a dining experience that will live long in the memory. Its eponymous restaurant (the name comes from a Mapuche legend in which women walked with their heads bowed to avoid meeting the gaze of a handsome young god) is located on a beautiful estate with stunning views of the Andes mountains. The attentive staff encourage diners to sit back and relax and, if they wish, enjoy a glass of wine or freshly baked empanadas at the outdoor tables. The multi-co
36.6km
7
Quimera Bistro
Argentinian
$$$$
Here, in Achaval Ferrer, 28km from Mendoza, the team at Quimera Bistró consider themselves as the “guardians of a legacy”, a sentiment that goes far beyond the production of wine and is further demonstrated in a restaurant that adds to the wine experience. Once you’ve reached the estate via a dirt track between the vineyards, you come to a landscaped area with a small duck pond, and then the winery with the restaurant on the first floor. The latter features a bright, rustic-cum-contemporary dining room that is particularly striking as a result of the glass floor, through which the wooden wine
37.0km
8
La Vid - Bodega Norton
Modern Cuisine
$$$
We’re not understating anything when we say that Luján de Cuyo, at the foot of the Andes mountains, is always worth visiting. And once you’re here, the century-old Norton wine estate is a splendid option. The reason? Its wines, obviously, but also the delightful gardens designed by landscape gardener Carlos Thays, an array of interesting wine-focused excursions (tours, tastings, bike trips, etc.), South America’s largest underground cellar, plus this restaurant, which showcases Mendoza’s local recipes and native ingredients and products (cured trout, marinated pork, river crab, goat’s cheese,
39.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。