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万豪酒店大阪本町

Name: 万豪酒店 大阪本町
Address: Chuo-ku Bakuromachi 1-9-13, 大阪市, JP

Hotel Sanrriott Osaka Hommachi

★★★·8.3/ 10推荐

·Hotels

📍Chuo-ku Bakuromachi 1-9-13 · 大阪市 ↗

113 间客房· 入住 4:00 PM / 退房 11:00 AM

空调家庭房电梯行李寄存快速入住/退房保险箱全部设施 · 35 +

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官方介绍

Hotel Sanrriott Osaka Honmachi provides flawless service and all the necessary facilities for visitors. Stay connected with your associates, as complimentary Wi-Fi is available during your entire visit. The hotel offers reception assistance, including luggage storage, to ensure guest satisfaction. Whether you're here for an extended stay or simply require fresh garments, the hotel ensures your cherished travel attire remains spotless and accessible with the convenience of laundromat located on the premises. Smoking is permitted solely in the specified smoking zones allocated by hotel. In order to ensure the utmost level of relaxation, the guestrooms feature an inviting design and are equipped with all basic necessities, creating a delightful stay experience. You'll be pleased to know that select guest bathrooms offer bathroom amenities such as a hair dryer, ensuring a comfortable stay. Start your day stress-free at Hotel Sanrriott Osaka Honmachi as breakfast is made available for you on the premises. Throughout the day and night, guests can enjoy light refreshments with the hotel offering vending machines.

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房

客房房型 · 7

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

豪华双人房

1 × Twin bed / 2 × Double bed20 ㎡最多 5 人

该双人间配有免费洗漱用品，设有私人浴室，内含浴缸、淋浴设施及吹风机。客房提供空调、隔音墙、安全保险箱、电热水壶以及平面电视，确保您在这里的舒适与便利。此外，该单元还配备了三张床，适合多个旅客入住。

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附加床的双人房

2 × Twin bed / 1 × Double bed16 ㎡最多 5 人

此双人房配备免费的洗浴用品，设有私人浴室，包括浴缸、淋浴和吹风机。空调双人房享有平板电视、隔音墙、安全保险箱以及电热水壶的便利。房间内可提供三张床位。

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无障碍双人间

1 × Double bed15 ㎡最多 3 人

本双人间配备免费洗浴用品，设有私人浴室，包括浴缸、淋浴和吹风机。房间内配有空调、隔音墙、安全保险箱、电热水壶以及平板电视。此单位可提供一张床。

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双人房，配有两张双人床

2 × Double bed14 ㎡最多 3 人

这间双床房配备了免费洗浴用品，设有带浴缸、淋浴和吹风机的私人浴室。经过空调调节，这间双床房还提供平板电视、隔音墙、安全保险箱和电热水壶。房内包含两张床。

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标准双床房

2 × Twin bed12 ㎡最多 3 人

该双人房配备了免费的洗浴用品，设有私人浴室，提供浴缸、淋浴以及吹风机。空气调节的双人房内配有平板电视，隔音墙，保险箱以及电热水壶。房间配有两张床。

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双人房

1 × Double bed11 ㎡最多 3 人

提供免费洗漱用品的双人间配有独立浴室，内有浴缸、淋浴和吹风机。客房配备空调、隔音墙、安全保险箱、电热水壶和纯平电视。该房型包含一张双人床。

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双层床房

1 × Bunk bed10 ㎡最多 3 人

此双床间提供免费洗浴用品，并设有私人浴室，配备浴缸、淋浴和吹风机。经过空调处理的双床间内配备平面电视、隔音墙、安全保险箱和电热水壶。该房型提供1张床位。

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周

周边与地图

餐厅景点

Taian

Japanese · ★★★ Michelin

¥¥¥

‘Taian’ means ‘big hut’, and indeed this little place has a huge spirit. Recalling the apparent paradox of the tea ceremony, in which a small, spare space is made to feel boundless, the cosy and clean décor is exceptional in its modesty. The cuisine crystallises the skill and passion of Hitoshi Takahata, while the contrast between outward appearance and inner content is a reflection of his philosophy. Cuisine with depths of flavour satisfies the soul.

