皮特拉皮亚纳34精品公寓
Pietrapiana34 Boutique Apartments
·Apartments
空调家庭房电梯快速入住/退房隔音房间户外家具全部设施 · 24 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络10.0
位置9.6
房间9.3
服务9.2
设施9.2
清洁9.2
性价比8.6
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
公寓
1 × Sofa bed55 ㎡最多 5 人
这间公寓以独立的私人入口为特点，配备空调，设有一个起居室、两个独立卧室和两个配有淋浴及坐浴盆的浴室。设施齐全的厨房提供炉灶、冰箱、厨具和微波炉，方便您自行烹饪美食。公寓拥有一个可欣赏花园美景的阳台，同时还配备了隔音墙和一台提供流媒体服务的平面电视。单元内共有三张床，适合家庭或朋友的团聚。
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豪华公寓
1 × Queen bed55 ㎡最多 5 人
这间公寓拥有独立入口，并配备空调，设有一个客厅、两个独立卧室以及两个带淋浴和坐浴盆的浴室。厨房内配有灶台、冰箱、厨房用具和微波炉，方便客人烹饪美食。公寓还设有一个可欣赏花园美景的阳台，墙壁经过隔音处理，并配备平板电视，提供流媒体服务。单位内共有三张床，满足您舒适的住宿需求。
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豪华公寓
1 × Queen bed55 ㎡最多 5 人
这间公寓设有私人入口，提供空调设施，包括一个宽敞的客厅、两个独立的卧室以及配有淋浴和坐浴盆的两个浴室。现代厨房设备齐全，配备了炉灶、冰箱、餐具及微波炉，让客人在烹饪时倍感便利。公寓还拥有一个享有花园美景的阳台，确保您能够享受宁静的环境。此外，公寓还配备了隔音墙以及提供流媒体服务的平面电视。该单元提供三张舒适的床位，满足您的住宿需求。
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两卧室公寓
1 × Queen bed50 ㎡最多 4 人
这间空调公寓采用独立入口设计，内设一个客厅、两个独立卧室和两个配有淋浴和坐浴盆的卫生间。厨房配备有炉灶、冰箱、厨房用具和微波炉，方便客人自制美食。公寓内配有隔音墙壁、茶/咖啡机、休息区以及配有流媒体服务的平板电视，并可欣赏花园景观。此单元提供两张床位，确保舒适的住宿体验。
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园景公寓
1 × Double bed35 ㎡最多 2 人
这套具有独立入口的公寓提供空调，设有一个舒适的客厅、一个独立的卧室以及配备淋浴和坐浴盆的浴室。公寓内的厨房设备齐全，配有炉灶、冰箱、餐具和微波炉。客人可以享受到配备流媒体服务的平面电视、隔音墙壁、茶具和咖啡机，以及一个温馨的休闲区，还可欣赏到花园的美丽景致。该单位设有一张床，为您的入住提供了舒适的选择。
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酒店设施 · 24
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯快速入住/退房隔音房间户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器无接触登记入住/退房发票已提供物业由专业清洁公司进行清洁物业外的闭路电视互联网接入日本庭园快速入住公共区域内的电视免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
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Enoteca Pinchiorri
Italian Contemporary, Creative · ★★★ Michelin
€€€€
In the world of fine dining, Via Ghibellina is synonymous with Enoteca Pinchiorri: the magnificent seventeenth-century palazzo that houses it is home to one of the most iconic restaurants in Italy, a true legend of gastronomy. Opened in 1972 by Annie Féolde and Giorgio Pinchiorri, what began as a modest wine shop with a kitchen has over time become a great restaurant, in which Florentine history and elegance intertwine among paintings, frescoes and vivid arrangements of fresh flowers. At the stove, the cooking aspires to a refinement free of ostentation, eschewing fleeting fashions in favour o
212m
2
Santa Elisabetta
Creative, Mediterranean Cuisine · ★★ Michelin
€€€€
Attention: Temporarily closed!In the heart of the historic centre, yet set apart on a quiet little piazza, the first thing to catch the eye is the Pagliazza Byzantine tower, the oldest in the city and the only one circular in form. Once through the entrance of the Hotel Brunelleschi, guests are accompanied to the first floor of the tower, where the restaurant is to be found: an intimate dining room adorned with a Murano chandelier and just six tables. The culinary offering reveals a strong Mediterranean inspiration, with marine echoes that surface throughout the combinations of flavours. The d
653m
3
Atto di Vito Mollica
Italian Contemporary, Modern Cuisine · ★ Michelin
€€€€
A few steps from the Duomo, within the Corte degli Imperatori of Palazzo Portinari, the historic former residence of the Salviati family, the restaurant occupies a setting of rare beauty, enriched by sixteenth-century frescoes by Alessandro Allori and the soothing sound of a fountain. An authentic Renaissance salon transformed into a refined dining room. The kitchen distinguishes itself through technical precision and elegance, bringing out the very best of the highest-quality produce in dishes that are creative yet always balanced and never contrived. Emblematic is the lightly seared langoust
