阿尔特梅茨格 - 精品宾馆
Alte Metzg - Boutique Pension
·Guest houses
家庭房行李寄存桑拿停车露台私人登记入住/退房全部设施 · 18 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
房间9.7
清洁9.7
设施9.5
服务9.3
位置9.3
环境9.2
性价比9.1
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 9
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

一卧室套房
2 × Twin bed / 1 × Queen bed26 ㎡最多 4 人
客人将在这里享受到独特的体验,套房内配备了桑拿设施。该套房由1间卧室、一个休息区以及包含浴缸和淋浴的1间浴室组成。套房内设有复合木地板、供暖设施、平板电视以及山景。房间内提供3张床位。
在 FlyerTrip 查价 / 预订 →
复式四人间
2 × Twin bed / 1 × Queen bed25 ㎡最多 4 人
此四人间配备了桑拿设施,旨在为您提供舒适的休息环境。房间提供免费洗漱用品,并设有共用浴室,配备吹风机和拖鞋。房间内设有休息区,铺设有实木地板,提供暖气和高清平面电视。此外,此房间设有三张床,适合家庭或团体住宿。
在 FlyerTrip 查价 / 预订 →
双人房
1 × Queen bed20 ㎡最多 2 人
这间双人房的最大亮点是其私人桑拿。房间配备了免费洗漱用品,并设有带淋浴的私人浴室、吹风机和拖鞋。双人房内配有平面电视、休息区、实木地板以及供暖设施。房间内配置了一张床。
在 FlyerTrip 查价 / 预订 →
国王房
1 × Twin bed / 1 × Queen bed20 ㎡最多 3 人
这间双人房的最大亮点是桑拿设施。房间内配备免费的洗浴用品,并设有一个带有吹风机和拖鞋的共享浴室。房间配有平面电视、休息区、实木地板和暖气,同时可欣赏到美丽的山景。此房型提供两张床位。
在 FlyerTrip 查价 / 预订 →

双人房
2 × Twin bed12 ㎡最多 2 人
该双人房配备了桑拿设施。房间内免费提供洗漱用品,并配有共用浴室,内设吹风机和拖鞋。这间双人房铺有实木地板,配有暖气和平面电视。房间内设有两张床。
在 FlyerTrip 查价 / 预订 →
客房经济双人间

设
酒店设施 · 18
酒店提供的全部设施与服务(来自多源资料汇总)。
家庭房行李寄存桑拿停车露台私人登记入住/退房共享休息室/电视区共享厨房户外家具无接触登记入住/退房发票已提供可以将食物送到客房。私人野餐自助停车(额外收费)葡萄酒发布活动游戏无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Truube
Mediterranean Cuisine, Classic Cuisine · ★ Michelin
€€€
This quintessential Appenzell building looks inviting from the outside, and the interior is equally stylish. Come and savour Silvia Manser's cuisine, which is based on carefully selected ingredients, in a pleasingly simple yet upscale setting. In her four- to seven-course menu – available in both vegetarian and non-vegetarian versions – she brings together modern interpretations of classic cuisine with Mediterranean influences and occasionally incorporates Middle Eastern and Asian accents. Her talent for combining boldness with finesse is evident in dishes such as "tuna tataki, mango, onion, c
5.3km
2
Einstein Gourmet
Creative, Modern Cuisine · ★★ Michelin
€€€€
On the fifth floor of the renowned Hotel Einstein, chefs Sebastian Zier and Richard Schmidtkonz propose an international set menu showcasing exceptional precision and culinary artistry. The four to six courses are built on ingredients of the highest quality, thoughtfully composed without any gimmicks. The result: elegant yet bold dishes such as the superb pike-perch from Lake Maggiore, cooked to perfection and served with wonderfully al dente beluga lentils, cucumber salad and sauerkraut, as well as velvety horseradish foam. If you would like a vegetarian alternative, it's best to mention this
10.4km
3
Soleil d’Or by David Geisser
Creative · ★ Michelin
€€€€
The restaurant run by brothers Benjamin and David Geisser is a really chic spot with its impressive architecture over two storeys and imposing bar that immediately draws the eye. The upscale design featuring warm wood finishings, elegant gold accents and sophisticated dark tones is in keeping with the calibre of the dedicated front-of-house team and the ambitious, refined food. The cuisine does not confine itself to any one style: this is cooking inspired by the region but also with a cosmopolitan outlook. Creativity, exquisite ingredients, and a bold culinary style go hand in hand with precis
10.3km
4
Corso
Contemporary, Classic Cuisine · ★ Michelin
€€€
This modern, urban restaurant on the edge of the old town is dedicated to the Alpine region. Exquisite seasonal ingredients take centre stage in the ambitious evening "Genussreise" , a five-course "gourmet journey" complemented by amuse-bouches and optional cheese trolley. Additionally, à la carte options and a three-course surprise menu are available. Dishes such as pike dumplings with caviar sauce and Sevelen Wagyu with creamy celeriac purée and truffle perfectly showcase Markus Schenk's sophisticated yet pleasingly down-to-earth take on classic cuisine. The service is friendly and adept. Th
10.7km
5
Jägerhof
Modern Cuisine, International · ★ Michelin
€€€
Jägerhof is an establishment steeped in culinary history! Since 2016, former sous-chef Agron Lleshi has been at the helm, delivering modern seasonal cuisine that seeks inspiration in the local region and abroad. Diners can opt for an ambitious three- to eight-course menu (the truffle course has been a signature dish for years) or order à la carte. At lunchtime, things are somewhat simpler. The chef's mother makes the fresh bread rolls. A sleek, elegantly pared-down interior design of soothing, warm tones and modern lines creates a welcoming atmosphere. Professional service is provided by a tea
11.3km
6
Anker
International, Traditional Cuisine · 必比登
€€
In this first-floor restaurant, wood panelling and low ceilings create a snug and welcoming atmosphere, perfectly matched by seasonal cuisine made with fresh produce and brimming with flavour. The menu is sure to whet the appetite, with options such as veal liver with onions, sage und rösti, vegetarian loaf with mashed potatoes, carrots and creamy mushroom sauce, and the classic Chateaubriand (for two or more diners). The meat comes from the restaurant's own butchery. For overnight stays, there are well-appointed, modern guestrooms. Convenient: The tram to St Gallen stops right nearby.
6.8km
7
Gasthaus Zum Gupf
Traditional Cuisine, Classic Cuisine · ★ Michelin
€€€
Perched 1 083m above sea level and reached by a steep, narrow path, this place is a little slice of heaven! The pretty inn with a wood-panelled interior exudes regional charm and boasts a view of the mountains or the lake, plus a wonderful terrace. Walter Klose cooks up aromatic classic cuisine that follows the seasons and marries finesse with a certain unpretentiousness. This winning combination yields genuine feel-good dishes of superior quality – the liver dumpling soup, for example, is notable for its full-bodied flavour, harmonious seasoning and elegant finish. When it comes to the servic
12.6km
8
Segreto
Contemporary, Mediterranean Cuisine · ★ Michelin
€€€€
You may be surprised to discover such a fine place in a business park, but you will immediately be transported to the Mediterranean. You can enjoy an aperitif in the relaxed lounge looking out over the pretty garden. Martin Benninger cooks up classic cuisine with a Mediterranean twist. Stripping a dish down to its essence does not mean sacrificing depth of flavour – take, for instance, the carpaccio of just-caught scampi paired with a delicately tangy champagne butter, shavings of raw mushroom and fresh chives. The interior is modern and elegant – in summer, with its glass front open, the cons
13.3km
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。