加尔萨斯酒店
As Garzas
·Hotels
入住 03:00 PM / 退房 12:00 PM
提供折扣的场外停车费行李寄存停车允许携带宠物露台使用对冠状病毒有效的清洁化学品全部设施 · 14 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.0
设施9.0
清洁9.0
环境9.0
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华双人房，带阳台和海景
1 × Extra-large double bed (Super-king size)35 ㎡最多 2 人
宽敞的双人房配备了迷你吧、衣柜和一个可以欣赏海景的阳台，同时设有一间带淋浴的私人浴室。房间内提供一张舒适的床。
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大双人房
1 × Queen bed28 ㎡最多 2 人
宽敞的双人房配备了迷你吧、衣柜以及带淋浴和吹风机的私人浴室。该双人房设有复合木地板、供暖设施、平板电视以及迷人的山景。房间内提供一张床。
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设
酒店设施 · 14
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费行李寄存停车允许携带宠物露台使用对冠状病毒有效的清洁化学品发票已提供互联网接入日本庭园外部停车场提供折扣费用自助停车（额外收费）免费有线互联网餐厅旅游咨询台
周
周边与地图
餐厅景点
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As Garzas
Galician · ★ Michelin
€€€
In a remote Atlantic location at the heart of the Costa da Morte, this restaurant is impeccably run by chef Fernando Agrasar, who works here alongside his wife (who runs the front of house), his eldest son (in charge of bread and desserts) and Eva Fares, head chef and the partner of one of their children. The gourmet cuisine on offer is showcased on a tasting menu built around seasonal ingredients which highlights in a contemporary way Galicia’s gastronomic bounty (we particularly enjoyed the red mullet with a seaweed pil-pil and teardrop peas from Coristanco), as well as an à la carte menu fe
107m
2
Retiro da Costiña
Modern Cuisine · ★★ Michelin
€€€€
A restaurant that will be a pleasant surprise for guests, both in terms of its passion for hospitality, its use of the very best ingredients, and its small town location. Ably supported by his family, Manuel García strives for culinary excellence through his impressive tasting menu (a tribute to the history of the business which was founded by his grandparents in 1939). This “gastro-sensory” experience, which provides an insight into traditional Galician flavours and ingredients (sea bass, spider crab, locally reared chicken etc) from a creative perspective, evolves in stages in the Champagne
32.4km
3
Pementa Rosa
Contemporary · 必比登
€€
Located in the centre of Carballo, this friendly, family-run restaurant continues to attract new customers daily! Chef Rocío Martínez was keen to spice up the dining options in the local Bergantiños region (“pementa” is the Galician word for “pepper”) with her updated take on traditional and regional cuisine with a touch of fusion, but always focusing on Galicia’s superb seasonal ingredients and paying homage to the gastronomic heritage of the Costa da Morte along with a strong emphasis on detail. A private dining room is also available for those requiring more privacy. Dishes that appear on t
18.8km
4
Árbore da Veira
Creative · ★ Michelin
€€€
Located closed to the emblematic artillery batteries that once protected the estuary, this restaurant on top of Monte de San Pedro will delight guests with its panoramic setting, with tables in the dining room offering views of both the city and the expanse of the ocean. It boasts several rooms for private events, lots of light, large bare tables, innovative tableware, and surprising culinary combinations, including impeccable cream sauces. In his own words, the cuisine of chef Luis Veira, a proud native of the city, “focuses the five senses firmly on the Atlantic”. This is reflected in a cons
36.1km
5
Material
Traditional Cuisine
€€
Right in the heart of town, just a short stroll from the port, there is a contemporary restaurant where everything revolves around the grill. Their menu, specialising in grilled dishes, attributes its success to the quality of its ingredients, which is why they offer large cuts of wild fish depending on market availability (perfect for sharing) and select cuts of beef (such as Rubia Gallega, Frisona or Holstein) that they age themselves.
5.0km
6
Balarés
Contemporary
€€
Found inside the boutique hotel of the same name, which in turn takes its name from the nearby Balarés beach, one of the most beautiful and unspoilt beaches on the Costa da Morte. In the restaurant, with its elegant rustic atmosphere, you will find traditional cuisine based on a fixed-price menu and another tasting menu, always using local seasonal produce and modern techniques. Interesting facts: The menu often mentions some of their suppliers, as their motto is ‘Territory & Proximity & Commitment’.
10.0km
7
Villa de Oro
Traditional Cuisine · 必比登
€€
If you happen to be travelling along the Costa da Morte and are looking for a good place to eat, it is well worth booking a table at Villa de Oro, a third-generation restaurant that has already celebrated its golden wedding anniversary! Located in the centre of Camariñas, on the ground floor of a residential building, it boasts a recently modernised dining room, a small glass-fronted wine cellar and a live seafood tank. The traditional, regionally inspired à la carte menu is, as you would expect in this part of the world, heavily focused on fish and seafood, although a choice of meat dishes is
32.9km
8
Taberna 5 Mares
Contemporary, Galician · 必比登
€€
The cooking at this taberna is fun as well as delicious! And with this in mind, the duo of owner-chefs Iria Espinosa and Luis Veira have strived for what they describe as the offbeat face of gourmet cuisine. This bright space occupying the former café adjoining the Arbore da Veira restaurant reflects the more informal and casual dining option of this award-winning name, which features an à la carte of appetisers and main dishes suitable for all budgets (it also includes a section entitled “landscapes for sharing”), in addition to an affordable tasting menu that showcases several signature dish
36.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。