585m

Fujiya 1935

Innovative · ★★ Michelin

¥¥¥¥

Out of childhood experiences and the landscapes of rural valleys, the chef creates cuisine that reverberates in all five senses. The spectacle of colourful arrangements, the sound and texture of each bite, the aroma, and of course the taste all harmonise and sizzle as one course follows another. The couple who run the kitchen deliver an illustrated message to the table as a sign of the season.

691m

La Cime

French, Contemporary · ★★ Michelin

¥¥¥¥

Yusuke Takada unravels the mysteries of the classics while pursuing the modern. Takada is the author of a new French cuisine, one imbued with the essence of Japan. Takada’s aim in using traditional ingredients such as kudzu vine, tofu skin, miso and wasabi is to proclaim the goodness of foodstuffs grown and raised in Japan. Cultural elements from Osaka and his native Amami Ōshima weave together into a story that is unique and fascinating.

852m

Konoha

Japanese, Tempura · ★ Michelin

¥¥¥

Staff welcome guests with sprinkled water to banish defilement and with incense to purify the space. The restaurant serves tempura kaiseki featuring bounty of land and sea. Wanmono and sashimi are prepared with orthodox Japanese cuisine in mind; tempura is thinly battered and served one piece at a time. Handmade sweets and tea draw the meal to a close. Like leaves that change throughout the year, the choice of serving vessels and ingredients expresses the seasons.

501m

弧柳

Japanese · ★★ Michelin

¥¥¥¥

A willow tree bending to describe an arc is the symbol of the restaurant and the meaning of its name. In this modern sukiya-type interior, the arc bends toward a wickerwork ceiling. Koryu’s location on the river’s edge reminds you that Osaka is known as the ‘City of Water’. The aim of the house is to be true to its Naniwa (Osaka) roots. The sumptuously arranged “Naniwa” sashimi platter is a remarkable sight. Traditional vegetables also befit the Osaka cuisine. Like the willow tree, Koryu applies a supple creative spirit to a solid foundation.

983m

Spanish · ★ Michelin

¥¥¥

At the start of the 21st century, when the ‘modern Spanish’ trend began, the chef was accumulating experience in Madrid and San Sebastián. Today he parlays Spain’s cuisine of many small dishes into a modern prix fixe menu. Refined tapas, arroz suffused with regional character and plancha-grilled items, flamed to bring out the natural flavour of each foodstuff, showcase the pride the chef takes in his work.

625m

Masuda

Japanese · ★ Michelin

¥¥¥

Hanging in the kitchen is a framed calligraphy motto bearing the phrase ‘Hakuraku no ikko’ -a reference to distinguishing true quality. It reflects the chef’s wish to keep improving so as to earn the respect of his diners. For the chefs, the plain wood counter is the stage on which they perform as one cohesive unit. Food and dishware captivate with seasonal combinations. The hassun is especially attention-grabbing: beauty sculpted from the bounty of land and sea, where both rich and light coexist. Guests here are welcomed with carefully prepared dishes.

681m

Ajikitcho Bumbuan

Japanese · ★ Michelin

¥¥¥

The name is a mashup of the name of the couple who founded the restaurant and the phrase ‘bumbu-ryodo’, ‘accomplished in both literary and military arts’. The phrase expresses the spirit of the chef, who devotes himself to both cooking and service. The third-generation chef commands the kitchen, guarding the flavours inherited from the first. Unmoved by an age that craves all things new, the chef passes on the handiwork and cuisine of the good old days. The simmered vegetable assortment is one example. With skilful knife work and carefully calibrated addition of dashi, the chef brings guests t

709m

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

万豪酒店 大阪本町

客房房型 · 7

豪华双人房

附加床的双人房

无障碍双人间

双人房，配有两张双人床

标准双床房

双人房

双层床房

酒店设施 · 35

周边与地图

万豪酒店大阪本町