住宿加早餐酒店 Schipperspad
B&B Schipperspad
·Bed and breakfasts
提供折扣的场外停车费空调家庭房停车允许携带宠物工作人员按照当地当局的指示遵循所有安全协议全部设施 · 14 +
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Studio
2 × Twin bed / 4 × Twin bed50 ㎡最多 4 人
Offering free toiletries, this studio includes a private bathroom with a walk-in shower and a hairdryer. Guests can make meals in the kitchenette that is fitted with a refrigerator, kitchenware and a microwave. The spacious air-conditioned studio offers a flat-screen TV with streaming services, a private entrance, soundproof walls, a tea and coffee maker as well as city views.
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Double Room with Private Bathroom
2 × Twin bed47 ㎡最多 2 人
Offering free toiletries, this double room includes a private bathroom with a walk-in shower and a hairdryer. The double room's kitchenette, which has a refrigerator and kitchenware, is available for cooking and storing food. The spacious air-conditioned double room offers a flat-screen TV with streaming services, a private entrance, soundproof walls, a tea and coffee maker as well as city views. The unit has 2 beds.
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带独立浴室的双人房
2 × Twin bed40 ㎡最多 2 人
双人间配备小厨房，内置冰箱和厨房用具，方便客人烹饪和储存食物。宽敞的空调双人房配有平面电视和流媒体服务，设有私人入口和隔音墙，提供茶水和咖啡机，以及城市美景。该房间设有两张床。
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酒店设施 · 14
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房停车允许携带宠物工作人员按照当地当局的指示遵循所有安全协议无现金支付可用急救包可用共享文具，例如印刷菜单、杂志、笔和纸已移除互联网接入外部停车场提供折扣费用免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅
1
Rijnzicht
Modern Cuisine · ★ Michelin
€€€€
An oyster shell filled with a goose liver crémeux topped with raw oyster pieces and an apple brunoise, accompanied by a sea buckthorn cream with sambal and oyster juice foam – this is the kind of inventive, highly technical creation that demonstrates Mike Cornelissen's talent. Representing the fourth generation of his family to run this restaurant, he has made it entirely his own. The interior has been transformed into a sleek and stylish space, but the terrace has retained its original charm. But it is his creativity and the beautiful presentation of his dishes that are most remarkable. The b
7.0km
2
't Raedthuys
Modern French, Classic French · ★ Michelin
€€€
Striking contemporary art adorns the walls inside this historical property dating back to 1863 – at 't Raedthuys, art and dining go hand in hand. The modern decor beautifully preserves the building's authentic character. A window to the kitchen allows you to see the chefs and their team at work. On sunny days, the terrace at the front is the perfect spot for a romantic dinner for two. Prepare to be delighted as hostess Anouska Lamers and sommelier Karina van der Kolk introduce you to their unique collection of imported wines, which pair beautifully with the culinary creations of Tom Lamers and
12.3km
3
De Nieuwe Winkel
Organic, Vegan · ★★ Michelin
€€€€
Emile van der Staak's vision comes to life in this urban restaurant, where you can see the impressive team at work in the open kitchen. His botanical gastronomy showcases the "age of plants'' at this MICHELIN Green Star restaurant that is taking a stand against climate change. He is a visionary writing a story, with every chapter whetting your appetite. The passion and positivity he and his team radiate is truly inspiring. Emile van der Staak's source of inspiration is Food Forest Ketelbroek. This is where he makes discoveries, reflects and creates – and his is a creative spirit that seems to
16.7km
4
Groenewoud
Modern French · 必比登
€€
A few authentic decorative features remind us that despite its comfortable and even trendy feel we are in Nijmegen's second-oldest café, built in 1763! The seasoned chef presents a modern take on French cuisine, marked by generosity and moments of surprising finesse. Think jalapeño worked into a cucumber foam to give prawn tartare a spicy kick, or green beans lightly dusted with sumac in a dish featuring steak with an oxtail and red wine sauce. The familiar and the inventive go hand in hand here. At Groenewoud, the value for money is fantastic, and you can drop in any time of day for a full se
15.8km
5
Bistrobar Berlin
Modern Cuisine, Sharing · 必比登
€
With its edgy vibe and modern flair, this bistro bar captures the essence of Berlin's avant-garde culture. The music is somewhat louder downstairs, the upstairs area is more comfortable; but the creative cuisine is the same wherever you choose to sit. This enticing menu features a diverse selection of culinary delights, ranging from bold and experimental to comforting and familiar. Flat iron steak, for example, is cooked rare and served alongside an onion tarte Tatin with tonburi, creating a harmonious blend of sweet, tangy and smoky flavours. The accompanying bordelaise sauce is robust, and t
15.9km
6
Bistrot Regent
French, Traditional Cuisine · 必比登
€€
This timeless bistro is a slice of la douce France. It serves classics such as egg mayonnaise, and both the menu and excellent wine list showcase the best of what that country has to offer. Chef Robbert van Sonsbeek is a master sauce maker and treats his ingredients with respect. In a dish featuring succulent roasted farm-raised chicken, he includes the tenderloin, pairing it with pan-fried chanterelles and a refined butter sauce infused with vin jaune. From a tempting array of indulgent dishes, you can order à la carte or create your own Bib Gourmand set menu. Robbert and Heleen clearly put t
16.0km
7
LEV Foodbar
Modern French · 必比登
€€
(Temporarily closed) The relaxed atmosphere at LEV perfectly matches the concept behind this food bar: sharing dishes and enjoying good food together. The dishes (in snack-sized portions) are not overcomplicated; a couple of ingredients suffice to create amazing taste sensations. Steak tartare, pork tenderloin, cauliflower tempura, truffle risotto... At LEV, the table quickly fills with irresistible delicacies, often prepared using produce from the Achterhoek region. The perfect accompaniment to one of the many beers!
17.8km
8
Raedthuys
Farm to table · 必比登
€€
With its own bakery, patisserie and even a smokehouse, Marion Thus's bustling restaurant, once a café, is a place where nearly everything is made from scratch. Her enticing à la carte and set menus include plenty of vegetarian options. The chef's trademark generosity, rooted in tradition, shines through in dishes such as perfectly pink fillet of Gaasterland herb-fed pork with rösti, al dente vegetables, a mousseline sauce infused with ras-el-hanout and a sauce enriched with Gerardus Tripel beer. There's no holding back when it comes to bringing bold flavours to your plate. Be sure to peruse th
18.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。