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洛基斯酒店 Le Gavrinis

Name: 洛基斯 酒店 Le Gavrinis
Address: 1 Rue De L'ile Gavrinis, Baden, FR

Logis Le Gavrinis

★★★·8.6/ 10推荐

·Hotels

📍1 Rue De L'ile Gavrinis · Baden ↗

📞33297570082

入住 04:00 PM / 退房 11:00 AM

提供折扣的场外停车费家庭房快速入住/退房传真/复印停车允许携带宠物全部设施 · 37 +

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官方介绍

The accomodation features a total of 18 guest rooms. Clients can make good use of the wireless internet connection available at the public areas of the establishment. Hotel Le Gavrinis does not operate a 24-hour reception.

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周

周边与地图

餐厅

Le Gavrinis

Modern Cuisine · ★ Michelin

€€€€

The name of this country house is a nod to the nearby island of Gavrinis. The chef, who trained under Pierre Gagnaire, captures the spirit of Brittany as he showcases the produce of this plentiful, vibrant region, with dishes like a medley of locally grown mushrooms (pleurote, shiitake), served roasted, in ravioles and in consommé or red mullet paired with a chervil coulis and a dressing of bone marrow and andouille, or John Dory, artichokes, cured meat, shellfish and a white wine sauce. A genuine gourmet halt, further enhanced by a ‘sustainable’ interior décor, adorned in driftwood and a soft

20m

La Chaumière de Pomper

Breton, Crêpe · 必比登

€

Only a few minutes from the scenic village of Baden, this quintessential Brittany crêperie will win you over with its authentic expertise and its "kraz" (thin and crispy) galettes – buckwheat pancakes made with organic flour and local eggs. Try the hearty "Ange Aigu" galette, packed with smoked bacon, Guémené andouille sausage and a runny egg yolk, or a butter and sugar crêpe with a pinch of salt. Impressive cider menu with around 30 varieties to choose from. The pleasant terrace for fine weather is the final flourish.

1.9km

La Chebaudière

Modern Cuisine · 必比登

€€

A cosy and newly refurbished interior – wooden floorboards, green and white walls with a few wooden crates affixed to them, modern tables, brown leather chairs – is the showcase for the talents of the chef-patron. His affordable market-fresh cuisine is sure to tantalise the taste buds, thanks to impeccably fresh ingredients teamed with precise cooking and distinct flavours: just-grilled mackerel, aubergine and green olives; catch of the day, mussel cream and artichoke satay.

7.7km

Vivant

Modern Cuisine

€€

In a lovely light space that feels as fresh as a spring morning, the former owners of Le Moulin de Ponceau (Chartres), for whom sourcing locally is deep in their DNA, wanted to get closer to nature and their suppliers. The chef cooks up colourful dishes with a contemporary twist, focusing on seafood and vegetables and often drawing on fermentation techniques.

5.6km

Maison Vanobel

Modern Cuisine

€€

In this peaceful village on the Gulf of Morbihan, this old crêperie has been given a new vocation by Sophie Coulombel and Rémi Vanoverschelde, both of whom honed their skills in some top-tier establishments. The first dining area looks onto the open kitchen; the second is laid out in a light-filled extension – the contemporary decor is inviting, as is the overall ambience. In the kitchen, Rémi makes full use of the large period fireplace for his wood-fired cooking, including barbacoa tacos, langoustine and confit pork ssam and sheep's cheese bao – all made with meticulously sourced ingredients

7.5km

Grand Largue

Seafood

€€€

From the upper floor of this villa, diners enjoy fine views over the gulf of Morbihan and gastronomic seafood cuisine (lobster, sea bass, shellfish). On the ground floor, the P'tit Zeph is a bistro with a distinctly seafaring air.

8.4km

Là DN

Modern Cuisine

€

Open only on weekday lunchtimes, this small restaurant with an experienced chef at the helm serves an indulgent but wallet-friendly menu-carte. His pleasant bistronomy cooking is inspired by the market, and includes dishes such as gurnard with Jerusalem artichokes and vegetable colombo, or caramelised veal breast, crispy polenta and parsley mushrooms.

9.7km

L'Auberge - Maisons Glenn Anna

Modern Cuisine

€€€

Ste-Anne-d'Auray is home to this family-run inn, whose chef is committed to short supply chains and his Auvergne roots. The authentic contemporary cuisine includes crispy pounti with plum; monkfish in red wine sauce, artichoke and salsify. This refined establishment with its bright dining space and friendly service is a lovely place for a meal. Pleasant game set menu in season.

9.8km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

洛基斯酒店 Le Gavrinis

客房房型 · 4

Superior Triple Room

高级三人房

豪华双人房

标准双人房

酒店设施 · 37

周边与地图

洛基斯 酒店 Le Gavrinis

客房房型 · 4

Superior Triple Room

高级三人房

豪华双人房

标准双人房

酒店设施 · 37

周边与地图

洛基斯酒店 Le Gavrinis