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APA 酒店京都站堀川通

Name: APA 酒店 京都站堀川通
Address: Shimogyo-ku Aburanokoji Shiokoji-nishi Aburanokoji 1, 京都, JP

APA Hotel Kyoto Eki Horikawadori

★★★·8.4/ 10推荐

AAPA飯店·APA Point Club·Hotels

📍Shimogyo-ku Aburanokoji Shiokoji-nishi Aburanokoji 1 · 京都 ↗

📞0019723291237

空调电梯行李寄存快速入住/退房传真/复印残疾人士设施全部设施 · 46 +

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官方介绍

Located in the suburbs of Mesquite, the Courtyard by Marriott Dallas Mesquite is within a 15-minute drive of the Kay Bailey Hutchison Convention Center and Mesquite Shopping District. This hotel offers 101 guestrooms equipped with flat-screen televisions, complimentary wired and wireless internet access, and private bathrooms with complimentary toiletries and hair dryers. Guests can enjoy on-site dining at the restaurant and coffee shop/cafe, or relax with a drink at the bar/lounge. Cooked-to-order breakfasts are available for a fee. Recreational amenities include a 24-hour fitness center and a terrace. The hotel also provides complimentary wired internet access, a television in a common area, and a picnic area. For business travelers, there's a 24-hour business center and 615 square feet of meeting space. Free self-parking is available onsite.

住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

环境9.6

服务8.9

清洁8.7

位置8.5

设施8.5

房间8.3

网络8.2

性价比8.1

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房

客房房型 · 10

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

双人房 - 吸烟

2 × Twin bed14 ㎡最多 4 人

“吸烟”双人房配备有冰箱、50英寸平面电视及工作桌。房间内设有两张宽110厘米的床。套内浴室配备洗手台和浴室用品。浴室用品包括牙刷套装，均采用环保材料制成。

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双人间 - 无烟

2 × Twin bed14 ㎡最多 4 人

“无烟”双床房配备冰箱、50英寸平板电视和书桌。房间内有两张宽110厘米的床。套内浴室设有洗脸台和浴室用品。所提供的浴室用品包括牙刷套，均采用环保材料制作。

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单人房 - 吸烟区

1 × Twin bed11 ㎡最多 2 人

单人房配备独立浴室，设施完善，包括浴缸、淋浴、坐浴盆、吹风机及拖鞋。空调单人房设有平板电视、电热水壶、地毯以及浴衣。此房型提供一张床。

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单人房 - 无烟

1 × Twin bed11 ㎡最多 2 人

单人间配备了独立的浴室，设施齐全，包括浴缸、淋浴、洗净器、吹风机和拖鞋。房间内设有空调、电热水壶、地毯、浴衣以及平板电视。该房间可提供一张床位。

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双人房 - 吸烟

1 × Double bed11 ㎡最多 3 人

双人房配备了私人浴室，设施完善，包括浴缸、淋浴、卫生洁具、吹风机和拖鞋。这间空调双人房设有平面电视、电热水壶、地毯和浴衣。房间内配有一张床。

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双人房带小双人床 - 吸烟

1 × Twin bed11 ㎡最多 3 人

双人间配备了独立浴室，设施齐全，包括浴缸、淋浴、坐浴盆、吹风机和拖鞋。该双人间空调设备齐全，还配有平板电视、电热水壶、地毯和浴衣。房间内设有一张床。

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双人房 - 无烟

1 × Double bed11 ㎡最多 3 人

双人房设有独立浴室，配备了浴缸、淋浴、坐浴盆、吹风机和拖鞋。房间内提供空调、电热水壶、地毯、浴衣以及平板电视。此房型设有一张床。

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双人间（小双人床） - 禁烟

1 × Twin bed11 ㎡最多 3 人

“非吸烟”双人房配备冰箱、50英寸平板电视和工作桌。房间内设有一张宽120厘米的床。套内浴室配备洗手间和洗浴用品。这些洗浴用品包括牙刷套装，均采用环保材料制作。

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小单人间 - 吸烟区

1 × Twin bed10 ㎡最多 2 人

单人间设有私人浴室，配备了浴缸、淋浴、坐浴盆、吹风机和拖鞋，设施齐全。房间内配有空调、电热水壶、地毯、浴衣和平面电视，提供舒适的居住体验。该房间设有一张床。

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小单人间 - 非吸烟房

1 × Twin bed10 ㎡最多 2 人

单人房配备私人浴室，设施齐全，包括浴缸、淋浴、坐浴盆、吹风机及拖鞋。房间还设有空调、电热水壶、地毯、浴衣及平板电视。此房型提供1张床。

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周

周边与地图

餐厅景点

Germoglio

Italian · ★ Michelin

¥¥¥

The chef honed his craft in northern Italy as well as Kyoto. Pursuing original interpretations, he tacks Kyoto ingredients onto hometown Italian recipes. His passion leans toward the pasta dishes of the Piedmont region. His skill in making pasta by hand, factoring in the day’s weather, humidity and the condition of the ingredients, is craftsmanship personified. Flavours of Italy, reimagined for Japan’s four seasons.

