阿尔肯美丽度假屋,带花园
Beautiful Holiday Home in Alken With a Garden
·Private vacation home
花园免费无线网络无烟物业免费自助停车
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

房屋
1 × Twin bed / 2 × Twin bed160 ㎡最多 5 人
1 张单人床和 2 张大型单人床 面积:1722 平方英尺 房型布局 - 包含 2 个卧室和用餐区 娱乐设施 - 32 英寸电视 餐饮服务 - 配备冰箱、炉灶、微波炉及咖啡/茶冲泡器的厨房 卫生间 - 私人卫浴,配有吹风机和淋浴设施 实用设备 - 含熨斗及熨衣板 注意事项 - 不提供床单,不提供婴儿床或折叠床 禁烟客房
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酒店设施 · 4
酒店提供的全部设施与服务(来自多源资料汇总)。
花园免费无线网络无烟物业免费自助停车
周
周边与地图
餐厅
1
Ogst
Modern French · ★ Michelin
€€€
Ogst is the epitome of charming. A natural, Scandinavian-inspired decor sets the warm, casual scene in which you instantly feel at home. Sébastien Wygaerts bowls us over with fresh produce and attention to detail, depicted by elegant plating, cleverly devised recipes and gutsy flavours. The chef fashions distinctive dishes thanks to fresh and acidic nuances, including the occasional exotic tang and doesn’t hesitate to stray from well-trodden culinary paths as he tries out original recipes. Examples include tartare of beef with finely diced watermelon, a fresh, acidic emulsion, oil of capers an
5.5km
2
JER
Modern Cuisine, Contemporary · ★ Michelin
€€€
Good food has no need of fancy fussy frills, as Wim Schildermans so masterfully illustrates. In a tastefully restored manor house that has lost none of its period charm, this creative maestro rolls out his “Just Eat Right” concept. First of all, he sources top-drawer, preferably local ingredients, and then deploys his consummate skill and talent. Chef Schildermans cooks boldly and has no qualms about surprising diners, illustrated by fillet of venison, served rare and underscored by a big-boned gravy enhanced with delicate and subtly vibrant Timut pepper. This is paired with marinated red beet
5.6km
3
Otoro
French Contemporary, Asian Influences
€€€€
Pajtim Bajrami makes no bones about his love of produce, as the top-drawer scallops, wagyu beef and other delicacies quickly demonstrate. His Anjou pigeon is a perfect example: he first cooks the breasts rare before adding a high-flying felicitous blend of foie gras and truffles. Polished French classics are right up his street, enhanced by gutsy sauces and the odd Asian tang. A cosy interior depicts this eatery sodden with rippling ambition. A knock-out wine list and Ardita’s friendly, professional service add the final flourish.
2.5km
4
The Black Knife
French Contemporary
€€€
The pared-back, industrial interior of The Black Knife is far more stylish than its exterior may suggest. Maitre d’ and sommelier Thomas greets diners elegantly and warmly, while chef Yanaika Skrzyszkowiak brings her “food art” to life. She avows a weakness for Asian notes and her way with punchy, gutsy sauces can be tasted immediately. For example, she might marinate hamachi to enhance its subtle acidity before scattering shavings of red beetroot for visual appeal and then adding a coulis of beetroot and a sorbet of red shiso. This rebellious chef has matured and her creativity both convinces
3.2km
5
Brasserie Rongese
Traditional Cuisine, Farm to table
€€€
This characterful eatery is established in a former cafe in Runskt, a district that was once called Rongese. The owner, Peter Merken, is always on hand with excellent wine and beer tips to pair with the wonderful array of wholesome fare chalked up on the slate. Juicy rare entrecote steak with piping hot fries and al dente veggies followed by a Belle Hélène pear with vanilla ice cream and smothered in hot chocolate sauce: you can’t get more traditional than this brasserie score.
5.2km
6
Moretti
Italian
€€€
Check out the goodies lined up in La Cantina delicatessen before taking a seat on the terrace or indoors, in the cosy dining room laid out around an open-plan kitchen. Moretti knows how to put on a show of mouthwatering dishes that illustrate the manifold facets of Italian cucina. Tiana and Alexander curate a concise menu at lunchtime with a wide range of pasta dishes and a more modern lineup in the evenings. Textbook perfect vitello tonnato, homemade pasta flanked by an aromatic sauce and painstakingly crafted desserts: if you’re hankering for an authentic escapade to sunny Italy, make a beel
5.5km
7
La Fontanella
Italian Contemporary
€€
The family-run La Fontanella, which opened back in 1977, is today in the hands of the second generation. The visitor is immediately struck by the elegant warmth of the premises, depicted by artwork, soft lighting and bouquets of fresh flowers. The entire team is cheerful and good-natured, particularly when they liberally scatter shavings of white alba truffle on your taglioni alla parmigiana. In addition to reverently crafting a purebred Italian lineup (the house specialty is osso bucco), the chef enjoys adding contemporary twists, together with nods to Belgian cuisine, like pheasant à la brab
5.5km
8
ROSS
Creative French
€€€
Glenn Ross often waves a hi to guests from his open-plan kitchen overlooking the buzzy dining room; we recommend asking for a seat in the rear. The trendy vibe is the perfect foil for creative Gallic cuisine, paired with exotic delicacies and modern techniques, all of which in a bid to keep the flavours legible and familiar. The chef might pair a gutsy game dish with a powerful sauce and autumn veggies with a touch of acidity by adding the subtle bitterness of endive. The savvily curated wine cellar means that there is the perfect tipple for every dish of this culinary feast. At lunchtime, the
5.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。