533m
4
Saporium Firenze
Creative, Contemporary · ★ Michelin
€€€€
At this restaurant, Ariel Hagen, a young and friendly chef who, despite his name, hails from Florence, divides his time between the open-view kitchen and the tables in the dining room, where he happily explains dishes to guests and shares his enthusiasm for sustainability. His dishes are showcased on tasting menus but can also be chosen individually à la carte style from either menu depending on your preference. Among the desserts, don’t miss the Caterina De' Medici’s rose, a modern version of the traditional Florentine “zuccotto” cake with a beautiful combination of milk and Alkermes liqueur.
779m
5
Luca's by Paulo Airaudo
Contemporary, Creative · ★ Michelin
€€€€
In the heart of artistic, monumental Florence, elegant spaces unfold on the first floor of Hotel La Gemma, enveloped in soft lighting and refined details. The cuisine is pared-back yet rich in nuance, where quality ingredients meet creativity. Among the most captivating offerings: goat tagliolini with anchovies, Sorrento lemon, and caviar; squab cappelletti; and prized wagyu beef. For a romantic dinner, choose one of the oval tables overlooking the kitchen, where the chef’s gestures become part of the show.
804m
6
Borgo San Jacopo
Modern Cuisine, Classic Cuisine · ★ Michelin
€€€€
The name of this restaurant in the Hotel Lungarno refers to its location in one of the most charming districts in Florence, namely Oltrarno, just beyond the Ponte Vecchio. Here, lucky diners will get the chance to sit at one of two tables on the balcony for an unforgettable dining experience – although wherever you sit, the superb cuisine created by Claudio Mengoni will linger long in the memory. Showcased on two tasting menus and an à la carte, the meat and fish dishes served here are creative and of the highest quality, with the occasional Tuscan influence.
1.1km
7
Trattoria Cibrèo - Il Cibrèino
Tuscan, Classic Cuisine
€€€
"This simple, typical trattoria (not to be confused with the more elegant Cibrèo restaurant next door) has long been one of the best places in Florence for anyone looking to enjoy delicious, traditional cuisine without spending a fortune. The menu features an array of dishes that have become firm favourites over the years: tripe salad, vegetable soup with red rice, stewed lampredotto (a sort of tripe), roast pork loin with mashed potatoes and, to finish, a caramel panna cotta that evokes memories of the past.As summed up by the Inspector: “It’s the restaurant I’d choose to eat at if I were on
194m
8
Zeb
Farm to table, Traditional Cuisine · 必比登
€€
In the San Niccolò district, in the heart of Oltrarno, there is a decidedly unusual restaurant. You won't find yourself occupying the usual kind of seating here, as most guests dine on tall stools at a long counter, rather like in a sushi bar. The atmosphere evokes the Far East but the recipes here are typically Tuscan: simple, well-executed dishes, listed on a blackboard that changes with the seasons and according to the chef's inspiration. The menu ranges from oven-baked courgettes stuffed with meat to pici pasta with ricotta and fresh tomato pesto, from “ribollita” to “peposo”, and stuffed
848m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。