563m

Japanese

¥¥¥

His father was an artist specialising in maki-e, gold and silver decorations on lacquer; his mother the latest in a long line of tea-ceremony instructors. Overseas, he spread the word about the virtues of shojin-ryori. ‘En’ means ‘swallow’; the chef named his restaurant for this migratory bird in reference to himself, a man who had lived away from Japan but had come home to Kyoto. The menu is broad in scope and includes some dishes incorporating Western elements. The swallow is said to bring good fortune, and the chef’s personality and the reputation of his cooking bring customers flocking to

736m

Manjuji Hakuran

Japanese · ★ Michelin

¥¥¥

The chef, a native of the Goto Islands, weaves the flavours of Nagasaki into his prix fixe menus. He beguiles his guests with the fish of his native region, served as sashimi and wanmono. ‘Hatoshi’ is minced shrimp between two slices of crispy fried toast; Goto udon is a beloved local old favourite. With cultivated kappo technique, the chef turns common dishes into pictures of elegance. ‘Hakuran’ is an amalgam of his parents’ names. Sharing the charms of Nagasaki with the diners of Kyoto is an act of gratitude to his hometown.

1.3km

Godan Miyazawa

Japanese · ★ Michelin

¥¥¥

The next generation of chefs apply themselves diligently to every task from cooking to service, following the proprietor’s teaching to always be sincere. The chef devotes himself to his craft, staying close to the basics while feeding his curiosity with inventive combinations. Vegetables such as peas, corn, ginkgo nuts and turnip are kneaded into baked sesame tofu, heralding the arrival of the season.

1.5km

SEN

Japanese · ★ Michelin

¥¥¥¥

Seasonal notes and playfulness abound in the menu. Simple preparations etch themselves in the memory. During the Gion Festival, SEN displays a replica of the Naginata Boko, the first float in the festival’s parade, reflecting the city’s traditional events and customs. At the close of the meal, choose from an assortment of comfort foods such as mackerel sushi, chazuke and ramen. The chef learned to ‘read the room’ as an apprentice and is known to change ingredients and preparation styles based on guests’ conversation. The spirit of graceful service, expressed in cooking.

1.5km

Ogata

Japanese · ★★ Michelin

¥¥¥¥

Bold, elegant cuisine, stripped down and pure, sets off works by Rosanjin and other artists. Avoiding piling element upon element, Ogata finds creativity in deceptively unsophisticated appearances. Technique is guided by intuition gained from each ingredient or inspired by seasonal expressions. Seasonal aesthetics are manifested through the choice of ingredients, revealing the natural vitality of each.

1.9km

YOKOI

Japanese · ★ Michelin

¥¥¥¥

Guests are greeted with a cup of Kakegawa tea from the chef’s native Shizuoka, while kukicha, tea made from tea twigs, or ‘genmaicha’, green tea made from roasted brown rice, is served between courses. Combinations of foodstuffs convey the distinctiveness of the menu. Fruit is paired with fish and vegetables as their natural sweetness and acidity adds depth and contrast. Meat dishes are a vital part: depending on the season, diners may be entertained by meat hot-pots created before their eyes. The chef caters to guest preferences with a flexible imagination, pursuing an experience tailored for

1.5km

Higashiyama Yoshihisa

Japanese · ★★ Michelin

¥¥¥¥

The chef oversees every aspect of the menu, which changes monthly. The restaurant evolves from moment to moment as seasons shift and the day’s ingredients are chosen; this impermanence inspires the passion and the flavours at the core of the chef’s creativity. He embraces the principle of shuhari, the three stages of mastery: first, master the basics; next, break the mould with creativity; finally, set out on your own to blaze a new trail. Guest and chef merge time and space, sharing a mutually felt joy.

2.0km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

APA 酒店 京都站堀川通

住客评分与口碑

客房房型 · 10

双人房 - 吸烟

双人间 - 无烟

单人房 - 吸烟区

单人房 - 无烟

双人房 - 吸烟

双人房带小双人床 - 吸烟

双人房 - 无烟

双人间（小双人床） - 禁烟

小单人间 - 吸烟区

小单人间 - 非吸烟房

酒店设施 · 46

周边与地图

APA 酒店京都站堀川通