塔克西姆奢华金酒店
Taksim Luxury Gold Hotel
·Hotels
空调家庭房快速入住/退房传真/复印隔音房间熨烫服务全部设施 · 46 +
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
家庭房
3 × Single bed / 1 × Extra-large double bed (Super-king size)35 ㎡最多 5 人
该家庭房配备免费洗浴用品，设有带淋浴、坐浴盆和吹风机的私人浴室。客人可以在厨房内自行烹饪，厨房配备有炉灶、冰箱、厨具和电热水壶。家庭房内铺有镶木地板，设有一个带卫星频道的平面电视的休息区，配有空调、独立入口及隔音墙壁。此房型最多可容纳四张床位，适合家庭出行。
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家庭套房
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed30 ㎡最多 3 人
这间套房设有独立入口，配备空调，包含一个厨房、一个卧室和一个带淋浴及卫生间的浴室。厨房设施齐全，配备了炉灶、冰箱、厨房用具和电热水壶。套房的地板采用复合木地板，设有一个带卫星频道的平面电视的休息区、隔音墙；同时还设置了用餐区和衣柜。该单位配备有两张床。
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豪华房
1 × Extra-large double bed (Super-king size)25 ㎡最多 2 人
此双人房配备免费的洗浴用品，设有私人浴室，内含淋浴、坐浴盆和吹风机。设施齐全的厨房配备了炉灶、冰箱、厨房用具以及电热水壶。房间采用木地板装饰，设有一个休息区，配备有卫星频道的平面电视、空调和独立入口，同时墙体具备良好的隔音效果。此房型提供一张床。
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经济双人间
1 × Extra-large double bed (Super-king size)20 ㎡最多 2 人
该双人间配备免费洗漱用品，设有独立浴室，内含淋浴、坐浴盆及吹风机。在设施齐全的厨房中，客人可以找到炉灶、冰箱、厨房用具及电水壶。双人间采用 parquet 地板，设有一个休息区，配备有卫星频道的平板电视、空调、独立入口以及隔音墙。该房间提供一张床。
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经济单人房
1 × Single bed15 ㎡最多 1 人
本单人间配备免费洗漱用品，设有私人浴室，内有淋浴、坐浴盆及吹风机。房间铺设实木地板，设有一处休息区，配有平面卫视（可接收卫星频道），空调以及独立出入口，同时墙体具备良好的隔音效果。房间内配备一张床。
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酒店设施 · 46
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房快速入住/退房传真/复印隔音房间熨烫服务允许携带宠物私人登记入住/退房无过敏房间工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离可以将食物送到客房。物业外的闭路电视对客人健康进行检查的流程获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩24小时安全服务送餐安全封闭安全警报酒店为客人提供的温度计钥匙卡访问客房服务移动应用程序互联网接入快速入住公共区域内的电视免费有线互联网前台（有限时间）应请求提供客房服务客房服务全馆禁烟
周
周边与地图
餐厅景点
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Nicole
Modern Cuisine, Turkish · ★ Michelin
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This restaurant is named after Agnés Marthe Nicole, one of the Franciscan nuns and owners who lived here in the early 20C. A series of narrow lanes leads to the building, which, as you will see, has undergone major renovations. At the entrance, you are greeted by works of modern art. On the top floor, the elegance and luxury of the place is taken up a notch – and the view of the old town from here is fabulous. Exquisite dishes and the well-heeled clientele show that this fine dining restaurant is of the highest calibre. The chef revamps traditional recipes from all over Turkey, adding delicate
838m
2
Mikla
Mediterranean Cuisine, Modern Cuisine · ★ Michelin
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Mikla's New Anatolian Kitchen combines respect for tradition with a sense of innovation. The restaurant is an ambassador for the producers they work with, as well as for the great diversity of produce that Turkey has to offer. The chefs use only the finest ingredients (and wines!), which take pride of place in original dishes that are stripped of unnecessary fuss. Everything here revolves around the depth of the flavours, which possess a distinctive Nordic purity.The dishes are not overly elaborate, but their complexity lies in their delicate harmonies. As an example, smoked duck breast is bar
879m
3
Neolokal
Turkish, Modern Cuisine · ★ Michelin
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Neolokal bridges the gap between old and new. Respect for Turkish culinary traditions provides the foundation on which this restaurant is able to constantly renew itself. Flavours from the past are the mainstay here, reimagined with contemporary ideas and techniques. Maksut Aşkar and his young team preserve their culinary heritage and guide it into the future with their exciting cuisine. This commitment extends to environmental responsibility, with a vegetarian menu, using carefully selected local produce (including fine Turkish wines!) and working with nearby suppliers. Chef Aşkar puts his st
