阿尔克马尔附近的假日公园舒适小屋
Cozy Chalet on a Holiday Park Near Alkmaar
·Chalets
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Chalet
3 × Twin bed44 ㎡最多 4 人
<p><strong>3 Twin Beds</strong></p><p>473 sq feet </p><br/><p><b>Layout</b> - 3 bedrooms </p><p><b>Food & Drink</b> - Kitchen with refrigerator, stovetop, microwave, and coffee/tea maker</p><p><b>Bathroom</b> - 2 bathrooms and shower</p><p><b>Comfort</b> - Heating</p><p><b>Need to Know</b> - Bed sheets not available</p><p>Non-Smoking</p>
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小屋
3 × Twin bed44 ㎡最多 4 人
三张单人床 面积：473平方英尺 布局 - 三个卧室 餐饮 - 设有冰箱、炉灶、微波炉及咖啡/茶具的厨房 浴室 - 两个浴室，并配有淋浴设施 舒适度 - 配备供暖系统 注意事项 - 不提供床单 禁烟
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酒店设施 · 2
酒店提供的全部设施与服务(来自多源资料汇总)。
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周
周边与地图
餐厅景点
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Merlet
french · ★ Michelin
€€€€
Since 1984, the Van Bourgonje family has nurtured Merlet hotel and restaurant, turning it into a firm favourite for many a guest. This extraordinary eatery is testament to their culinary passion. It's hard not to be impressed by the dining space: gold leaf, a moss wall behind the cosy fireplace, 3D effects and a glass wall filled with coloured sand shaped like dunes. The stunning interior design reflects the restaurant's surrounding natural beauty. The terrace overlooking the dunes is also delightful. With Volendam native Marco Helsloot, they have secured the services of yet another gifted che
12.9km
2
HAVN
Modern Cuisine, International · 必比登
€€
The moment you enter this lively restaurant, both the view of the old harbour and the open kitchen draw the eye. At HAVN, you can expect a vibrant atmosphere and a menu infused with global travel experiences. Chef Robin Blaauw glides effortlessly between the fiery punch of South American dishes and the depth of Asian flavours, always using premium Dutch ingredients as a foundation. You could begin with the beef tataki with refreshing watermelon, pak choi and a creamy spring onion and sambai vinegar sauce. An irrestible dessert uniting chocolate, tonka bean, crème Suisse, the zesty brightness o
13.0km
3
Apicius
Modern Cuisine, Classic Cuisine · ★ Michelin
€€€
Apicius is the culinary triumph of chef Thorvald and host Gaylord de Winter. The brothers have consistently held at least one MICHELIN star every year since 2003. Good taste is in their DNA, and their expertise shines through in the tiniest details – from the perfectly chosen Burgundy to pair with a fish dish, to the velvety pistachio ice cream complementing an exotic dessert. Chef Thorvald has a true knack for the classics. Exceptional ingredients are the foundation of his cuisine. He keeps fish preparation simple and straightforward: he sears it skin-side down – just long enough – and elevat
18.4km
4
Neder
Country cooking
€€€
At Neder, they are committed to working with local produce. From Eastern Scheldt salt and wild-harvested herbs to Veluwe red deer and Texel mustard seeds, everything, including the drinks, comes from within a 223km radius. What they don't grow themselves is sourced from responsible suppliers. This approach presents numerous challenges, but it also inspires chefs to be more creative. They bring each season to life with a new set menu, building on a foundation of ingredients preserved using a variety of methods. Marinated hogweed flowers and a chamomile beurre blanc lend the steamed pike-perch a
8.9km
5
Rue de la Plume
Modern Cuisine
€€
Everything about this inviting restaurant makes it clear that Luella and Madelene are passionate about what they do. Luella likes nothing better than to amaze her guests with her contemporary surprise menu. Her dishes revolve around a main ingredient of the finest quality, elaborate garnishes and velvety sauces that bring it all together. The wines recommended by Madelene complement the intense flavours beautifully. This duo's enthusiasm is infectious!
9.0km
6
Red Chilli
Asian, Fusion
€€€
This restaurant brings a slice of Asia all the way to the peaceful Dutch countryside. Red lanterns, Buddha statues, a dragon boat in the middle of the dining space… It's almost as if you have been whisked away to the Far East. Adding to the atmosphere, the host enthusiastically presents each dish. Asian fusion cuisine is interpreted with a modern twist, often incorporating local ingredients, but always staying true to its authentic spirit. Think braised MRIJ beef sirloin in a punchy massaman curry with the perfect dose of chilli. Red Chilli will definitely spice up your evening!
9.9km
7
La Mère Anne
Regional Cuisine
€€
La Mère Anne is a huge business encompassing a range of activities. You can hire the venue for parties, spend the night in modern guestrooms, but above all, enjoy good food! The chef favours regional produce, which he showcases in contemporary dishes. These steer clear of frills, focusing instead on straightforward, delicious flavours.
10.8km
8
QuiDine
Modern French
€€€
Drawing on experience gained at various top-flight establishments, Quirijn Bakker proposes an accessible take on fine dining. QuiDine exudes sophistication but also has a cosy, living room-like feel. Meticulously crafted dishes are served in the form of a set menu; diners simply choose the number of courses. The chef brings his culinary creations to life with ingenious flavour combinations and international influences. For instance, ajo blanco cream elevates the fillet of smoked trout, and strawberry vinegar and chilli pep up a refreshing dessert. This young chef demonstrates a maturity beyond
12.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。