卡拉之家
Karla’s House
·Bed and breakfasts
提供折扣的场外停车费空调家庭房行李寄存快速入住/退房停车全部设施 · 50 +
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
带山景的家庭房
3 × Twin bed / 1 × Bunk bed32 ㎡最多 5 人
家庭房配备空调、私人入口以及一个可欣赏花园美景的露台，并带有独立卫浴设施，内设淋浴。房间内有四张床，适合家庭入住。
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带阳台的双人房
2 × Twin bed20 ㎡最多 2 人
双人间配备空调、私人入口以及一个可欣赏城市美景的露台。此外，客房内设有带淋浴的私人浴室。房间内包含两张床。
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酒店设施 · 50
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房行李寄存快速入住/退房停车允许携带宠物露台小教堂/圣坛私人登记入住/退房共享休息室/电视区桌游/拼图礼宾服务共享厨房儿童户外游乐设施公共浴池户外家具水果宠物碗工作人员按照当地当局的指示遵循所有安全协议使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封钥匙访问获得医疗专业人员的服务酒店为客人提供的温度计互联网接入日本庭园附近钓鱼快速入住外部停车场提供折扣费用附近的划船活动私人野餐自助停车（额外收费）快餐吧/熟食店水疗浴缸（附加费用）水上乐园通行 (附加费)葡萄酒发布活动免费有线互联网游戏无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Pavus
Modern Cuisine · ★ Michelin
€€€
The ascent to Grad Tabor castle in Laško, founded in the thirteenth century and, after centuries of history and varied use, transformed today into a gastronomic restaurant of romantic fascination, is well worth making. In this suggestive setting, self-taught chef Marko Pavčnik expresses a cuisine that is personal and unmistakable, little influenced by passing trends, and capable of celebrating the territory with creativity and contemporary sensitivity. Great attention is paid to quality and sustainability: local ingredients, often sourced from an organic farm, foraging, and whole-animal cooker
12.3km
2
LALÚ Bistro
Modern Cuisine, International · 必比登
€€
In the heart of the old town, this simple, no-frills restaurant focuses all its efforts on the quality of its cuisine, which is also reasonably priced. The menu is à la carte. Starters include a selection of charcuterie, while the main courses feature traditional Slovenian dishes alongside more exotic ingredients and recipes, from ramen to poke, via bao burgers and falafel.
14.5km
3
Vuglec Breg
Regional Cuisine, Classic Cuisine · 必比登
€€
Just a few minutes' drive from the capital, nestled in beautiful countryside, this bucolic restaurant sits atop a hill in a quiet and scenic location. Also featuring cosy rooms and a modern swimming pool, it offers cuisine that celebrates local flavours and iconic dishes: from fragrant Zagorska soup made with mushrooms and bacon to ricotta strudel and roast veal with potatoes. Among desserts, homemade ice creams are a constant presence. The wine list is entirely dedicated to the family's production, with labels also available by the glass.
34.4km
4
Korak
Contemporary, Croatian · ★ Michelin
€€€€
Surrounded by centuries-old linden trees and the rows of the family winery – which provide a backdrop for outdoor tables in fine weather – Bernard Korak has shaped a cuisine that is deeply tied to the land and seasonality. After important experiences alongside Three-MICHELIN-Star chefs such as Ana Roš and Massimo Bottura, the chef chose to enhance the traditions of the Plešivica region, where mountains blend with rolling hills covered with vineyards. His proposal consists of a single eight-course blind tasting menu, sometimes flanked by a shorter five-course version, to offer an intense and su
49.9km
5
A3
Modern Cuisine
€€€
The twelfth-century Rajhenburg castle, magnificently restored, presides over the banks of the Sava. Within its walls, restaurant A3 welcomes guests in elegant rooms arranged around a broad inner courtyard, and boasts a wonderful cellar of Slovenian sparkling wines, an ideal setting for an aperitif. In the dining room, a surprise menu of 4, 6, or 8 courses is offered, the expression of a mature, modern cuisine of great flavour. Particular care is devoted to local, seasonal and own-produced ingredients, in full respect of the Pavlič aquaculture tradition and the family’s trout farming heritage.
17.4km
6
Galerija okusov
Modern Cuisine
€€€
The setting of this excellent “Gallery of Flavours” is particularly striking: a park at whose centre stands an eighteenth-century Baroque manor, once the castle of Novo Celje. Decidedly more contemporary are the welcoming fine dining room and, above all, the gastronomic proposal, which takes local ingredients as its starting point and works them with technique and creativity. The choice extends between a concise à la carte menu and a tasting menu of seven courses, reducible to five. Among the most interesting dishes, the polenta with beef, a reinterpretation of a Slovenian classic, and the cat
20.5km
7
Gostilna Repovž
Farm to table, Regional European
€€
It is the last few kilometres of road, through forests and gently rolling green hills, that best prepare one for a gastronomic visit to this bucolic and welcoming restaurant, rooted in a very long family tradition. It is said that the house has belonged to the Repovž family for over 500 years, with the restaurant itself dating back some three centuries. Many generations have followed one another, but the current stewardship has succeeded in giving the establishment a well-defined identity. Kitchen and dining room work in harmony, offering tasting menus of varying length that celebrate local in
22.3km
8
Ošterija Debeluh
Contemporary
€€€
Situated in inland Slovenia, just a few kilometres from the border with Croatia, this is one of the most interesting restaurants in the region. Here, highly experienced owner-chef Jure Tomič has created an excellent network of suppliers from all over Slovenia. His meat and fish dishes are prepared with a modern, precise and technical touch that is unfussy and focuses on bringing out the full flavour of his ingredients. Traditional recipes and ingredients are reinterpreted with a personal twist: examples are the plum extract served with duck and the sweet “butter, honey and milk” dish that take
29.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。