1.6km
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Cuma
Mediterranean Cuisine · 必比登
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A stroll through the trendy Çukurcuma neighbourhood, which is famous for its antique shops, should certainly include a meal at Cuma. At this cosy establishment – be sure to secure a spot on the front terrace – you can tuck into a traditional Turkish breakfast or Mediterranean-style lunch or dinner. Seasonal ingredients are showcased brilliantly in tapas such as sea bass ceviche, generously topped pizzettas, aromatic pasta dishes etc. The chef places special emphasis on vegetarian dishes, such as mushroom skewers and halloumi cheese with braised onion, pomegranate and deep-fried polenta. Everyo
589m
5
Casius Antioch Kitchen
Turkish, Sharing · 必比登
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Some restaurants just feel right from the moment you walk in, and Casius Antioch Kitchen is one of them. Whether you come to this trendy establishment for breakfast, lunch or dinner, you can expect a warm welcome and attentive service. The rich dishes are traditional with a fresh twist; many are baked in the brick oven. Examples include thin, crisp lahmacun with lightly spiced minced meat, tomato and parsley, as well as roasted pepper with crushed walnuts, onion and pomegranate molasses. Expect a feast of flavours, an impressive menu and great value for money.
768m
6
TURK FATİH TUTAK
Modern Cuisine, Turkish · ★★ Michelin
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Fatih Tutak expresses his love for his Turkish terroir here, showcasing ingredients from the region and produce from local traders on a daily basis. This is a chef who cooks with respect for tradition and what nature has to offer. Familiar flavours are given a new dimension, and centuries-old practices are tailored to the zeitgeist. Part of his originality lies in his nuanced use of delicate acidity and smoky flavours. Pide, straight from the oven, is served with three kinds of butter – buffalo, cow's-milk butter and beurre noisette – turning the apparently simple to the sublime. Or try the pe
2.3km
7
Karaköy Lokantası
Turkish, Mediterranean Cuisine · 必比登
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Intensely flavoursome taramasalata with toasted bread, crispy filo pastry stuffed with beef alongside a sweet tomato sauce for dipping, sea bass elevated by a spicy mustard-based remoulade – the menu boasts an impressive array of mezze, dishes for sharing and other traditional specialities that prove utterly irresistible. The chef uses top-quality ingredients and avoids unnecessary complexity. His dishes pack a punch, with subtle Greek influences appearing throughout. This bustling establishment with its quiet terrace and harbourside location (perfect for a pre- or postprandial stroll) has ear
1.4km
8
Foxy Nişantaşı
Contemporary, Turkish · 必比登
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Foxy takes its name from the musky flavour of the Concord grape, though it also suits the casual, playful spirit of this spot – where you might notice the house cat wandering around. Indeed, at Foxy, chef Maksut Aşkar of the MICHELIN-starred Neolokal, and wine specialist Levon Bağış have appointed a team that understands their philosophy. Sample wonderful Turkish wines – from natural wines to classic appellations – and savour a fresh, modern and sophisticated take on traditional local cuisine. For instance, cured tuna fillet, lightly salted and served raw, is accompanied by julienned red onion
1.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。